Bill Text: NY S03069 | 2023-2024 | General Assembly | Introduced

NOTE: There are more recent revisions of this legislation. Read Latest Draft
Bill Title: Establishes the New York healthy incentive program (Part A); automates SNAP and the New York healthy incentive program (Part B); establishes the New York healthy incentive program outreach program (Part C).

Spectrum: Bipartisan Bill

Status: (Engrossed) 2024-03-05 - referred to social services [S03069 Detail]

Download: New_York-2023-S03069-Introduced.html



                STATE OF NEW YORK
        ________________________________________________________________________

                                          3069

                               2023-2024 Regular Sessions

                    IN SENATE

                                    January 27, 2023
                                       ___________

        Introduced  by  Sen. PERSAUD -- read twice and ordered printed, and when
          printed to be committed to the Committee on Social Services

        AN ACT to amend the social services law, in relation to establishing the
          New York healthy incentive program  (Part  A);  to  amend  the  social
          services  law, in relation to automating SNAP and the New York healthy
          incentive program (Part B); and to amend the social services  law,  in
          relation  to  establishing  the  New  York  healthy  incentive program
          outreach program (Part C)

          The People of the State of New York, represented in Senate and  Assem-
        bly, do enact as follows:

     1    Section  1.  This  act enacts into law major components of legislation
     2  which are necessary to implement the New York healthy incentive program.
     3  Each component is wholly contained within a Part identified as  Parts  A
     4  through  C.  The  effective date for each particular provision contained
     5  within such Part is set forth in the last  section  of  such  Part.  Any
     6  provision  in  any section contained within a Part, including the effec-
     7  tive date of the Part, which makes a reference to  a  section  "of  this
     8  act",  when  used in connection with that particular component, shall be
     9  deemed to mean and refer to the corresponding section  of  the  Part  in
    10  which  it  is  found.   Section three of this act sets forth the general
    11  effective date of this act.

    12                                   PART A

    13    Section 1. The social services law is amended by adding a new  section
    14  95-b to read as follows:
    15    §  95-b.  New  York healthy incentive program (NYHIP). 1.  Legislative
    16  findings. The legislature hereby finds and declares  that  healthy  food
    17  incentive  programs provide significant health, educational, social, and
    18  economic benefits to the general public, especially for  those  individ-
    19  uals  who  have historically been excluded from access to fresh produce;

         EXPLANATION--Matter in italics (underscored) is new; matter in brackets
                              [ ] is old law to be omitted.
                                                                   LBD05297-02-3

        S. 3069                             2

     1  in food deserts where access to healthy and affordable food  is  limited
     2  or  where there are no grocery stores; and local farmers who struggle to
     3  compete with imported goods and produce. Furthermore, it is  the  artic-
     4  ulated  public  policy of this state to promote and foster growth in the
     5  number of farm to consumer  entities  accepting  supplemental  nutrition
     6  assistance  benefits  and  participate  in  the  healthy  food incentive
     7  program. The healthy food incentive program provides earned dollars  for
     8  supplemental  nutrition  assistance program recipients to spend on local
     9  healthy food that is fresh and nutritious for those who may be unable to
    10  readily afford or have easy access to fresh fruits  and  vegetables  for
    11  themselves  or  their families; promotes healthier individual lifestyles
    12  by incentivizing better eating habits; fosters the retention and  expan-
    13  sion  of  farm to consumer entities, particularly in food insecure envi-
    14  ronments; engenders a closer relationship between communities and  local
    15  farmers; increases capacity for local farms; and stimulates local econo-
    16  mies.  It  is therefore the intent of the legislature and the purpose of
    17  this section to create a state operated healthy food incentive  program,
    18  known  as  the  New York healthy incentive program (NYHIP), for all SNAP
    19  recipients and local economies across the state.
    20    2. Definitions. a. "Farm to consumer entities" shall mean any sort  of
    21  enterprise  that  allows  local  farmers to sell their produce and other
    22  products directly to the consumer,  such  as  farmers  markets,  co-ops,
    23  locally  sourced community owned grocery stores, and community supported
    24  agriculture, as determined by  the  commissioner  with  input  from  the
    25  commissioner of agriculture and markets.
    26    b.  "Local"  or  "locally"  shall mean located within the state of New
    27  York, however, if neighboring states create their own healthy  incentive
    28  programs the department may make agreements of reciprocity to allow SNAP
    29  beneficiaries  to  earn dollar rewards for the purchase of healthy foods
    30  from such neighboring state and may place a boundary limitation based on
    31  distance from state lines.
    32    c. "Local healthy food"  shall  mean  any  agricultural  product  that
    33  provides  nutritional support to humans such as produce, dairy, meat and
    34  processed foods that must consist of  ingredients  that  are  grown  and
    35  cultivated in the state of New York, but may be processed elsewhere. For
    36  the  purposes  of  this  paragraph, "processed foods" shall mean any raw
    37  agricultural commodities that have been  milled, cut,  chopped,  heated,
    38  pasteurized,  blanched,  cooked,  canned, frozen, dried, dehydrated,  or
    39  mixed, and shall consist of  at  least  seventy-five  percent  of  local
    40  ingredients.
    41    d.  "Similarly  situated  entities" shall mean stores of any size that
    42  have agreed to and signed a memorandum of  understanding  detailing  how
    43  they  will  prioritize sourcing produce and other healthy foods locally,
    44  agree to goal metrics to increase their ability to locally  source,  and
    45  meet  those  metrics  to  maintain  their healthy food incentive program
    46  participation. For the purposes of this paragraph, "stores"  shall  mean
    47  any  not  farm to consumer produce retailer that is currently authorized
    48  as an electronic benefit transfer  retailer,  such  as  grocery  stores,
    49  corner  stores, bodegas, food marts, food stores, convenience stores, or
    50  markets.
    51    e. "SNAP card" or "SNAP benefit card" shall mean any electronic method
    52  in which the supplemental nutrition assistance program  is  administered
    53  to  beneficiaries on a credit or debit card, including through the elec-
    54  tronic benefit transfer system described in section twenty-one-a of this
    55  chapter.

