Bill Texts: MD HB524 | 2017 | Regular Session
Bill Title: Public Health - Required Temperatures for Sale of Crab Meat - Repeal
Sponsorship: Partisan Bill (Republican 1)
Status: (Passed) 2017-04-11 - Approved by the Governor - Chapter 54 [HB524 Detail]
Sponsorship: Partisan Bill (Republican 1)
Status: (Passed) 2017-04-11 - Approved by the Governor - Chapter 54 [HB524 Detail]
Bill Drafts
| Revision | Date | Format | Source | View |
|---|---|---|---|---|
| Chaptered | 2017-04-12 | Link | View | |
| Engrossed | 2017-03-01 | Link | View | |
| Introduced | 2017-01-27 | Link | View |
Amendments
| Amendment | Date | Disposition | Format | Source | View |
|---|---|---|---|---|---|
| No bill amendments currently on file for Maryland HB524 | |||||
Supplemental Documents
| Title | Description | Date | Format | Source | View |
|---|---|---|---|---|---|
| Analysis | Fiscal Note/Analysis | Not Avail | Link | View | |
| Vote - House - Committee Health and Government Operations | Vote Image | Not Avail | Link | View | |
| Vote - Senate - Committee Finance | Vote Image | Not Avail | Link | View |
