Bill Text: AZ HB2753 | 2021 | Fifty-fifth Legislature 1st Regular | Chaptered
Bill Title: Liquor licensees; records; food safety
Spectrum: Slight Partisan Bill (Democrat 2-1)
Status: (Passed) 2021-07-10 - Chapter 441 [HB2753 Detail]
Download: Arizona-2021-HB2753-Chaptered.html
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Senate Engrossed House Bill
distilleries; licensing; environmental exemption (now: liquor licensees; records; food safety) |
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State of Arizona House of Representatives Fifty-fifth Legislature First Regular Session 2021
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CHAPTER 441
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HOUSE BILL 2753 |
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AN ACT
amending section 4-119, Arizona Revised Statutes; amending title 4, chapter 2, article 2, arizona revised statutes, by adding section 4-225; relating to liquor.
(TEXT OF BILL BEGINS ON NEXT PAGE)
Be it enacted by the Legislature of the State of Arizona:
Section 1. Section 4-119, Arizona Revised Statutes, is amended to read:
4-119. Records
a. A licensee shall keep records of licensed business activity in a manner and location and for such duration as prescribed by the director. The rules of the director shall require that each on-sale retailer maintain at the licensed premises a copy of all required records including a current log of all persons employed at the licensed premises including each employee's full legal name, date of birth, address and responsibilities. A licensee shall retain records for two years.
b. records that contain proprietary information, including confidential formulas, production processes and business information filed with the united states alcohol and tobacco tax and trade bureau, is not subject to inspection.
Sec. 2. Title 4, chapter 2, article 2, Arizona Revised Statutes, is amended by adding section 4-225, to read:
4-225. Food safety; federal law; preemption
A. Subject to subsection B of this section, licensed producers, craft distillers, brewers and farm wineries are subject to the rules and exemptions prescribed by the United States food and drug administration pursuant to 21 code of federal regulations part 112 relating to food safety.
B. This section applies only to production and storage spaces as defined in section 4-205.10. Production and storage spaces are not subject to non-federal food safety guidelines adopted by local governing boards.
APPROVED BY THE GOVERNOR JULY 10, 2021.
FILED IN THE OFFICE OF THE SECRETARY OF STATE JULY 10, 2021.