        S. 3069                             3

     1    3. Department powers and duties to promulgate program. a. The  depart-
     2  ment  is  directed to apply for any necessary grant or waiver to partic-
     3  ipate in the Gus Schumacher Nutrition Incentive Program or similar grant
     4  administered by the United States  Department  of  Agriculture  and  the
     5  National  Institute of Food and Agriculture for approval, and to act for
     6  the state in any negotiations relative to the submission and approval of
     7  such plan, waiver, or grant, and shall make such arrangements  and  take
     8  such action, not inconsistent with law, as may be required to obtain and
     9  retain  such  approval,  to implement such plan, waiver, or grant and to
    10  secure for the state the benefits available.
    11    b. The department shall actively search for, find and apply for grants
    12  and other streams of funding to promulgate this section  and  fund  this
    13  program.
    14    c.  The department shall promulgate rules and regulations and take all
    15  other actions necessary for the effective creation and implementation of
    16  NYHIP, providing earned dollars for SNAP beneficiaries to spend on local
    17  healthy food that is fresh  and  nutritious,  in  accordance  with  this
    18  section.    Nothing  in this section shall prohibit or limit the commis-
    19  sioner's ability to expand access to the NYHIP to all  New  Yorkers,  so
    20  long as it continues to prioritize the earned dollars used to buy local-
    21  ly  grown healthy foods. Nothing in this section shall prohibit or limit
    22  the department from including New York grown  and  certified  foods,  as
    23  created  by  section  one  hundred  fifty-six-h  of  the agriculture and
    24  markets law, from being included  in  NYHIP.  NYHIP  shall  include  the
    25  following:
    26    i.  A  fixed  earned  dollar  amount for the purchase of fresh locally
    27  grown healthy foods using SNAP;
    28    ii. Automation of earned dollar amounts on SNAP cards;
    29    iii. Automation of SNAP benefit cards so SNAP beneficiaries  are  able
    30  to  participate  in  local community supported agriculture subscriptions
    31  and earn NYHIP dollars;
    32    iv. Ensuring NYHIP is available at all farm to consumer  entities  and
    33  similarly situated entities by encouraging them to participate;
    34    v.  Connecting  farm to consumer entities and similarly situated enti-
    35  ties with the necessary  resources  and  technology  to  participate  in
    36  NYHIP;
    37    vi.  Regular  updates  and  maintenance  of the mobile application and
    38  website; and
    39    vii. Creation and maintenance of a NYHIP outreach  program  to  ensure
    40  all  SNAP  beneficiaries  are aware of the opportunity to participate in
    41  such program.
    42    d. The department may contract with outside  entities  to  effect  the
    43  implementation  and  promulgation of NYHIP and shall give greater weight
    44  to entities that manage healthy incentive programs  in  the  state  when
    45  determining contract award.
    46    e.  The department shall establish a grant program, for farmers, farm-
    47  ers  markets,  and  community-supported  agriculture  partnerships,   in
    48  attaining  any technology needed to take payment from SNAP beneficiaries
    49  and participate in NYHIP.  The  department,  in  consultation  with  the
    50  department  of  agriculture  and  markets,  shall  establish an outreach
    51  program for farmers, farmers markets, and  community-supported  agricul-
    52  ture  partnerships  to  be informed of NYHIP and the availability of the
    53  technological grant described above.
    54    4. NYHIP mobile application, website and interactive map.  a.  i.  The
    55  department  shall  establish a mobile application and website to promote
    56  NYHIP and locations available to SNAP recipients across  the  state  and

