Bill Text: NY S04774 | 2013-2014 | General Assembly | Introduced
Bill Title: Relates to creating a local food and products sourcing tax credit.
Spectrum: Partisan Bill (Republican 1-0)
Status: (Introduced - Dead) 2014-01-08 - REFERRED TO INVESTIGATIONS AND GOVERNMENT OPERATIONS [S04774 Detail]
Download: New_York-2013-S04774-Introduced.html
S T A T E O F N E W Y O R K ________________________________________________________________________ 4774 2013-2014 Regular Sessions I N S E N A T E April 23, 2013 ___________ Introduced by Sen. MAZIARZ -- read twice and ordered printed, and when printed to be committed to the Committee on Investigations and Govern- ment Operations AN ACT to amend the tax law, in relation to creating a local food and products sourcing tax credit THE PEOPLE OF THE STATE OF NEW YORK, REPRESENTED IN SENATE AND ASSEM- BLY, DO ENACT AS FOLLOWS: 1 Section 1. Section 210 of the tax law is amended by adding a new 2 subdivision 47 to read as follows: 3 47. LOCAL FOOD AND PRODUCTS SOURCING TAX CREDIT. 1. BUSINESSES SUBJECT 4 TO TAX LIABILITY UNDER ARTICLE NINE OR NINE-A OF THIS CHAPTER MAY CLAIM 5 THE LOCAL FOODS AND PRODUCTS SOURCING TAX CREDIT AGAINST ANY SUCH 6 LIABILITY AT THE CLOSE OF THE TAX YEAR PROVIDED, HOWEVER, THAT THE 7 UNUSED PORTION OF ANY TAX CREDIT CLAIMED SHALL NOT BE CARRIED FORWARD 8 AND APPLIED IN ANOTHER TAX YEAR. 9 2. FOR THE PURPOSES OF THIS SECTION THE FOLLOWING TERMS SHALL HAVE THE 10 FOLLOWING MEANINGS: 11 (A) "LOCAL PRODUCTS", ARE ANY PRODUCTS GROWN, RAISED, PRODUCED, OR 12 MANUFACTURED BY A PRODUCER WITHIN THE STATE OF NEW YORK, FROM SEED OR 13 CONCEPTION THROUGH FINAL PRODUCT; 14 (B) "PRODUCER", IS AN INDIVIDUAL (WHETHER ACTING INDIVIDUALLY OR 15 THROUGH A COOPERATIVE, CORPORATION, PARTNERSHIP, BUSINESS ASSOCIATION, 16 OR EDUCATIONAL INSTITUTION) WHO IS A FARMER, STUDENT FARMER, OR MANUFAC- 17 TURER OF FOODS OR GOODS IN NEW YORK STATE, IT SHALL NOT HOWEVER INCLUDE 18 A WHOLESALER OR DISTRIBUTOR; 19 (C) "NET SALES", ARE THE TOTAL SALES OF THE BUSINESS SUBJECT TO TAX. 20 3. THE AMOUNT OF THE CREDIT SHALL BE PROSCRIBED ACCORDING TO THE 21 FOLLOWING SCHEDULE: 22 (A) TWENTY PERCENT OF NET SALES ARE ATTRIBUTED TO LOCAL PRODUCTS THE 23 CREDIT SHALL BE ONE THOUSAND FIVE HUNDRED DOLLARS. EXPLANATION--Matter in ITALICS (underscored) is new; matter in brackets [ ] is old law to be omitted. LBD00192-03-3 S. 4774 2 1 (B) FORTY PERCENT OF NET SALES ARE ATTRIBUTED TO LOCAL PRODUCTS THE 2 CREDIT SHALL BE THREE THOUSAND DOLLARS. 3 (C) SIXTY PERCENT OF NET SALES ARE ATTRIBUTED TO LOCAL PRODUCTS THE 4 CREDIT SHALL BE SIX THOUSAND DOLLARS. 5 (D) EIGHTY PERCENT OF NET SALES ARE ATTRIBUTED TO LOCAL PRODUCTS THE 6 CREDIT SHALL BE TWELVE THOUSAND DOLLARS. 7 (E) ONE HUNDRED PERCENT OF NET SALES ARE ATTRIBUTED TO LOCAL PRODUCTS 8 THE CREDIT SHALL BE TWENTY-FIVE THOUSAND DOLLARS. 9 4.(A) BUSINESSES CLAIMING THE LOCAL FOOD AND PRODUCTS SOURCING TAX 10 CREDIT SHALL SUBMIT A COMPUTER-GENERATED REPORT WITH TAX RETURNS THAT 11 CLAIM A TAX CREDIT. 12 (B) SUCH REPORT SHALL INCLUDE THE NAME OF THE PRODUCER AND THE PHYS- 13 ICAL PLACE OF THE BUSINESS WHERE THE PRODUCTS ARE PRODUCED. 14 (C) THE AMOUNT PAID BY GROCER OR BUSINESS TO THE PRODUCER AND THE 15 AMOUNT OF UNITS PURCHASED. 16 S 2. This act shall take effect immediately.