Bill Text: IL SB1282 | 2017-2018 | 100th General Assembly | Introduced
Bill Title: Amends the Liquor Control Act of 1934. Removes provisions concerning third-party providers who ship wine on behalf of certain licensees, including provisions relating to reporting requirements, agency of a third-party provider, and rulemaking. Provides that grant funds from the Food and Drug Administration for conducting unannounced investigations of Illinois tobacco vendors are deposited into the Dram Shop Fund only until September 29, 2017. Removes an obsolete reporting requirement relating to compliance with the Federal ADAMHA Reorganization Act of 1992. Effective immediately.
Spectrum: Partisan Bill (Republican 1-0)
Status: (Failed) 2019-01-09 - Session Sine Die [SB1282 Detail]
Download: Illinois-2017-SB1282-Introduced.html
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1 | AN ACT concerning liquor.
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2 | Be it enacted by the People of the State of Illinois,
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3 | represented in the General Assembly:
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4 | Section 5. The Liquor Control Act of 1934 is amended by | ||||||||||||||||||||||||||||
5 | changing Sections 3-12, 5-1, and 5-6 as follows:
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6 | (235 ILCS 5/3-12)
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7 | Sec. 3-12. Powers and duties of State Commission.
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8 | (a) The State commission shall have the following powers, | ||||||||||||||||||||||||||||
9 | functions, and
duties:
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10 | (1) To receive applications and to issue licenses to | ||||||||||||||||||||||||||||
11 | manufacturers,
foreign importers, importing distributors, | ||||||||||||||||||||||||||||
12 | distributors, non-resident dealers,
on premise consumption | ||||||||||||||||||||||||||||
13 | retailers, off premise sale retailers, special event
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14 | retailer licensees, special use permit licenses, auction | ||||||||||||||||||||||||||||
15 | liquor licenses, brew
pubs, caterer retailers, | ||||||||||||||||||||||||||||
16 | non-beverage users, railroads, including owners and
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17 | lessees of sleeping, dining and cafe cars, airplanes, | ||||||||||||||||||||||||||||
18 | boats, brokers, and wine
maker's premises licensees in | ||||||||||||||||||||||||||||
19 | accordance with the provisions of this Act, and
to suspend | ||||||||||||||||||||||||||||
20 | or revoke such licenses upon the State commission's | ||||||||||||||||||||||||||||
21 | determination,
upon notice after hearing, that a licensee | ||||||||||||||||||||||||||||
22 | has violated any provision of this
Act or any rule or | ||||||||||||||||||||||||||||
23 | regulation issued pursuant thereto and in effect for 30 |
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1 | days
prior to such violation. Except in the case of an | ||||||
2 | action taken pursuant to a
violation of Section 6-3, 6-5, | ||||||
3 | or 6-9, any action by the State Commission to
suspend or | ||||||
4 | revoke a licensee's license may be limited to the license | ||||||
5 | for the
specific premises where the violation occurred.
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6 | In lieu of suspending or revoking a license, the | ||||||
7 | commission may impose
a fine, upon the State commission's | ||||||
8 | determination and notice after hearing,
that a licensee has | ||||||
9 | violated any provision of this Act or any rule or
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10 | regulation issued pursuant thereto and in effect for 30 | ||||||
11 | days prior to such
violation. | ||||||
12 | For the purpose of this paragraph (1), when determining | ||||||
13 | multiple violations for the sale of alcohol to a person | ||||||
14 | under the age of 21, a second or subsequent violation for | ||||||
15 | the sale of alcohol to a person under the age of 21 shall | ||||||
16 | only be considered if it was committed within 5 years after | ||||||
17 | the date when a prior violation for the sale of alcohol to | ||||||
18 | a person under the age of 21 was committed. | ||||||
19 | The fine imposed under this paragraph may not exceed | ||||||
20 | $500 for each
violation. Each day that the activity, which | ||||||
21 | gave rise to the original fine,
continues is a separate | ||||||
22 | violation. The maximum fine that may be levied against
any | ||||||
23 | licensee, for the period of the license, shall not exceed | ||||||
24 | $20,000.
The maximum penalty that may be imposed on a | ||||||
25 | licensee for selling a bottle of
alcoholic liquor with a | ||||||
26 | foreign object in it or serving from a bottle of
alcoholic |
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1 | liquor with a foreign object in it shall be the destruction | ||||||
2 | of that
bottle of alcoholic liquor for the first 10 bottles | ||||||
3 | so sold or served from by
the licensee. For the eleventh | ||||||
4 | bottle of alcoholic liquor and for each third
bottle | ||||||
5 | thereafter sold or served from by the licensee with a | ||||||
6 | foreign object in
it, the maximum penalty that may be | ||||||
7 | imposed on the licensee is the destruction
of the bottle of | ||||||
8 | alcoholic liquor and a fine of up to $50.
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9 | (2) To adopt such rules and regulations consistent with | ||||||
10 | the
provisions of this Act which shall be necessary to | ||||||
11 | carry on its
functions and duties to the end that the | ||||||
12 | health, safety and welfare of
the People of the State of | ||||||
13 | Illinois shall be protected and temperance in
the | ||||||
14 | consumption of alcoholic liquors shall be fostered and | ||||||
15 | promoted and
to distribute copies of such rules and | ||||||
16 | regulations to all licensees
affected thereby.
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17 | (3) To call upon other administrative departments of | ||||||
18 | the State,
county and municipal governments, county and | ||||||
19 | city police departments and
upon prosecuting officers for | ||||||
20 | such information and assistance as it
deems necessary in | ||||||
21 | the performance of its duties.
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22 | (4) To recommend to local commissioners rules and | ||||||
23 | regulations, not
inconsistent with the law, for the | ||||||
24 | distribution and sale of alcoholic
liquors throughout the | ||||||
25 | State.
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26 | (5) To inspect, or cause to be inspected, any
premises |
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1 | in this State
where alcoholic liquors are manufactured, | ||||||
2 | distributed, warehoused, or
sold. Nothing in this Act
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3 | authorizes an agent of the Commission to inspect private
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4 | areas within the premises without reasonable suspicion or a | ||||||
5 | warrant
during an inspection. "Private areas" include, but | ||||||
6 | are not limited to, safes, personal property, and closed | ||||||
7 | desks.
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8 | (5.1) Upon receipt of a complaint or upon having | ||||||
9 | knowledge that any person
is engaged in business as a | ||||||
10 | manufacturer, importing distributor, distributor,
or | ||||||
11 | retailer without a license or valid license, to notify the | ||||||
12 | local liquor
authority, file a complaint with the State's | ||||||
13 | Attorney's Office of the county
where the incident | ||||||
14 | occurred, or initiate an investigation with the | ||||||
15 | appropriate
law enforcement officials.
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16 | (5.2) To issue a cease and desist notice to persons | ||||||
17 | shipping alcoholic
liquor
into this State from a point | ||||||
18 | outside of this State if the shipment is in
violation of | ||||||
19 | this Act.
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20 | (5.3) To receive complaints from licensees, local | ||||||
21 | officials, law
enforcement agencies, organizations, and | ||||||
22 | persons stating that any licensee has
been or is violating | ||||||
23 | any provision of this Act or the rules and regulations
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24 | issued pursuant to this Act. Such complaints shall be in | ||||||
25 | writing, signed and
sworn to by the person making the | ||||||
26 | complaint, and shall state with specificity
the facts in |
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1 | relation to the alleged violation. If the Commission has
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2 | reasonable grounds to believe that the complaint | ||||||
3 | substantially alleges a
violation of this Act or rules and | ||||||
4 | regulations adopted pursuant to this Act, it
shall conduct | ||||||
5 | an investigation. If, after conducting an investigation, | ||||||
6 | the
Commission is satisfied that the alleged violation did | ||||||
7 | occur, it shall proceed
with disciplinary action against | ||||||
8 | the licensee as provided in this Act.
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9 | (6) To hear and determine appeals from orders of a | ||||||
10 | local commission
in accordance with the provisions of this | ||||||
11 | Act, as hereinafter set forth.
Hearings under this | ||||||
12 | subsection shall be held in Springfield or Chicago,
at | ||||||
13 | whichever location is the more convenient for the majority | ||||||
14 | of persons
who are parties to the hearing.
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15 | (7) The commission shall establish uniform systems of | ||||||
16 | accounts to be
kept by all retail licensees having more | ||||||
17 | than 4 employees, and for this
purpose the commission may | ||||||
18 | classify all retail licensees having more
than 4 employees | ||||||
19 | and establish a uniform system of accounts for each
class | ||||||
20 | and prescribe the manner in which such accounts shall be | ||||||
21 | kept.