        S. 3069                             4

     1  promote farm to consumer entities that take SNAP. The mobile application
     2  and website shall include, but is not limited to:
     3    A. Name, location, hours of operation, contact information, and hyper-
     4  links,  as available, to all farm to consumer entities that sell locally
     5  grown healthy food and accept SNAP benefits; and
     6    B. Name, location, hours of operation, contact information, and hyper-
     7  links, as available, to all farmers markets, mobile  markets,  community
     8  supported  agriculture, or similarly situated entities that sell locally
     9  grown healthy food that are participants of NYHIP.
    10    ii. The mobile application and website should have an interactive  map
    11  where  a  user may find farm to consumer entities that take SNAP and are
    12  NYHIP participants.  This  information  should  also  be  searchable  by
    13  town/city,  county,  region or any other criteria the commissioner deems
    14  relevant.
    15    iii. The mobile application and website should make clear distinctions
    16  between farm to consumer entities that just take SNAP and those that are
    17  participants of NYHIP.
    18    b. Each commissioner of  social  services  shall  provide  information
    19  regarding  NYHIP  on  their  website  and hyperlinks to this interactive
    20  website and where to download the mobile application on the  SNAP  pages
    21  of all social services websites.
    22    c.  The  department  shall  establish  procedures for farm to consumer
    23  entities that accept SNAP benefits and  NYHIP  to  provide  the  updated
    24  information  detailed  above  for the mobile application and website. In
    25  developing such procedures, the department shall  provide  a  system  in
    26  which  the information required in the mobile application and website is
    27  updated monthly and continuous maintenance is provided.
    28    d. The department shall promulgate rules and regulations and take  all
    29  other  actions  necessary  for  the  effective  implementation  of  this
    30  section.  Nothing in this section shall prohibit or  limit  the  depart-
    31  ment's  ability  to  expand access to the NYHIP incentive program map to
    32  all New Yorkers.
    33    § 2. This act shall take effect immediately.

    34                                   PART B

    35    Section 1. Section 95 of the social services law is amended by  adding
    36  a new subdivision 12 to read as follows:
    37    12.  (a)  The  office shall promptly seek any necessary approvals from
    38  the United States department of agriculture food and  nutrition  service
    39  (USDA) to automate the use of SNAP benefit cards to streamline the proc-
    40  ess for potential and current recipients to participate in locally grown
    41  fresh  food  subscription services, such as community supported agricul-
    42  ture partnerships, by conducting an  automatic  deduction  on  a  weekly
    43  basis.  The  office  shall also create an automation process for the New
    44  York healthy incentive program (NYHIP) as prescribed in section  ninety-
    45  five-b  of  this  title, by allowing the state to add the accrued incen-
    46  tives directly to a SNAP card. Once the office receives the waiver,  the
    47  office  shall work with the USDA and NYHIP to ensure that any incentives
    48  accrued are used by SNAP beneficiaries to purchase local  food  that  is
    49  fresh  and  nutritious  for those who may be unable to readily afford or
    50  have easy access to fresh fruits and vegetables for themselves or  their
    51  families.  The  office  shall promptly seek any necessary approvals from
    52  the USDA in order to  maximize  availability  of  the  NYHIP  purchasing
    53  options throughout the state.

        S. 3069                             5

     1    (b) The office shall ensure SNAP beneficiaries and locally grown fresh
     2  food  subscription  services,  such  as  community supported agriculture
     3  partnerships, are held harmless under situations in which SNAP benefici-
     4  aries lose benefits during their subscription contract. The office shall
     5  honor  the  entirety of the subscription service contract at the expense
     6  of the state.
     7    (c)  Within one hundred eighty days after the effective date  of  this
     8  subdivision,  the office shall apply for a waiver or any other necessary
     9  measure to the USDA to automate the use of SNAP in the state to  stream-
    10  line NYHIP and increase access to locally grown CSA subscriptions.
    11    (d)  For  the purposes of this subdivision, "community supported agri-
    12  culture partnerships" or "CSA" shall mean a system that connects farmers
    13  and consumers by allowing the consumer to invest in farmers by subscrib-
    14  ing to a harvest of a certain farm or group of farms,  usually  done  by
    15  crop season but may be year round.
    16    § 2. This act shall take effect immediately.

