TN HB2671 | 2019-2020 | 111th General Assembly
Status
Spectrum: Partisan Bill (Republican 1-0)
Status: Introduced on February 5 2020 - 25% progression, died in chamber
Action: 2020-02-11 - Assigned to s/c Public Health Subcommittee
Text: Latest bill text (Draft #1) [PDF]
Status: Introduced on February 5 2020 - 25% progression, died in chamber
Action: 2020-02-11 - Assigned to s/c Public Health Subcommittee
Text: Latest bill text (Draft #1) [PDF]
Summary
As introduced, removes two means by which an establishment may demonstrate knowledge of food safety principles for purposes of the Tennessee Retail Food Safety Act and the Tennessee Food Safety Act. - Amends TCA Title 53, Chapter 8, Part 2 and Title 68, Chapter 14, Part 7.
Title
As introduced, removes two means by which an establishment may demonstrate knowledge of food safety principles for purposes of the Tennessee Retail Food Safety Act and the Tennessee Food Safety Act. - Amends TCA Title 53, Chapter 8, Part 2 and Title 68, Chapter 14, Part 7.
Sponsors
History
| Date | Chamber | Action |
|---|---|---|
| 2020-02-11 | House | Assigned to s/c Public Health Subcommittee |
| 2020-02-10 | House | P2C, ref. to Health Committee |
| 2020-02-06 | House | P1C. |
| 2020-02-05 | House | Intro. |
| 2020-02-05 | House | Filed for introduction |
Same As/Similar To
SB2226 (Crossfiled) 2020-02-10 - Passed on Second Consideration, refer to Senate Health and Welfare Committee
