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R E S O L U T I O N
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WHEREAS, Proud members of Feeding Texas are gathering in |
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Austin to celebrate Texas Food Bank Day at the State Capitol on |
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February 19, 2019; and |
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WHEREAS, Established in 1986, the Feeding Texas network |
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consists of 21 food banks that work through more than 3,000 |
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community agencies to reduce hunger and improve health in all 254 |
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Texas counties; and |
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WHEREAS, To further these goals, the network has fostered |
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many public-private partnerships, including the Texans Feeding |
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Texans Surplus Agricultural Products Grant Program, which helps |
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feed low-income families by offering incentives to growers to |
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donate fresh produce that would otherwise be left in the field; this |
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initiative offsets the costs of harvesting, packaging, and |
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transportation and has resulted in the distribution of over 200 |
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million pounds of surplus produce across the state; and |
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WHEREAS, Members of Feeding Texas have also established the |
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"Feeding with Impact" partnership with the Texas Health and Human |
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Services Commission, which seeks to improve the diets of low-income |
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Texans by distributing fresh produce and offering nutrition |
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education and obesity prevention services; and |
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WHEREAS, By leveraging their expertise and experience, |
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members of Feeding Texas respond to families in crisis swiftly and |
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effectively when disaster strikes; Texas food banks delivered 61 |
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million pounds of food to victims of Hurricane Harvey, served |
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73,000 meals, distributed 584,000 food boxes, and mobilized 26,000 |
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volunteers for 1 million volunteer hours; and |
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WHEREAS, Network members have partnered with the Texas Health |
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and Human Services Commission to provide client education and |
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application assistance for the Supplemental Nutritional Assistance |
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Program, greatly increasing the efficiency of the |
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eligibility-determination process; and |
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WHEREAS, By facilitating the distribution of surplus food, |
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responding to disaster, raising awareness about good dietary |
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practices, and helping to prevent obesity, Feeding Texas is |
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reducing hunger and contributing greatly to the health and |
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well-being of the people of Texas; now, therefore, be it |
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RESOLVED, That the House of Representatives of the 86th Texas |
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Legislature hereby recognize February 19, 2019, as Texas Food Bank |
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Day at the State Capitol and extend to the staff and volunteers of |
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Feeding Texas sincere best wishes for continued success in their |
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important work; and, be it further |
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RESOLVED, That an official copy of this resolution be |
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prepared for Feeding Texas as an expression of high regard by the |
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Texas House of Representatives. |
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Landgraf |
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Bonnen of Brazoria |
Guerra |
Oliverson |
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Allison |
Gutierrez |
Pacheco |
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Bell of Kaufman |
Hinojosa |
Phelan |
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Bell of Montgomery |
Holland |
Price |
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Bonnen of Galveston |
E. Johnson of Dallas |
Rodriguez |
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Bowers |
J. Johnson of Dallas |
Romero, Jr. |
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Buckley |
Johnson of Harris |
Rose |
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Burns |
King of Hemphill |
Sanford |
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Burrows |
King of Parker |
Schaefer |
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Button |
King of Uvalde |
Shaheen |
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Calanni |
Krause |
Sherman, Sr. |
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Capriglione |
Lambert |
Smith |
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Coleman |
Larson |
Stephenson |
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Craddick |
Longoria |
Swanson |
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Davis of Dallas |
Martinez |
Thompson of Brazoria |
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Davis of Harris |
Martinez Fischer |
Thompson of Harris |
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Dominguez |
Meza |
Turner of Dallas |
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Dutton |
Middleton |
Turner of Tarrant |
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González of Dallas |
Nevárez |
Zerwas |
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González of El Paso |
Noble |
Zwiener |
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______________________________ |
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Speaker of the House |
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I certify that H.R. No. 393 was adopted by the House on February |
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19, 2019, by a non-record vote. |
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______________________________ |
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Chief Clerk of the House |
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