    17                                   PART C

    18    Section  1. The social services law is amended by adding a new section
    19  95-c to read as follows:
    20    § 95-c. New York healthy incentive program (NYHIP)  outreach  program.
    21  1.    In  accordance  with  federal  requirements and to the extent that
    22  federal matching funds are available, the department shall  develop  and
    23  implement  an  outreach plan to inform low-income households potentially
    24  eligible to receive food stamps and participate in  NYHIP  to  encourage
    25  the participation of eligible households that wish to participate.
    26    2.  In  developing and implementing such a plan the department and its
    27  local districts are authorized and empowered, subject to the approval of
    28  the director of the budget and provided that federal  aid  is  available
    29  therefor,  to  enter  into  contractual  agreements  with  public and/or
    30  private organizations to develop  and  implement  local,  regional,  and
    31  statewide outreach programs.
    32    3.  Each  commissioner  of social services shall develop and submit to
    33  the department on an annual basis for its  approval,  a  local  outreach
    34  plan  governing  the use of local social services personnel and services
    35  provided by federally funded and other  agencies  and  organizations  to
    36  inform  potentially eligible households of the availability and benefits
    37  of NYHIP and to encourage and facilitate the participation  of  eligible
    38  households.   The  department  shall  provide  commissioners  of  social
    39  services with technical assistance as needed to carry out the provisions
    40  of this subdivision.
    41    4. As part of each local  outreach  plan,  social  services  officials
    42  shall take all steps necessary to maintain a supply of information leaf-
    43  lets  in  public buildings, including but not limited to local unemploy-
    44  ment insurance and employment services  offices  of  the  department  of
    45  labor,  institutions  and facilities under the supervision or control of
    46  the department of health, food stores, union halls,  community  centers,
    47  entities  participating  in NYHIP, and local agencies providing services
    48  to the elderly to help ensure that eligible persons are informed of  the
    49  supplemental  nutrition  assistance  program and NYHIP. Additionally, as
    50  part of the local outreach plan, social services officials shall  ensure
    51  that  every  new  supplemental  nutrition  assistance  program applicant
    52  receives information on NYHIP upon  submission  of  an  application  and
    53  shall  provide  such  information  in the home language of the applicant
    54  pursuant to any federal and state laws, rules and regulations.

        S. 3069                             6

     1    5. The department shall periodically distribute to all newspapers, and
     2  to television and radio stations throughout the  state,  public  service
     3  announcements  describing NYHIP, including the NYHIP interactive map and
     4  website, and shall promptly inform such media of significant changes  in
     5  the  program  affecting  eligibility  requirements  and/or the amount of
     6  NYHIP earnings.
     7    6. The department shall establish procedures in cooperation  with  the
     8  industrial commissioner of the department of labor to ensure that infor-
     9  mational leaflets about NYHIP are sent to each local employment services
    10  office  for  distribution  pursuant to section five hundred forty of the
    11  labor law. Each leaflet shall include, but not be limited to: the  phone
    12  number  for  the  New  York  state food stamp hotline; how to access the
    13  NYHIP website and interactive map; how  SNAP  beneficiaries  earn  NYHIP
    14  benefits  buying local healthy foods; estimated maximum income eligibil-
    15  ity levels by household size for participation in SNAP; and  the  avail-
    16  ability  of  local  social  services  departments  to provide additional
    17  information about NYHIP.
    18    7. In accordance with applicable federal and  state  laws,  rules  and
    19  regulations,  the department shall make available appropriate translated
    20  materials so that potentially eligible non-English speaking  individuals
    21  may be informed about NYHIP.
    22    8.  The department shall promulgate rules and regulations and take all
    23  other  actions  necessary  for  the  effective  implementation  of  this
    24  section.
    25    § 2. This act shall take effect immediately.
    26    § 2. Severability clause. If any clause, sentence, paragraph, subdivi-
    27  sion,  section  or  part  of  this act shall be adjudged by any court of
    28  competent jurisdiction to be invalid, such judgment  shall  not  affect,
    29  impair,  or  invalidate  the remainder thereof, but shall be confined in
    30  its operation to the clause, sentence, paragraph,  subdivision,  section
    31  or part thereof directly involved in the controversy in which such judg-
    32  ment shall have been rendered. It is hereby declared to be the intent of
    33  the  legislature  that  this  act  would  have been enacted even if such
    34  invalid provisions had not been included herein.
    35    § 3. This act shall take effect immediately  provided,  however,  that
    36  the  applicable effective date of Parts A through C of this act shall be
    37  as specifically set forth in the last section of such Parts.
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