The commission may also prescribe the forms of | ||||||
22 | accounts to be kept by
all retail licensees having more | ||||||
23 | than 4 employees, including but not
limited to accounts of | ||||||
24 | earnings and expenses and any distribution,
payment, or | ||||||
25 | other distribution of earnings or assets, and any other
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26 | forms, records and memoranda which in the judgment of the |
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1 | commission may
be necessary or appropriate to carry out any | ||||||
2 | of the provisions of this
Act, including but not limited to | ||||||
3 | such forms, records and memoranda as
will readily and | ||||||
4 | accurately disclose at all times the beneficial
ownership | ||||||
5 | of such retail licensed business. The accounts, forms,
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6 | records and memoranda shall be available at all reasonable | ||||||
7 | times for
inspection by authorized representatives of the | ||||||
8 | State commission or by
any local liquor control | ||||||
9 | commissioner or his or her authorized representative.
The | ||||||
10 | commission, may, from time to time, alter, amend or repeal, | ||||||
11 | in whole
or in part, any uniform system of accounts, or the | ||||||
12 | form and manner of
keeping accounts.
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13 | (8) In the conduct of any hearing authorized to be held | ||||||
14 | by the
commission, to appoint, at the commission's | ||||||
15 | discretion, hearing officers
to conduct hearings involving | ||||||
16 | complex issues or issues that will require a
protracted | ||||||
17 | period of time to resolve, to examine, or cause to be | ||||||
18 | examined,
under oath, any licensee, and to examine or cause | ||||||
19 | to be examined the books and
records
of such licensee; to | ||||||
20 | hear testimony and take proof material for its
information | ||||||
21 | in the discharge of its duties hereunder; to administer or
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22 | cause to be administered oaths; for any such purpose to | ||||||
23 | issue
subpoena or subpoenas to require the attendance of | ||||||
24 | witnesses and the
production of books, which shall be | ||||||
25 | effective in any part of this State, and
to adopt rules to | ||||||
26 | implement its powers under this paragraph (8).
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1 | Any Circuit Court may by order duly entered,
require | ||||||
2 | the attendance of witnesses and the production of relevant | ||||||
3 | books
subpoenaed by the State commission and the court may | ||||||
4 | compel
obedience to its order by proceedings for contempt.
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5 | (9) To investigate the administration of laws in | ||||||
6 | relation to
alcoholic liquors in this and other states and | ||||||
7 | any foreign countries,
and to recommend from time to time | ||||||
8 | to the Governor and through him or
her to the legislature | ||||||
9 | of this State, such amendments to this Act, if any, as
it | ||||||
10 | may think desirable and as will serve to further the | ||||||
11 | general broad
purposes contained in Section 1-2 hereof.
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12 | (10) To adopt such rules and regulations consistent | ||||||
13 | with the
provisions of this Act which shall be necessary | ||||||
14 | for the control, sale or
disposition of alcoholic liquor | ||||||
15 | damaged as a result of an accident, wreck,
flood, fire or | ||||||
16 | other similar occurrence.
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17 | (11) To develop industry educational programs related | ||||||
18 | to responsible
serving and selling, particularly in the | ||||||
19 | areas of overserving consumers and
illegal underage | ||||||
20 | purchasing and consumption of alcoholic beverages.
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21 | (11.1) To license persons providing education and | ||||||
22 | training to alcohol
beverage sellers and servers for | ||||||
23 | mandatory and non-mandatory training under the
Beverage | ||||||
24 | Alcohol Sellers and Servers
Education and Training | ||||||
25 | (BASSET) programs and to develop and administer a public
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26 | awareness program in Illinois to reduce or eliminate the |
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1 | illegal purchase and
consumption of alcoholic beverage | ||||||
2 | products by persons under the age of 21.
Application for a | ||||||
3 | license shall be made on forms provided by the State
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4 | Commission.
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5 | (12) To develop and maintain a repository of license | ||||||
6 | and regulatory
information.
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7 | (13) (Blank). On or before January 15, 1994, the | ||||||
8 | Commission shall issue
a written report to the Governor and | ||||||
9 | General Assembly that is to be based on a
comprehensive | ||||||
10 | study of the impact on and implications for the State of | ||||||
11 | Illinois
of Section 1926 of the Federal ADAMHA | ||||||
12 | Reorganization Act of 1992 (Public Law
102-321). This study | ||||||
13 | shall address the extent to which Illinois currently
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14 | complies with the provisions of P.L. 102-321 and the rules | ||||||
15 | promulgated pursuant
thereto.
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16 | As part of its report, the Commission shall provide the | ||||||
17 | following essential
information:
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18 | (i) the number of retail distributors of tobacco | ||||||
19 | products, by type and
geographic area, in the State;
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20 | (ii) the number of reported citations and | ||||||
21 | successful convictions,
categorized by type and | ||||||
22 | location of retail distributor, for violation of the
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23 | Prevention of Tobacco Use by Minors and Sale and | ||||||
24 | Distribution of Tobacco Products Act and the Smokeless
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25 | Tobacco Limitation Act;
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26 | (iii) the extent and nature of organized |
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1 | educational and governmental
activities that are | ||||||
2 | intended to promote, encourage or otherwise secure
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3 | compliance with any Illinois laws that prohibit the | ||||||
4 | sale or distribution of
tobacco products to minors; and
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5 | (iv) the level of access and availability of | ||||||
6 | tobacco products to
individuals under the age of 18.
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7 | To obtain the data necessary to comply with the | ||||||
8 | provisions of P.L. 102-321
and the requirements of this | ||||||
9 | report, the Commission shall conduct random,
unannounced | ||||||
10 | inspections of a geographically and scientifically | ||||||
11 | representative
sample of the State's retail tobacco | ||||||
12 | distributors.
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13 | The Commission shall consult with the Department of | ||||||
14 | Public Health, the
Department of Human Services, the
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15 | Illinois State Police and any
other executive branch | ||||||
16 | agency, and private organizations that may have
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17 | information relevant to this report.
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18 | The Commission may contract with the Food and Drug | ||||||
19 | Administration of the
U.S. Department of Health and Human | ||||||
20 | Services to conduct unannounced
investigations of Illinois | ||||||
21 | tobacco vendors to determine compliance with federal
laws | ||||||
22 | relating to the illegal sale of cigarettes and smokeless | ||||||
23 | tobacco products
to persons under the age of 18.
