WV HB101 | 2011 | 1st Special Session
Status
Spectrum: Bipartisan Bill
Status: Introduced on August 1 2011 - 25% progression, died in committee
Action: 2011-08-01 - To House Finance
Pending: House Finance Committee
Text: Latest bill text (Introduced) [HTML]
Status: Introduced on August 1 2011 - 25% progression, died in committee
Action: 2011-08-01 - To House Finance
Pending: House Finance Committee
Text: Latest bill text (Introduced) [HTML]
Summary
The purpose of this bill is to reduce the Consumers Sales and Service Tax on food and food ingredients to 1.5%, beginning on January 1, 2012.
Title
Reducing the consumers sales and service tax on food
Sponsors
History
| Date | Chamber | Action |
|---|---|---|
| 2011-08-01 | To House Finance | |
| 2011-08-01 | Introduced in House | |
| 2011-08-01 | To Finance | |
| 2011-08-01 | Filed for introduction |
Same As/Similar To
SB1001 (Same As) 2011-08-29 - Chapter 7, Acts, 1st Extraordinary Session, 2011
Subjects
Code Citations
| Chapter | Article | Section | Citation Type | Statute Text |
|---|---|---|---|---|
| 11 | 15 | 3a | Amended Code | Citation Text |
