HI SB2792 | 2024 | Regular Session
Status
Spectrum: Partisan Bill (Democrat 7-0)
Status: Introduced on January 19 2024 - 25% progression, died in committee
Action: 2024-01-24 - Referred to AEN/HRE, WAM.
Pending: Senate Agriculture and Environment Committee
Text: Latest bill text (Introduced) [HTML]
Status: Introduced on January 19 2024 - 25% progression, died in committee
Action: 2024-01-24 - Referred to AEN/HRE, WAM.
Pending: Senate Agriculture and Environment Committee
Text: Latest bill text (Introduced) [HTML]
Summary
Establishes a working group to develop a plan that creates an educational pathway in the University of Hawaii community college system that equips interested students with the necessary entry level knowledge, skill set, expertise, and advancement potential in the field of meat processing. Requires a report to the Legislature twenty days before the Regular Sessions of 2025 and 2026.
Title
Relating To Meat Processing.
Sponsors
Sen. Tim Richards [D] | Sen. Henry Aquino [D] | Sen. Stanley Chang [D] | Rep. Lynn Decoite [D] |
Sen. Brandon Elefante [D] | Sen. Michelle Kidani [D] | Sen. Joy San Buenaventura [D] |
History
Date | Chamber | Action |
---|---|---|
2024-01-24 | Senate | Referred to AEN/HRE, WAM. |
2024-01-22 | Senate | Passed First Reading. |
2024-01-19 | Senate | Introduced. |
Subjects
Hawaii State Sources
Type | Source |
---|---|
Summary | https://www.capitol.hawaii.gov/session/measure_indiv.aspx?billtype=SB&billnumber=2792&year=2024 |
Text | https://www.capitol.hawaii.gov/sessions/session2024/bills/SB2792_.HTM |