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24 | (14) On or before April 30, 2008 and every 2 years
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25 | thereafter, the Commission shall present a written
report | ||||||
26 | to the Governor and the General Assembly that shall
be |
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1 | based on a study of the impact of Public Act 95-634 this | ||||||
2 | amendatory Act of
the 95th General Assembly on the business | ||||||
3 | of soliciting,
selling, and shipping wine from inside and | ||||||
4 | outside of this
State directly to residents of this State. | ||||||
5 | As part of its
report, the Commission shall provide all of | ||||||
6 | the
following information: | ||||||
7 | (A) The amount of State excise and sales tax
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8 | revenues generated. | ||||||
9 | (B) The amount of licensing fees received. | ||||||
10 | (C) The number of cases of wine shipped from inside
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11 | and outside of this State directly to residents of this
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12 | State. | ||||||
13 | (D) The number of alcohol compliance operations
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14 | conducted. | ||||||
15 | (E) The number of winery shipper's licenses
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16 | issued. | ||||||
17 | (F) The number of each of the following: reported
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18 | violations; cease and desist notices issued by the
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19 | Commission; notices of violations issued by
the | ||||||
20 | Commission and to the Department of Revenue;
and | ||||||
21 | notices and complaints of violations to law
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22 | enforcement officials, including, without limitation,
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23 | the Illinois Attorney General and the U.S. Department
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24 | of Treasury's Alcohol and Tobacco Tax and Trade Bureau. | ||||||
25 | (15) As a means to reduce the underage consumption of
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26 | alcoholic liquors, the Commission shall conduct
alcohol |
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1 | compliance operations to investigate whether
businesses | ||||||
2 | that are soliciting, selling, and shipping wine
from inside | ||||||
3 | or outside of this State directly to residents
of this | ||||||
4 | State are licensed by this State or are selling or
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5 | attempting to sell wine to persons under 21 years of age in
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6 | violation of this Act. | ||||||
7 | (16) The Commission shall, in addition to
notifying any | ||||||
8 | appropriate law enforcement agency, submit
notices of | ||||||
9 | complaints or violations of Sections 6-29 and
6-29.1 by | ||||||
10 | persons who do not hold a winery shipper's
license under | ||||||
11 | this amendatory Act to the Illinois Attorney General and
to | ||||||
12 | the U.S. Department of Treasury's Alcohol and Tobacco Tax | ||||||
13 | and Trade Bureau. | ||||||
14 | (17) (A) A person licensed to make wine under the laws | ||||||
15 | of another state who has a winery shipper's license under | ||||||
16 | this amendatory Act and annually produces less than 25,000 | ||||||
17 | gallons of wine or a person who has a first-class or | ||||||
18 | second-class wine manufacturer's license, a first-class or | ||||||
19 | second-class wine-maker's license, or a limited wine | ||||||
20 | manufacturer's license under this Act and annually | ||||||
21 | produces less than 25,000 gallons of wine may make | ||||||
22 | application to the Commission for a self-distribution | ||||||
23 | exemption to allow the sale of not more than 5,000 gallons | ||||||
24 | of the exemption holder's wine to retail licensees per | ||||||
25 | year. | ||||||
26 | (B) In the application, which shall be sworn under |
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1 | penalty of perjury, such person shall state (1) the | ||||||
2 | date it was established; (2) its volume of production | ||||||
3 | and sales for each year since its establishment; (3) | ||||||
4 | its efforts to establish distributor relationships; | ||||||
5 | (4) that a self-distribution exemption is necessary to | ||||||
6 | facilitate the marketing of its wine; and (5) that it | ||||||
7 | will comply with the liquor and revenue laws of the | ||||||
8 | United States, this State, and any other state where it | ||||||
9 | is licensed. | ||||||
10 | (C) The Commission shall approve the application | ||||||
11 | for a self-distribution exemption if such person: (1) | ||||||
12 | is in compliance with State revenue and liquor laws; | ||||||
13 | (2) is not a member of any affiliated group that | ||||||
14 | produces more than 25,000 gallons of wine per annum or | ||||||
15 | produces any other alcoholic liquor; (3) will not | ||||||
16 | annually produce for sale more than 25,000 gallons of | ||||||
17 | wine; and (4) will not annually sell more than 5,000 | ||||||
18 | gallons of its wine to retail licensees. | ||||||
19 | (D) A self-distribution exemption holder shall | ||||||
20 | annually certify to the Commission its production of | ||||||
21 | wine in the previous 12 months and its anticipated | ||||||
22 | production and sales for the next 12 months. The | ||||||
23 | Commission may fine, suspend, or revoke a | ||||||
24 | self-distribution exemption after a hearing if it | ||||||
25 | finds that the exemption holder has made a material | ||||||
26 | misrepresentation in its application, violated a |
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1 | revenue or liquor law of Illinois, exceeded production | ||||||
2 | of 25,000 gallons of wine in any calendar year, or | ||||||
3 | become part of an affiliated group producing more than | ||||||
4 | 25,000 gallons of wine or any other alcoholic liquor. | ||||||
5 | (E) Except in hearings for violations of this Act | ||||||
6 | or Public Act 95-634 amendatory Act or a bona fide | ||||||
7 | investigation by duly sworn law enforcement officials, | ||||||
8 | the Commission, or its agents, the Commission shall | ||||||
9 | maintain the production and sales information of a | ||||||
10 | self-distribution exemption holder as confidential and | ||||||
11 | shall not release such information to any person. | ||||||
12 | (F) The Commission shall issue regulations | ||||||
13 | governing self-distribution exemptions consistent with | ||||||
14 | this Section and this Act. | ||||||
15 | (G) Nothing in this subsection (17) shall prohibit | ||||||
16 | a self-distribution exemption holder from entering | ||||||
17 | into or simultaneously having a distribution agreement | ||||||
18 | with a licensed Illinois distributor. | ||||||
19 | (H) It is the intent of this subsection (17) to | ||||||
20 | promote and continue orderly markets. The General | ||||||
21 | Assembly finds that in order to preserve Illinois' | ||||||
22 | regulatory distribution system it is necessary to | ||||||
23 | create an exception for smaller makers of wine as their | ||||||
24 | wines are frequently adjusted in varietals, mixes, | ||||||
25 | vintages, and taste to find and create market niches | ||||||
26 | sometimes too small for distributor or importing |
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1 | distributor business strategies. Limited | ||||||
2 | self-distribution rights will afford and allow smaller | ||||||
3 | makers of wine access to the marketplace in order to | ||||||
4 | develop a customer base without impairing the | ||||||
5 | integrity of the 3-tier system.
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6 | (18) (A) A class 1 brewer licensee, who must also be | ||||||
7 | either a licensed brewer or licensed non-resident dealer | ||||||
8 | and annually manufacture less than 930,000 gallons of beer, | ||||||
9 | may make application to the State Commission for a | ||||||
10 | self-distribution exemption to allow the sale of not more | ||||||
11 | than 232,500 gallons of the exemption holder's beer to | ||||||
12 | retail licensees per year. | ||||||
13 | (B) In the application, which shall be sworn under | ||||||
14 | penalty of perjury, the class 1 brewer licensee shall | ||||||
15 | state (1) the date it was established; (2) its volume | ||||||
16 | of beer manufactured and sold for each year since its | ||||||
17 | establishment; (3) its efforts to establish | ||||||
18 | distributor relationships; (4) that a | ||||||
19 | self-distribution exemption is necessary to facilitate | ||||||
20 | the marketing of its beer; and (5) that it will comply | ||||||
21 | with the alcoholic beverage and revenue laws of the | ||||||
22 | United States, this State, and any other state where it | ||||||
23 | is licensed. | ||||||
24 | (C) Any application submitted shall be posted on | ||||||
25 | the State Commission's website at least 45 days prior | ||||||
26 | to action by the State Commission. The State Commission |
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1 | shall approve the application for a self-distribution | ||||||
2 | exemption if the class 1 brewer licensee: (1) is in | ||||||
3 | compliance with the State, revenue, and alcoholic | ||||||
4 | beverage laws; (2) is not a member of any affiliated | ||||||
5 | group that manufactures manufacturers more than | ||||||
6 | 930,000 gallons of beer per annum or produces any other | ||||||
7 | alcoholic beverages; (3) shall not annually | ||||||
8 | manufacture for sale more than 930,000 gallons of beer; | ||||||
9 | (4) shall not annually sell more than 232,500 gallons | ||||||
10 | of its beer to retail licensees; and (5) has | ||||||
11 | relinquished any brew pub license held by the licensee, | ||||||
12 | including any ownership interest it held in the | ||||||
13 | licensed brew pub. | ||||||
14 | (D) A self-distribution exemption holder shall | ||||||
15 | annually certify to the State Commission its | ||||||
16 | manufacture of beer during the previous 12 months and | ||||||
17 | its anticipated manufacture and sales of beer for the | ||||||
18 | next 12 months. The State Commission may fine, suspend, | ||||||
19 | or revoke a self-distribution exemption after a | ||||||
20 | hearing if it finds that the exemption holder has made | ||||||
21 | a material misrepresentation in its application, | ||||||
22 | violated a revenue or alcoholic beverage law of | ||||||
23 | Illinois, exceeded the manufacture of 930,000 gallons | ||||||
24 | of beer in any calendar year or became part of an | ||||||
25 | affiliated group manufacturing more than 930,000 | ||||||
26 | gallons of beer or any other alcoholic beverage. |
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1 | (E) The State Commission shall issue rules and | ||||||
2 | regulations governing self-distribution exemptions | ||||||
3 | consistent with this Act. | ||||||
4 | (F) Nothing in this paragraph (18) shall prohibit a | ||||||
5 | self-distribution exemption holder from entering into | ||||||
6 | or simultaneously having a distribution agreement with | ||||||
7 | a licensed Illinois importing distributor or a | ||||||
8 | distributor. If a self-distribution exemption holder | ||||||
9 | enters into a distribution agreement and has assigned | ||||||
10 | distribution rights to an importing distributor or | ||||||
11 | distributor, then the self-distribution exemption | ||||||
12 | holder's distribution rights in the assigned | ||||||
13 | territories shall cease in a reasonable time not to | ||||||
14 | exceed 60 days. | ||||||
15 | (G) It is the intent of this paragraph (18) to | ||||||
16 | promote and continue orderly markets. The General | ||||||
17 | Assembly finds that in order to preserve Illinois' | ||||||
18 | regulatory distribution system, it is necessary to | ||||||
19 | create an exception for smaller manufacturers in order | ||||||
20 | to afford and allow such smaller manufacturers of beer | ||||||
21 | access to the marketplace in order to develop a | ||||||
22 | customer base without impairing the integrity of the | ||||||
23 | 3-tier system. | ||||||
24 | (b) On or before April 30, 1999, the Commission shall | ||||||
25 | present a written
report to the Governor and the General | ||||||
26 | Assembly that shall be based on a study
of the impact of Public |
| |||||||
| |||||||
1 | Act 90-739 this amendatory Act of 1998 on the business of | ||||||
2 | soliciting,
selling, and shipping
alcoholic liquor from | ||||||
3 | outside of this State directly to residents of this
State.
