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Public Act 098-0394
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HB1486 Enrolled | LRB098 07352 MGM 37415 b |
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AN ACT concerning liquor.
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Be it enacted by the People of the State of Illinois,
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represented in the General Assembly:
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Section 5. The Liquor Control Act of 1934 is amended by |
changing Sections 5-1 and 8-10 as follows:
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(235 ILCS 5/5-1) (from Ch. 43, par. 115) |
Sec. 5-1. Licenses issued by the Illinois Liquor Control |
Commission
shall be of the following classes: |
(a) Manufacturer's license - Class 1.
Distiller, Class 2. |
Rectifier, Class 3. Brewer, Class 4. First Class Wine
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Manufacturer, Class 5. Second Class Wine Manufacturer,
Class 6. |
First Class Winemaker, Class 7. Second Class Winemaker, Class |
8.
Limited Wine Manufacturer, Class 9. Craft Distiller, Class |
10. Craft Brewer, |
(b) Distributor's license, |
(c) Importing Distributor's license, |
(d) Retailer's license, |
(e) Special Event Retailer's license (not-for-profit), |
(f) Railroad license, |
(g) Boat license, |
(h) Non-Beverage User's license, |
(i) Wine-maker's premises license, |
(j) Airplane license, |
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(k) Foreign importer's license, |
(l) Broker's license, |
(m) Non-resident dealer's
license, |
(n) Brew Pub license, |
(o) Auction liquor license, |
(p) Caterer retailer license, |
(q) Special use permit license, |
(r) Winery shipper's license.
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No
person, firm, partnership, corporation, or other legal |
business entity that is
engaged in the manufacturing of wine |
may concurrently obtain and hold a
wine-maker's license and a |
wine manufacturer's license. |
(a) A manufacturer's license shall allow the manufacture,
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importation in bulk, storage, distribution and sale of |
alcoholic liquor
to persons without the State, as may be |
permitted by law and to licensees
in this State as follows: |
Class 1. A Distiller may make sales and deliveries of |
alcoholic liquor to
distillers, rectifiers, importing |
distributors, distributors and
non-beverage users and to no |
other licensees. |
Class 2. A Rectifier, who is not a distiller, as defined |
herein, may make
sales and deliveries of alcoholic liquor to |
rectifiers, importing distributors,
distributors, retailers |
and non-beverage users and to no other licensees. |
Class 3. A Brewer may make sales and deliveries of beer to |
importing
distributors and distributors and may make sales as |
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authorized under subsection (e) of Section 6-4 of this Act. |
Class 4. A first class wine-manufacturer may make sales and |
deliveries of
up to 50,000 gallons of wine to manufacturers,
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importing
distributors and distributors, and to no other |
licensees. |
Class 5. A second class Wine manufacturer may make sales |
and deliveries
of more than 50,000 gallons of wine to |
manufacturers, importing distributors
and distributors and to |
no other licensees. |
Class 6. A first-class wine-maker's license shall allow the |
manufacture
of up to 50,000 gallons of wine per year, and the
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storage
and sale of such
wine to distributors in the State and |
to persons without the
State, as may be permitted by law. A |
person who, prior to the effective date of this amendatory Act |
of the 95th General Assembly, is a holder of a first-class |
wine-maker's license and annually produces more than 25,000 |
gallons of its own wine and who distributes its wine to |
licensed retailers shall cease this practice on or before July |
1, 2008 in compliance with this amendatory Act of the 95th |
General Assembly. |
Class 7. A second-class wine-maker's license shall allow |
the manufacture
of between 50,000 and 150,000 gallons of wine |
per year, and
the
storage and sale of such wine
to distributors |
in this State and to persons without the State, as may be
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permitted by law. A person who, prior to the effective date of |
this amendatory Act of the 95th General Assembly, is a holder |
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of a second-class wine-maker's license and annually produces |
more than 25,000 gallons of its own wine and who distributes |
its wine to licensed retailers shall cease this practice on or |
before July 1, 2008 in compliance with this amendatory Act of |
the 95th General Assembly. |
Class 8. A limited wine-manufacturer may make sales and |
deliveries not to
exceed 40,000 gallons of wine per year to |
distributors, and to
non-licensees in accordance with the |
provisions of this Act. |
Class 9. A craft distiller license shall allow the |
manufacture of up to 30,000 gallons of spirits by distillation |
