US HB2086 | 2009-2010 | 111th Congress
Status
Spectrum: Partisan Bill (Democrat 1-0)
Status: Introduced on April 23 2009 - 25% progression, died in committee
Action: 2009-04-27 - Referred to the Subcommittee on Health.
Pending: House Subcommittee on Health Committee
Text: Latest bill text (Introduced) [PDF]
Status: Introduced on April 23 2009 - 25% progression, died in committee
Action: 2009-04-27 - Referred to the Subcommittee on Health.
Pending: House Subcommittee on Health Committee
Text: Latest bill text (Introduced) [PDF]
Summary
Food Ingredient Right to Know Act - Amends the Federal Food, Drug, and Cosmetic Act to deem a food misbranded if it contains any spice, flavoring, or coloring derived from meat, poultry, any other animal product (including insects) unless its labeling bears a statement with appropriate prominence on the information panel providing that fact and the name of the meat, poultry, or other animal product.
Title
Food Ingredient Right to Know Act
Sponsors
Rep. Nita Lowey [D-NY] |
History
Date | Chamber | Action |
---|---|---|
2009-04-27 | Referred to the Subcommittee on Health. | |
2009-04-23 | Referred to the House Committee on Energy and Commerce. |
Subjects
US Congress State Sources
Type | Source |
---|---|
Summary | https://www.congress.gov/bill/111th-congress/house-bill/2086/all-info |
Text | https://www.congress.gov/111/bills/hr2086/BILLS-111hr2086ih.pdf |