| ||||||
4 | As part of its report, the Commission shall provide the | ||||||
5 | following
information:
| ||||||
6 | (i) the amount of State excise and sales tax revenues | ||||||
7 | generated as a
result of Public Act 90-739 this amendatory | ||||||
8 | Act of 1998 ;
| ||||||
9 | (ii) the amount of licensing fees received as a result | ||||||
10 | of Public Act 90-739 this amendatory
Act of 1998 ;
| ||||||
11 | (iii) the number of reported violations, the number of | ||||||
12 | cease and desist
notices issued by the Commission, the | ||||||
13 | number of notices of violations issued
to the Department of | ||||||
14 | Revenue, and the number of notices and complaints of
| ||||||
15 | violations to law enforcement officials.
| ||||||
16 | (Source: P.A. 98-401, eff. 8-16-13; 98-939, eff. 7-1-15; | ||||||
17 | 98-941, eff. 1-1-15; 99-78, eff. 7-20-15; 99-448, eff. 8-24-15; | ||||||
18 | revised 9-13-16.)
| ||||||
19 | (235 ILCS 5/5-1) (from Ch. 43, par. 115) | ||||||
20 | Sec. 5-1. Licenses issued by the Illinois Liquor Control | ||||||
21 | Commission
shall be of the following classes: | ||||||
22 | (a) Manufacturer's license - Class 1.
Distiller, Class 2. | ||||||
23 | Rectifier, Class 3. Brewer, Class 4. First Class Wine
| ||||||
24 | Manufacturer, Class 5. Second Class Wine Manufacturer,
Class 6. | ||||||
25 | First Class Winemaker, Class 7. Second Class Winemaker, Class |
| |||||||
| |||||||
1 | 8.
Limited Wine Manufacturer, Class 9. Craft Distiller, Class | ||||||
2 | 10. Class 1 Brewer, Class 11. Class 2 Brewer, | ||||||
3 | (b) Distributor's license, | ||||||
4 | (c) Importing Distributor's license, | ||||||
5 | (d) Retailer's license, | ||||||
6 | (e) Special Event Retailer's license (not-for-profit), | ||||||
7 | (f) Railroad license, | ||||||
8 | (g) Boat license, | ||||||
9 | (h) Non-Beverage User's license, | ||||||
10 | (i) Wine-maker's premises license, | ||||||
11 | (j) Airplane license, | ||||||
12 | (k) Foreign importer's license, | ||||||
13 | (l) Broker's license, | ||||||
14 | (m) Non-resident dealer's
license, | ||||||
15 | (n) Brew Pub license, | ||||||
16 | (o) Auction liquor license, | ||||||
17 | (p) Caterer retailer license, | ||||||
18 | (q) Special use permit license, | ||||||
19 | (r) Winery shipper's license, | ||||||
20 | (s) Craft distiller tasting permit. | ||||||
21 | No
person, firm, partnership, corporation, or other legal | ||||||
22 | business entity that is
engaged in the manufacturing of wine | ||||||
23 | may concurrently obtain and hold a
wine-maker's license and a | ||||||
24 | wine manufacturer's license. | ||||||
25 | (a) A manufacturer's license shall allow the manufacture,
| ||||||
26 | importation in bulk, storage, distribution and sale of |
| |||||||
| |||||||
1 | alcoholic liquor
to persons without the State, as may be | ||||||
2 | permitted by law and to licensees
in this State as follows: | ||||||
3 | Class 1. A Distiller may make sales and deliveries of | ||||||
4 | alcoholic liquor to
distillers, rectifiers, importing | ||||||
5 | distributors, distributors and
non-beverage users and to no | ||||||
6 | other licensees. | ||||||
7 | Class 2. A Rectifier, who is not a distiller, as defined | ||||||
8 | herein, may make
sales and deliveries of alcoholic liquor to | ||||||
9 | rectifiers, importing distributors,
distributors, retailers | ||||||
10 | and non-beverage users and to no other licensees. | ||||||
11 | Class 3. A Brewer may make sales and deliveries of beer to | ||||||
12 | importing
distributors and distributors and may make sales as | ||||||
13 | authorized under subsection (e) of Section 6-4 of this Act. | ||||||
14 | Class 4. A first class wine-manufacturer may make sales and | ||||||
15 | deliveries of
up to 50,000 gallons of wine to manufacturers,
| ||||||
16 | importing
distributors and distributors, and to no other | ||||||
17 | licensees. | ||||||
18 | Class 5. A second class Wine manufacturer may make sales | ||||||
19 | and deliveries
of more than 50,000 gallons of wine to | ||||||
20 | manufacturers, importing distributors
and distributors and to | ||||||
21 | no other licensees. | ||||||
22 | Class 6. A first-class wine-maker's license shall allow the | ||||||
23 | manufacture
of up to 50,000 gallons of wine per year, and the
| ||||||
24 | storage
and sale of such
wine to distributors in the State and | ||||||
25 | to persons without the
State, as may be permitted by law. A | ||||||
26 | person who, prior to June 1, 2008 (the effective date of Public |
| |||||||
| |||||||
1 | Act 95-634), is a holder of a first-class wine-maker's license | ||||||
2 | and annually produces more than 25,000 gallons of its own wine | ||||||
3 | and who distributes its wine to licensed retailers shall cease | ||||||
4 | this practice on or before July 1, 2008 in compliance with | ||||||
5 | Public Act 95-634. | ||||||
6 | Class 7. A second-class wine-maker's license shall allow | ||||||
7 | the manufacture
of between 50,000 and 150,000 gallons of wine | ||||||
8 | per year, and
the
storage and sale of such wine
to distributors | ||||||
9 | in this State and to persons without the State, as may be
| ||||||
10 | permitted by law. A person who, prior to June 1, 2008 (the | ||||||
11 | effective date of Public Act 95-634), is a holder of a | ||||||
12 | second-class wine-maker's license and annually produces more | ||||||
13 | than 25,000 gallons of its own wine and who distributes its | ||||||
14 | wine to licensed retailers shall cease this practice on or | ||||||
15 | before July 1, 2008 in compliance with Public Act 95-634. | ||||||
16 | Class 8. A limited wine-manufacturer may make sales and | ||||||
17 | deliveries not to
exceed 40,000 gallons of wine per year to | ||||||
18 | distributors, and to
non-licensees in accordance with the | ||||||
19 | provisions of this Act. | ||||||
20 | Class 9. A craft distiller license shall allow the | ||||||
21 | manufacture of up to 100,000 March 1, 2013 (Public Act 97-1166) | ||||||
22 | gallons of spirits by distillation per year and the storage of | ||||||
23 | such spirits. If a craft distiller licensee, including a craft | ||||||
24 | distiller licensee who holds more than one craft distiller | ||||||
25 | license, is not affiliated with any other manufacturer of | ||||||
26 | spirits, then the craft distiller licensee may sell such |
| |||||||
| |||||||
1 | spirits to distributors in this State and up to 2,500 gallons | ||||||
2 | of such spirits to non-licensees to the extent permitted by any | ||||||
3 | exemption approved by the Commission pursuant to Section 6-4 of | ||||||
4 | this Act. A craft distiller license holder may store such | ||||||
5 | spirits at a non-contiguous licensed location, but at no time | ||||||
6 | shall a craft distiller license holder directly or indirectly | ||||||
7 | produce in the aggregate more than 100,000 gallons of spirits | ||||||
8 | per year. | ||||||
9 | A craft distiller licensee may hold more than one craft | ||||||
10 | distiller's license. However, a craft distiller that holds more | ||||||
11 | than one craft distiller license shall not manufacture, in the | ||||||
12 | aggregate, more than 100,000 gallons of spirits by distillation | ||||||