for one year after the effective date of this amendatory Act of |
the 97th General Assembly and up to 35,000 gallons of spirits |
by distillation per year thereafter and the storage of such |
spirits. If a craft distiller licensee is not affiliated with |
any other manufacturer, then the craft distiller licensee may |
sell such spirits to distributors in this State and up to 2,500 |
gallons of such spirits to non-licensees to the extent |
permitted by any exemption approved by the Commission pursuant |
to Section 6-4 of this Act. |
Any craft distiller licensed under this Act who on the |
effective date of this amendatory Act of the 96th General |
Assembly was licensed as a distiller and manufactured no more |
spirits than permitted by this Section shall not be required to |
pay the initial licensing fee. |
Class 10. A craft brewer's license, which may only be |
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issued to a licensed brewer or licensed non-resident dealer, |
shall allow the manufacture of up to 465,000 gallons of beer |
per year. A craft brewer licensee may make sales and deliveries |
to importing distributors and distributors and to retail |
licensees in accordance with the conditions set forth in |
paragraph (18) of subsection (a) of Section 3-12 of this Act. |
(a-1) A manufacturer which is licensed in this State to |
make sales or
deliveries of alcoholic liquor to licensed |
distributors or importing distributors and which enlists |
agents, representatives, or
individuals acting on its behalf |
who contact licensed retailers on a regular
and continual basis |
in this State must register those agents, representatives,
or |
persons acting on its behalf with the State Commission. |
Registration of agents, representatives, or persons acting |
on behalf of a
manufacturer is fulfilled by submitting a form |
to the Commission. The form
shall be developed by the |
Commission and shall include the name and address of
the |
applicant, the name and address of the manufacturer he or she |
represents,
the territory or areas assigned to sell to or |
discuss pricing terms of
alcoholic liquor, and any other |
questions deemed appropriate and necessary.
All statements in |
the forms required to be made by law or by rule shall be
deemed |
material, and any person who knowingly misstates any material |
fact under
oath in an application is guilty of a Class B |
misdemeanor. Fraud,
misrepresentation, false statements, |
misleading statements, evasions, or
suppression of material |
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facts in the securing of a registration are grounds for
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suspension or revocation of the registration. The State |
Commission shall post a list of registered agents on the |
Commission's website. |
(b) A distributor's license shall allow the wholesale |
purchase and storage
of alcoholic liquors and sale of alcoholic |
liquors to licensees
in this State and to persons without the |
State, as may be permitted by law. |
(c) An importing distributor's license may be issued to and |
held by
those only who are duly licensed distributors, upon the |
filing of an
application by a duly licensed distributor, with |
the Commission and
the Commission shall, without the
payment of |
any fee, immediately issue such importing distributor's
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license to the applicant, which shall allow the importation of |
alcoholic
liquor by the licensee into this State from any point |
in the United
States outside this State, and the purchase of |
alcoholic liquor in
barrels, casks or other bulk containers and |
the bottling of such
alcoholic liquors before resale thereof, |
but all bottles or containers
so filled shall be sealed, |
labeled, stamped and otherwise made to comply
with all |
provisions, rules and regulations governing manufacturers in
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the preparation and bottling of alcoholic liquors. The |
importing
distributor's license shall permit such licensee to |
purchase alcoholic
liquor from Illinois licensed non-resident |
dealers and foreign importers only. |
(d) A retailer's license shall allow the licensee to sell |
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and offer
for sale at retail, only in the premises specified in |
the license,
alcoholic liquor for use or consumption, but not |
for resale in any form. Nothing in this amendatory Act of the |
95th General Assembly shall deny, limit, remove, or restrict |
the ability of a holder of a retailer's license to transfer, |
deliver, or ship alcoholic liquor to the purchaser for use or |
consumption subject to any applicable local law or ordinance. |
Any retail license issued to a manufacturer shall only
permit |
the manufacturer to sell beer at retail on the premises |
actually
occupied by the manufacturer. For the purpose of |
further describing the type of business conducted at a retail |
licensed premises, a retailer's licensee may be designated by |
the State Commission as (i) an on premise consumption retailer, |
(ii) an off premise sale retailer, or (iii) a combined on |
premise consumption and off premise sale retailer.
