RI S2466 | 2016 | Regular Session
Status
Spectrum: Partisan Bill (Democrat 5-0)
Status: Introduced on February 11 2016 - 25% progression, died in committee
Action: 2016-05-13 - Referred to House H.E.W.
Pending: House Health, Education and Welfare Committee
Text: Latest bill text (Comm Sub) [PDF]
Status: Introduced on February 11 2016 - 25% progression, died in committee
Action: 2016-05-13 - Referred to House H.E.W.
Pending: House Health, Education and Welfare Committee
Text: Latest bill text (Comm Sub) [PDF]
Summary
Requires the recertification of food service establishments every three years, and the presence of at least one food safety manager during the hours of operation of food establishments which serve potentially hazardous foods.
Title
Relating To Food And Drugs
Sponsors
| Sen. Adam Satchell [D] | Sen. Gayle Goldin [D] | Sen. Stephen Archambault [D] | Sen. Susan Sosnowski [D] |
| Sen. Joshua Miller [D] |
Roll Calls
2016-05-12 - Senate - Passage (Y: 30 N: 4 NV: 4 Abs: 0) [PASS]
History
| Date | Chamber | Action |
|---|---|---|
| 2016-05-13 | House | Referred to House H.E.W. |
| 2016-05-12 | Senate | Senate passed Sub A |
| 2016-05-10 | Senate | Placed on Senate Calendar (05/12/2016) |
| 2016-05-05 | Senate | Committee recommends passage of Sub A |
| 2016-05-03 | Senate | Scheduled for consideration (05/05/2016) |
| 2016-02-23 | Senate | Committee recommended measure be held for further study |
| 2016-02-19 | Senate | Scheduled for hearing and/or consideration (02/23/2016) |
| 2016-02-11 | Senate | Introduced, referred to Senate Health and Human Services |