13 | per year and shall not sell, in the aggregate, more than 2,500 | ||||||
14 | gallons of such spirits to non-licensees in accordance with an | ||||||
15 | exemption approved by the State Commission pursuant to Section | ||||||
16 | 6-4 of this Act. | ||||||
17 | Any craft distiller licensed under this Act who on July 28, | ||||||
18 | 2010 (the effective date of Public Act 96-1367) was licensed as | ||||||
19 | a distiller and manufactured no more spirits than permitted by | ||||||
20 | this Section shall not be required to pay the initial licensing | ||||||
21 | fee. | ||||||
22 | Class 10. A class 1 brewer license, which may only be | ||||||
23 | issued to a licensed brewer or licensed non-resident dealer, | ||||||
24 | shall allow the manufacture of up to 930,000 gallons of beer | ||||||
25 | per year provided that the class 1 brewer licensee does not | ||||||
26 | manufacture more than a combined 930,000 gallons of beer per |
| |||||||
| |||||||
1 | year and is not a member of or affiliated with, directly or | ||||||
2 | indirectly, a manufacturer that produces more than 930,000 | ||||||
3 | gallons of beer per year or any other alcoholic liquor. A class | ||||||
4 | 1 brewer licensee may make sales and deliveries to importing | ||||||
5 | distributors and distributors and to retail licensees in | ||||||
6 | accordance with the conditions set forth in paragraph (18) of | ||||||
7 | subsection (a) of Section 3-12 of this Act. | ||||||
8 | Class 11. A class 2 brewer license, which may only be | ||||||
9 | issued to a licensed brewer or licensed non-resident dealer, | ||||||
10 | shall allow the manufacture of up to 3,720,000 gallons of beer | ||||||
11 | per year provided that the class 2 brewer licensee does not | ||||||
12 | manufacture more than a combined 3,720,000 gallons of beer per | ||||||
13 | year and is not a member of or affiliated with, directly or | ||||||
14 | indirectly, a manufacturer that produces more than 3,720,000 | ||||||
15 | gallons of beer per year or any other alcoholic liquor. A class | ||||||
16 | 2 brewer licensee may make sales and deliveries to importing | ||||||
17 | distributors and distributors, but shall not make sales or | ||||||
18 | deliveries to any other licensee. If the State Commission | ||||||
19 | provides prior approval, a class 2 brewer licensee may annually | ||||||
20 | transfer up to 3,720,000 gallons of beer manufactured by that | ||||||
21 | class 2 brewer licensee to the premises of a licensed class 2 | ||||||
22 | brewer wholly owned and operated by the same licensee. | ||||||
23 | (a-1) A manufacturer which is licensed in this State to | ||||||
24 | make sales or
deliveries of alcoholic liquor to licensed | ||||||
25 | distributors or importing distributors and which enlists | ||||||
26 | agents, representatives, or
individuals acting on its behalf |
| |||||||
| |||||||
1 | who contact licensed retailers on a regular
and continual basis | ||||||
2 | in this State must register those agents, representatives,
or | ||||||
3 | persons acting on its behalf with the State Commission. | ||||||
4 | Registration of agents, representatives, or persons acting | ||||||
5 | on behalf of a
manufacturer is fulfilled by submitting a form | ||||||
6 | to the Commission. The form
shall be developed by the | ||||||
7 | Commission and shall include the name and address of
the | ||||||
8 | applicant, the name and address of the manufacturer he or she | ||||||
9 | represents,
the territory or areas assigned to sell to or | ||||||
10 | discuss pricing terms of
alcoholic liquor, and any other | ||||||
11 | questions deemed appropriate and necessary.
All statements in | ||||||
12 | the forms required to be made by law or by rule shall be
deemed | ||||||
13 | material, and any person who knowingly misstates any material | ||||||
14 | fact under
oath in an application is guilty of a Class B | ||||||
15 | misdemeanor. Fraud,
misrepresentation, false statements, | ||||||
16 | misleading statements, evasions, or
suppression of material | ||||||
17 | facts in the securing of a registration are grounds for
| ||||||
18 | suspension or revocation of the registration. The State | ||||||
19 | Commission shall post a list of registered agents on the | ||||||
20 | Commission's website. | ||||||
21 | (b) A distributor's license shall allow the wholesale | ||||||
22 | purchase and storage
of alcoholic liquors and sale of alcoholic | ||||||
23 | liquors to licensees
in this State and to persons without the | ||||||
24 | State, as may be permitted by law. No person licensed as a | ||||||
25 | distributor shall be granted a non-resident dealer's license. | ||||||
26 | (c) An importing distributor's license may be issued to and |
| |||||||
| |||||||
1 | held by
those only who are duly licensed distributors, upon the | ||||||
2 | filing of an
application by a duly licensed distributor, with | ||||||
3 | the Commission and
the Commission shall, without the
payment of | ||||||
4 | any fee, immediately issue such importing distributor's
| ||||||
5 | license to the applicant, which shall allow the importation of | ||||||
6 | alcoholic
liquor by the licensee into this State from any point | ||||||
7 | in the United
States outside this State, and the purchase of | ||||||
8 | alcoholic liquor in
barrels, casks or other bulk containers and | ||||||
9 | the bottling of such
alcoholic liquors before resale thereof, | ||||||
10 | but all bottles or containers
so filled shall be sealed, | ||||||
11 | labeled, stamped and otherwise made to comply
with all | ||||||
12 | provisions, rules and regulations governing manufacturers in
| ||||||
13 | the preparation and bottling of alcoholic liquors. The | ||||||
14 | importing
distributor's license shall permit such licensee to | ||||||
15 | purchase alcoholic
liquor from Illinois licensed non-resident | ||||||
16 | dealers and foreign importers only. No person licensed as an | ||||||
17 | importing distributor shall be granted a non-resident dealer's | ||||||
18 | license. | ||||||
19 | (d) A retailer's license shall allow the licensee to sell | ||||||
20 | and offer
for sale at retail, only in the premises specified in | ||||||
21 | the license,
alcoholic liquor for use or consumption, but not | ||||||
22 | for resale in any form. Nothing in Public Act 95-634 shall | ||||||
23 | deny, limit, remove, or restrict the ability of a holder of a | ||||||
24 | retailer's license to transfer, deliver, or ship alcoholic | ||||||
25 | liquor to the purchaser for use or consumption subject to any | ||||||
26 | applicable local law or ordinance. Any retail license issued to |
| |||||||
| |||||||
1 | a manufacturer shall only
permit the manufacturer to sell beer | ||||||
2 | at retail on the premises actually
occupied by the | ||||||
3 | manufacturer. For the purpose of further describing the type of | ||||||
4 | business conducted at a retail licensed premises, a retailer's | ||||||
5 | licensee may be designated by the State Commission as (i) an on | ||||||
6 | premise consumption retailer, (ii) an off premise sale | ||||||
7 | retailer, or (iii) a combined on premise consumption and off | ||||||
8 | premise sale retailer.
| ||||||
9 | Notwithstanding any other provision of this subsection | ||||||
10 | (d), a retail
licensee may sell alcoholic liquors to a special | ||||||
11 | event retailer licensee for
resale to the extent permitted | ||||||
12 | under subsection (e). | ||||||
13 | (e) A special event retailer's license (not-for-profit) | ||||||
14 | shall permit the
licensee to purchase alcoholic liquors from an | ||||||
15 | Illinois licensed distributor
(unless the licensee purchases | ||||||
16 | less than $500 of alcoholic liquors for the
special event, in | ||||||
17 | which case the licensee may purchase the alcoholic liquors
from | ||||||
18 | a licensed retailer) and shall allow the licensee to sell and | ||||||
19 | offer for
sale, at retail, alcoholic liquors for use or | ||||||
20 | consumption, but not for resale
in any form and only at the | ||||||
21 | location and on the specific dates designated for
the special | ||||||
22 | event in the license. An applicant for a special event retailer
| ||||||
23 | license must
(i) furnish with the application: (A) a resale | ||||||
24 | number issued under Section
2c of the Retailers' Occupation Tax | ||||||
25 | Act or evidence that the applicant is
registered under Section | ||||||
26 | 2a of the Retailers' Occupation Tax Act, (B) a
current, valid |
| |||||||
| |||||||
1 | exemption identification
number issued under Section 1g of the | ||||||
2 | Retailers' Occupation Tax Act, and a
certification to the | ||||||
3 | Commission that the purchase of alcoholic liquors will be
a | ||||||
4 | tax-exempt purchase, or (C) a statement that the applicant is | ||||||
5 | not registered
under Section 2a of the Retailers' Occupation | ||||||
6 | Tax Act, does not hold a resale
number under Section 2c of the | ||||||
7 | Retailers' Occupation Tax Act, and does not
hold an exemption | ||||||
8 | number under Section 1g of the Retailers' Occupation Tax
Act, | ||||||
9 | in which event the Commission shall set forth on the special | ||||||
10 | event
retailer's license a statement to that effect; (ii) | ||||||
11 | submit with the application proof satisfactory to
the State | ||||||
12 | Commission that the applicant will provide dram shop liability
| ||||||
13 | insurance in the maximum limits; and (iii) show proof | ||||||
14 | satisfactory to the
State Commission that the applicant has | ||||||
15 | obtained local authority
approval. | ||||||
16 | (f) A railroad license shall permit the licensee to import | ||||||
17 | alcoholic
liquors into this State from any point in the United | ||||||
18 | States outside this
State and to store such alcoholic liquors | ||||||
19 | in this State; to make wholesale
purchases of alcoholic liquors | ||||||
20 | directly from manufacturers, foreign
importers, distributors | ||||||
21 | and importing distributors from within or outside
this State; | ||||||
22 | and to store such alcoholic liquors in this State; provided
| ||||||
23 | that the above powers may be exercised only in connection with | ||||||
24 | the
importation, purchase or storage of alcoholic liquors to be | ||||||
25 | sold or
dispensed on a club, buffet, lounge or dining car | ||||||
26 | operated on an electric,
gas or steam railway in this State; |
| |||||||
| |||||||
1 | and provided further, that railroad
licensees exercising the | ||||||
2 | above powers shall be subject to all provisions of
Article VIII | ||||||
3 | of this Act as applied to importing distributors. A railroad
| ||||||
4 | license shall also permit the licensee to sell or dispense | ||||||
5 | alcoholic
liquors on any club, buffet, lounge or dining car | ||||||
6 | operated on an electric,
gas or steam railway regularly | ||||||
7 | operated by a common carrier in this State,
but shall not | ||||||
8 | permit the sale for resale of any alcoholic liquors to any
| ||||||
9 | licensee within this State. A license shall be obtained for | ||||||
10 | each car in which
such sales are made. | ||||||
11 | (g) A boat license shall allow the sale of alcoholic liquor | ||||||
12 | in
individual drinks, on any passenger boat regularly operated | ||||||
13 | as a common
carrier on navigable waters in this State or on any | ||||||
14 | riverboat operated
under
the Riverboat Gambling Act, which boat | ||||||
15 | or riverboat maintains a public
dining room or restaurant | ||||||
16 | thereon. | ||||||
17 | (h) A non-beverage user's license shall allow the licensee | ||||||
18 | to
purchase alcoholic liquor from a licensed manufacturer or | ||||||
19 | importing
distributor, without the imposition of any tax upon | ||||||
20 | the business of such
licensed manufacturer or importing | ||||||
21 | distributor as to such alcoholic
liquor to be used by such | ||||||
22 | licensee solely for the non-beverage purposes
set forth in | ||||||
23 | subsection (a) of Section 8-1 of this Act, and
such licenses | ||||||
24 | shall be divided and classified and shall permit the
purchase, | ||||||
25 | possession and use of limited and stated quantities of
| ||||||
26 | alcoholic liquor as follows: |
| |||||||
| |||||||
1 | Class 1, not to exceed ......................... 500 gallons
| ||||||
2 | Class 2, not to exceed ....................... 1,000 gallons
| ||||||
3 | Class 3, not to exceed ....................... 5,000 gallons
| ||||||
4 | Class 4, not to exceed ...................... 10,000 gallons
| ||||||
5 | Class 5, not to exceed ....................... 50,000 gallons | ||||||
6 | (i) A wine-maker's premises license shall allow a
licensee | ||||||
7 | that concurrently holds a first-class wine-maker's license to | ||||||
8 | sell
and offer for sale at retail in the premises specified in | ||||||
9 | such license
not more than 50,000 gallons of the first-class | ||||||
10 | wine-maker's wine that is
made at the first-class wine-maker's | ||||||
11 | licensed premises per year for use or
consumption, but not for | ||||||
12 | resale in any form. A wine-maker's premises
license shall allow | ||||||
13 | a licensee who concurrently holds a second-class
wine-maker's | ||||||
14 | license to sell and offer for sale at retail in the premises
| ||||||
15 | specified in such license up to 100,000 gallons of the
| ||||||
16 | second-class wine-maker's wine that is made at the second-class | ||||||
17 | wine-maker's
licensed premises per year
for use or consumption | ||||||
18 | but not for resale in any form. A wine-maker's premises license | ||||||
19 | shall allow a
licensee that concurrently holds a first-class | ||||||
20 | wine-maker's license or a second-class
wine-maker's license to | ||||||
21 | sell
and offer for sale at retail at the premises specified in | ||||||
22 | the wine-maker's premises license, for use or consumption but | ||||||
23 | not for resale in any form, any beer, wine, and spirits | ||||||
24 | purchased from a licensed distributor. Upon approval from the
| ||||||
25 | State Commission, a wine-maker's premises license
shall allow | ||||||
26 | the licensee to sell and offer for sale at (i) the wine-maker's
|
| |||||||
| |||||||
1 | licensed premises and (ii) at up to 2 additional locations for | ||||||
2 | use and
consumption and not for resale. Each location shall | ||||||
3 | require additional
licensing per location as specified in | ||||||
4 | Section 5-3 of this Act. A wine-maker's premises licensee shall
| ||||||
5 | secure liquor liability insurance coverage in an amount at
| ||||||
6 | least equal to the maximum liability amounts set forth in
| ||||||
7 | subsection (a) of Section 6-21 of this Act.
| ||||||
8 | (j) An airplane license shall permit the licensee to import
| ||||||
9 | alcoholic liquors into this State from any point in the United | ||||||
10 | States
outside this State and to store such alcoholic liquors | ||||||
11 | in this State; to
make wholesale purchases of alcoholic liquors | ||||||
12 | directly from
manufacturers, foreign importers, distributors | ||||||
13 | and importing
distributors from within or outside this State; | ||||||
14 | and to store such
alcoholic liquors in this State; provided | ||||||
15 | that the above powers may be
exercised only in connection with | ||||||
16 | the importation, purchase or storage
of alcoholic liquors to be | ||||||
17 | sold or dispensed on an airplane; and
provided further, that | ||||||
18 | airplane licensees exercising the above powers
shall be subject | ||||||
19 | to all provisions of Article VIII of this Act as
applied to | ||||||
20 | importing distributors. An airplane licensee shall also
permit | ||||||
21 | the sale or dispensing of alcoholic liquors on any passenger
| ||||||
22 | airplane regularly operated by a common carrier in this State, | ||||||
23 | but shall
not permit the sale for resale of any alcoholic | ||||||
24 | liquors to any licensee
within this State. A single airplane | ||||||
25 | license shall be required of an
airline company if liquor | ||||||
26 | service is provided on board aircraft in this
State. The annual |
| |||||||
| |||||||
1 | fee for such license shall be as determined in
Section 5-3. | ||||||
2 | (k) A foreign importer's license shall permit such licensee | ||||||
3 | to purchase
alcoholic liquor from Illinois licensed | ||||||
4 | non-resident dealers only, and to
import alcoholic liquor other | ||||||
5 | than in bulk from any point outside the
United States and to | ||||||
6 | sell such alcoholic liquor to Illinois licensed
importing | ||||||
7 | distributors and to no one else in Illinois;
provided that (i) | ||||||
8 | the foreign importer registers with the State Commission
every
| ||||||
9 | brand of
alcoholic liquor that it proposes to sell to Illinois | ||||||
10 | licensees during the
license period, (ii) the foreign importer | ||||||
11 | complies with all of the provisions
of Section
6-9 of this Act | ||||||
12 | with respect to registration of such Illinois licensees as may
| ||||||
13 | be granted the
right to sell such brands at wholesale, and | ||||||
14 | (iii) the foreign importer complies with the provisions of | ||||||
15 | Sections 6-5 and 6-6 of this Act to the same extent that these | ||||||
16 | provisions apply to manufacturers. | ||||||
17 | (l) (i) A broker's license shall be required of all persons
| ||||||
18 | who solicit
orders for, offer to sell or offer to supply | ||||||
19 | alcoholic liquor to
retailers in the State of Illinois, or who | ||||||
20 | offer to retailers to ship or
cause to be shipped or to make | ||||||
21 | contact with distillers, rectifiers,
brewers or manufacturers | ||||||
22 | or any other party within or without the State
of Illinois in | ||||||
23 | order that alcoholic liquors be shipped to a distributor,
| ||||||
24 | importing distributor or foreign importer, whether such | ||||||
25 | solicitation or
offer is consummated within or without the | ||||||
26 | State of Illinois. |
| |||||||
| |||||||
1 | No holder of a retailer's license issued by the Illinois | ||||||
2 | Liquor
Control Commission shall purchase or receive any | ||||||
3 | alcoholic liquor, the
order for which was solicited or offered | ||||||
4 | for sale to such retailer by a
broker unless the broker is the | ||||||
5 | holder of a valid broker's license. | ||||||
6 | The broker shall, upon the acceptance by a retailer of the | ||||||
7 | broker's
solicitation of an order or offer to sell or supply or | ||||||
8 | deliver or have
delivered alcoholic liquors, promptly forward | ||||||
9 | to the Illinois Liquor
Control Commission a notification of | ||||||
10 | said transaction in such form as
the Commission may by | ||||||
11 | regulations prescribe. | ||||||
12 | (ii) A broker's license shall be required of
a person | ||||||
13 | within this State, other than a retail licensee,
who, for a fee | ||||||
14 | or commission, promotes, solicits, or accepts orders for
| ||||||
15 | alcoholic liquor, for use or consumption and not for
resale, to | ||||||
16 | be shipped from this State and delivered to residents outside | ||||||
17 | of
this State by an express company, common carrier, or | ||||||
18 | contract carrier.
This Section does not apply to any person who | ||||||
19 | promotes, solicits, or accepts
orders for wine as specifically | ||||||
20 | authorized in Section 6-29 of this Act. | ||||||
21 | A broker's license under this subsection (l)
shall not | ||||||
22 | entitle the holder to
buy or sell any
alcoholic liquors for his | ||||||
23 | own account or to take or deliver title to
such alcoholic | ||||||
24 | liquors. | ||||||
25 | This subsection (l)
shall not apply to distributors, | ||||||
26 | employees of
distributors, or employees of a manufacturer who |
| |||||||
| |||||||
1 | has registered the
trademark, brand or name of the alcoholic | ||||||
2 | liquor pursuant to Section 6-9
of this Act, and who regularly | ||||||
3 | sells such alcoholic liquor
in the State of Illinois only to | ||||||
4 | its registrants thereunder. | ||||||
5 | Any agent, representative, or person subject to | ||||||
6 | registration pursuant to
subsection (a-1) of this Section shall | ||||||
7 | not be eligible to receive a broker's
license. | ||||||
8 | (m) A non-resident dealer's license shall permit such | ||||||
9 | licensee to ship
into and warehouse alcoholic liquor into this | ||||||
10 | State from any point
outside of this State, and to sell such | ||||||
11 | alcoholic liquor to Illinois licensed
foreign importers and | ||||||
12 | importing distributors and to no one else in this State;
| ||||||
13 | provided that (i) said non-resident dealer shall register with | ||||||
14 | the Illinois Liquor
Control Commission each and every brand of | ||||||
15 | alcoholic liquor which it proposes
to sell to Illinois | ||||||
16 | licensees during the license period, (ii) it shall comply with | ||||||
17 | all of the provisions of Section 6-9 hereof with
respect to | ||||||
18 | registration of such Illinois licensees as may be granted the | ||||||
19 | right
to sell such brands at wholesale, and (iii) the | ||||||
20 | non-resident dealer shall comply with the provisions of | ||||||
21 | Sections 6-5 and 6-6 of this Act to the same extent that these | ||||||
22 | provisions apply to manufacturers. No person licensed as a | ||||||
23 | non-resident dealer shall be granted a distributor's or | ||||||
24 | importing distributor's license. | ||||||
25 | (n) A brew pub license shall allow the licensee to only (i) | ||||||
26 | manufacture up to 155,000 gallons of beer per year only
on the |
| |||||||
| |||||||
1 | premises specified in the license, (ii) make sales of the
beer | ||||||
2 | manufactured on the premises or, with the approval of the | ||||||
3 | Commission, beer manufactured on another brew pub licensed | ||||||
4 | premises that is wholly owned and operated by the same licensee | ||||||
5 | to importing distributors, distributors,
and to non-licensees | ||||||
6 | for use and consumption, (iii) store the beer upon
the | ||||||
7 | premises, (iv) sell and offer for sale at retail from the | ||||||
8 | licensed
premises for off-premises
consumption no more than | ||||||
9 | 155,000 gallons per year so long as such sales are only made | ||||||
10 | in-person, (v) sell and offer for sale at retail for use and | ||||||
11 | consumption on the premises specified in the license any form | ||||||
12 | of alcoholic liquor purchased from a licensed distributor or | ||||||
13 | importing distributor, and (vi) with the prior approval of the | ||||||
14 | Commission, annually transfer no more than 155,000 gallons of | ||||||
15 | beer manufactured on the premises to a licensed brew pub wholly | ||||||
16 | owned and operated by the same licensee. | ||||||
17 | A brew pub licensee shall not under any circumstance sell | ||||||
18 | or offer for sale beer manufactured by the brew pub licensee to | ||||||
19 | retail licensees. | ||||||
20 | A person who holds a class 2 brewer license may | ||||||
21 | simultaneously hold a brew pub license if the class 2 brewer | ||||||
22 | (i) does not, under any circumstance, sell or offer for sale | ||||||
23 | beer manufactured by the class 2 brewer to retail licensees; | ||||||
24 | (ii) does not hold more than 3 brew pub licenses in this State; | ||||||
25 | (iii) does not manufacture more than a combined 3,720,000 | ||||||
26 | gallons of beer per year, including the beer manufactured at |
| |||||||
| |||||||
1 | the brew pub; and (iv) is not a member of or affiliated with, | ||||||
2 | directly or indirectly, a manufacturer that produces more than | ||||||
3 | 3,720,000 gallons of beer per year or any other alcoholic | ||||||
4 | liquor. | ||||||
5 | Notwithstanding any other provision of this Act, a licensed | ||||||
6 | brewer, class 2 brewer, or non-resident dealer who before July | ||||||
7 | 1, 2015 manufactured less than 3,720,000 gallons of beer per | ||||||
8 | year and held a brew pub license on or before July 1, 2015 may | ||||||
9 | (i) continue to qualify for and hold that brew pub license for | ||||||
10 | the licensed premises and (ii) manufacture more than 3,720,000 | ||||||
11 | gallons of beer per year and continue to qualify for and hold | ||||||
12 | that brew pub license if that brewer, class 2 brewer, or | ||||||
13 | non-resident dealer does not simultaneously hold a class 1 | ||||||
14 | brewer license and is not a member of or affiliated with, | ||||||
15 | directly or indirectly, a manufacturer that produces more than | ||||||
16 | 3,720,000 gallons of beer per year or that produces any other | ||||||
17 | alcoholic liquor. | ||||||
18 | (o) A caterer retailer license shall allow the holder
to | ||||||
19 | serve alcoholic liquors as an incidental part of a food service | ||||||
20 | that serves
prepared meals which excludes the serving of snacks | ||||||
21 | as
the primary meal, either on or off-site whether licensed or | ||||||
22 | unlicensed. | ||||||
23 | (p) An auction liquor license shall allow the licensee to | ||||||
24 | sell and offer
for sale at auction wine and spirits for use or | ||||||
25 | consumption, or for resale by
an Illinois liquor licensee in | ||||||
26 | accordance with provisions of this Act. An
auction liquor |
| |||||||
| |||||||
1 | license will be issued to a person and it will permit the
| ||||||
2 | auction liquor licensee to hold the auction anywhere in the | ||||||
3 | State. An auction
liquor license must be obtained for each | ||||||
4 | auction at least 14 days in advance of
the auction date. | ||||||
5 | (q) A special use permit license shall allow an Illinois | ||||||
6 | licensed
retailer to transfer a portion of its alcoholic liquor | ||||||
7 | inventory from its
retail licensed premises to the premises | ||||||
8 | specified in the license hereby
created, and to sell or offer | ||||||
9 | for sale at retail, only in the premises
specified in the | ||||||
10 | license hereby created, the transferred alcoholic liquor for
| ||||||
11 | use or consumption, but not for resale in any form. A special | ||||||
12 | use permit
license may be granted for the following time | ||||||
13 | periods: one day or less; 2 or
more days to a maximum of 15 days | ||||||
14 | per location in any 12-month 12 month period. An
applicant for | ||||||
15 | the special use permit license must also submit with the
| ||||||
16 | application proof satisfactory to the State Commission that the | ||||||
17 | applicant will
provide dram shop liability insurance to the | ||||||
18 | maximum limits and have local
authority approval. | ||||||
19 | (r) A winery shipper's license shall allow a person
with a | ||||||
20 | first-class or second-class wine manufacturer's
license, a | ||||||
21 | first-class or second-class wine-maker's license,
or a limited | ||||||
22 | wine manufacturer's license or who is licensed to
make wine | ||||||
23 | under the laws of another state to ship wine
made by that | ||||||
24 | licensee directly to a resident of this
State who is 21 years | ||||||
25 | of age or older for that resident's
personal use and not for | ||||||
26 | resale. Prior to receiving a
winery shipper's license, an |
| |||||||
| |||||||
1 | applicant for the license must
provide the Commission with a | ||||||
2 | true copy of its current
license in any state in which it is | ||||||
3 | licensed as a manufacturer
of wine. An applicant for a winery | ||||||
4 | shipper's license must
also complete an application form that | ||||||
5 | provides any other
information the Commission deems necessary. | ||||||
6 | The application form shall include all addresses from which the | ||||||
7 | applicant for a winery shipper's license intends to ship wine, | ||||||
8 | including the name and address of any third party, except for a | ||||||
9 | common carrier, authorized to ship wine on behalf of the | ||||||
10 | manufacturer. The
application form shall include an | ||||||
11 | acknowledgement consenting
to the jurisdiction of the | ||||||
12 | Commission, the Illinois
Department of Revenue, and the courts | ||||||
13 | of this State concerning
the enforcement of this Act and any | ||||||
14 | related laws, rules, and
regulations, including authorizing | ||||||
15 | the Department of Revenue
and the Commission to conduct audits | ||||||
16 | for the purpose of
ensuring compliance with Public Act 95-634, | ||||||
17 | and an acknowledgement that the wine manufacturer is in | ||||||
18 | compliance with Section 6-2 of this Act. Any third party, | ||||||
19 | except for a common carrier, authorized to ship wine on behalf | ||||||
20 | of a first-class or second-class wine manufacturer's licensee, | ||||||
21 | a first-class or second-class wine-maker's licensee, a limited | ||||||
22 | wine manufacturer's licensee, or a person who is licensed to | ||||||
23 | make wine under the laws of another state shall also be | ||||||
24 | disclosed by the winery shipper's licensee, and a copy of the | ||||||
25 | written appointment of the third-party wine provider, except | ||||||
26 | for a common carrier, to the wine manufacturer shall be filed |
| |||||||
| |||||||
1 | with the State Commission as a supplement to the winery | ||||||
2 | shipper's license application or any renewal thereof. The | ||||||
3 | winery shipper's license holder shall affirm under penalty of | ||||||
4 | perjury, as part of the winery shipper's license application or | ||||||
5 | renewal, that he or she only ships wine, either directly or | ||||||
6 | indirectly through a third-party provider, from the licensee's | ||||||
7 | own production. | ||||||
8 | Except for a common carrier, a third-party provider | ||||||
9 | shipping wine on behalf of a winery shipper's license holder is | ||||||
10 | the agent of the winery shipper's license holder and, as such, | ||||||
11 | a winery shipper's license holder is responsible for the acts | ||||||
12 | and omissions of the third-party provider acting on behalf of | ||||||
13 | the license holder. A third-party provider, except for a common | ||||||
14 | carrier, that engages in shipping wine into Illinois on behalf | ||||||
15 | of a winery shipper's license holder shall consent to the | ||||||
16 | jurisdiction of the State Commission and the State. Any | ||||||
17 | third-party, except for a common carrier, holding such an | ||||||
18 | appointment shall, by February 1 of each calendar year, file | ||||||
19 | with the State Commission a statement detailing each shipment | ||||||
20 | made to an Illinois resident. The State Commission shall adopt | ||||||
21 | rules as soon as practicable to implement the requirements of | ||||||
22 | this amendatory Act of the 99th General Assembly and shall | ||||||
23 | adopt rules prohibiting any such third-party appointment of a | ||||||
24 | third-party provider, except for a common carrier, that has | ||||||
25 | been deemed by the State Commission to have violated the | ||||||
26 | provisions of this Act with regard to any winery shipper |
| |||||||
| |||||||
1 | licensee. | ||||||
2 | A winery shipper licensee must pay to the Department
of | ||||||
3 | Revenue the State liquor gallonage tax under Section 8-1 for
| ||||||
4 | all wine that is sold by the licensee and shipped to a person
| ||||||
5 | in this State. For the purposes of Section 8-1, a winery
| ||||||
6 | shipper licensee shall be taxed in the same manner as a
| ||||||
7 | manufacturer of wine. A licensee who is not otherwise required | ||||||
8 | to register under the Retailers' Occupation Tax Act must
| ||||||
9 | register under the Use Tax Act to collect and remit use tax to
| ||||||
10 | the Department of Revenue for all gallons of wine that are sold
| ||||||
11 | by the licensee and shipped to persons in this State. If a
| ||||||
12 | licensee fails to remit the tax imposed under this Act in
| ||||||
13 | accordance with the provisions of Article VIII of this Act, the
| ||||||
14 | winery shipper's license shall be revoked in accordance
with | ||||||
15 | the provisions of Article VII of this Act. If a licensee
fails | ||||||
16 | to properly register and remit tax under the Use Tax Act
or the | ||||||
17 | Retailers' Occupation Tax Act for all wine that is sold
by the | ||||||
18 | winery shipper and shipped to persons in this
State, the winery | ||||||
19 | shipper's license shall be revoked in
accordance with the | ||||||
20 | provisions of Article VII of this Act. | ||||||
21 | A winery shipper licensee must collect, maintain, and
| ||||||
22 | submit to the Commission on a semi-annual basis the
total | ||||||
23 | number of cases per resident of wine shipped to residents
of | ||||||
24 | this State.
A winery shipper licensed under this subsection (r)
| ||||||
25 | must comply with the requirements of Section 6-29 of this Act. | ||||||
26 | Pursuant to paragraph (5.1) or (5.3) of subsection (a) of |
| |||||||
| |||||||
1 | Section 3-12, the State Commission may receive, respond to, and | ||||||
2 | investigate any complaint and impose any of the remedies | ||||||
3 | specified in paragraph (1) of subsection (a) of Section 3-12. | ||||||
4 | (s) A craft distiller tasting permit license shall allow an | ||||||
5 | Illinois licensed craft distiller to transfer a portion of its | ||||||
6 | alcoholic liquor inventory from its craft distiller licensed | ||||||
7 | premises to the premises specified in the license hereby | ||||||
8 | created and to conduct a sampling, only in the premises | ||||||
9 | specified in the license hereby created, of the transferred | ||||||
10 | alcoholic liquor in accordance with subsection (c) of Section | ||||||
11 | 6-31 of this Act. The transferred alcoholic liquor may not be | ||||||
12 | sold or resold in any form. An applicant for the craft | ||||||
13 | distiller tasting permit license must also submit with the | ||||||
14 | application proof satisfactory to the State Commission that the | ||||||
15 | applicant will provide dram shop liability insurance to the | ||||||
16 | maximum limits and have local authority approval. | ||||||
17 | (Source: P.A. 98-394, eff. 8-16-13; 98-401, eff. 8-16-13; | ||||||
18 | 98-756, eff. 7-16-14; 99-448, eff. 8-24-15; 99-642, eff. | ||||||
19 | 7-28-16; 99-800, eff. 8-12-16; 99-902, eff. 8-26-16; 99-904, | ||||||
20 | eff. 1-1-17; revised 9-15-16.)
| ||||||
21 | (235 ILCS 5/5-6)
| ||||||
22 | Sec. 5-6. FDA grant funds. Grant funds received from the | ||||||
23 | Food and Drug
Administration of the U.S. Department of Health | ||||||
24 | and Human Services for
conducting unannounced investigations | ||||||
25 | of Illinois tobacco vendors shall be
deposited into the Dram |
| |||||||
| |||||||
1 | Shop Fund until September 29, 2017 .
| ||||||
2 | (Source: P.A. 90-9, eff. 7-1-97.)
| ||||||
3 | Section 99. Effective date. This Act takes effect upon | ||||||
4 | becoming law.
|