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Notwithstanding any other provision of this subsection |
(d), a retail
licensee may sell alcoholic liquors to a special |
event retailer licensee for
resale to the extent permitted |
under subsection (e). |
(e) A special event retailer's license (not-for-profit) |
shall permit the
licensee to purchase alcoholic liquors from an |
Illinois licensed distributor
(unless the licensee purchases |
less than $500 of alcoholic liquors for the
special event, in |
which case the licensee may purchase the alcoholic liquors
from |
a licensed retailer) and shall allow the licensee to sell and |
offer for
sale, at retail, alcoholic liquors for use or |
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consumption, but not for resale
in any form and only at the |
location and on the specific dates designated for
the special |
event in the license. An applicant for a special event retailer
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license must
(i) furnish with the application: (A) a resale |
number issued under Section
2c of the Retailers' Occupation Tax |
Act or evidence that the applicant is
registered under Section |
2a of the Retailers' Occupation Tax Act, (B) a
current, valid |
exemption identification
number issued under Section 1g of the |
Retailers' Occupation Tax Act, and a
certification to the |
Commission that the purchase of alcoholic liquors will be
a |
tax-exempt purchase, or (C) a statement that the applicant is |
not registered
under Section 2a of the Retailers' Occupation |
Tax Act, does not hold a resale
number under Section 2c of the |
Retailers' Occupation Tax Act, and does not
hold an exemption |
number under Section 1g of the Retailers' Occupation Tax
Act, |
in which event the Commission shall set forth on the special |
event
retailer's license a statement to that effect; (ii) |
submit with the application proof satisfactory to
the State |
Commission that the applicant will provide dram shop liability
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insurance in the maximum limits; and (iii) show proof |
satisfactory to the
State Commission that the applicant has |
obtained local authority
approval. |
(f) A railroad license shall permit the licensee to import |
alcoholic
liquors into this State from any point in the United |
States outside this
State and to store such alcoholic liquors |
in this State; to make wholesale
purchases of alcoholic liquors |
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directly from manufacturers, foreign
importers, distributors |
and importing distributors from within or outside
this State; |
and to store such alcoholic liquors in this State; provided
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that the above powers may be exercised only in connection with |
the
importation, purchase or storage of alcoholic liquors to be |
sold or
dispensed on a club, buffet, lounge or dining car |
operated on an electric,
gas or steam railway in this State; |
and provided further, that railroad
licensees exercising the |
above powers shall be subject to all provisions of
Article VIII |
of this Act as applied to importing distributors. A railroad
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license shall also permit the licensee to sell or dispense |
alcoholic
liquors on any club, buffet, lounge or dining car |
operated on an electric,
gas or steam railway regularly |
operated by a common carrier in this State,
but shall not |
permit the sale for resale of any alcoholic liquors to any
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licensee within this State. A license shall be obtained for |
each car in which
such sales are made. |
(g) A boat license shall allow the sale of alcoholic liquor |
in
individual drinks, on any passenger boat regularly operated |
as a common
carrier on navigable waters in this State or on any |
riverboat operated
under
the Riverboat Gambling Act, which boat |
or riverboat maintains a public
dining room or restaurant |
thereon. |
(h) A non-beverage user's license shall allow the licensee |
to
purchase alcoholic liquor from a licensed manufacturer or |
importing
distributor, without the imposition of any tax upon |
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the business of such
licensed manufacturer or importing |
distributor as to such alcoholic
liquor to be used by such |
licensee solely for the non-beverage purposes
set forth in |
subsection (a) of Section 8-1 of this Act, and
such licenses |
shall be divided and classified and shall permit the
purchase, |
possession and use of limited and stated quantities of
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alcoholic liquor as follows: |
Class 1, not to exceed ......................... 500 gallons
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Class 2, not to exceed ....................... 1,000 gallons
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Class 3, not to exceed ....................... 5,000 gallons
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Class 4, not to exceed ...................... 10,000 gallons
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Class 5, not to exceed ....................... 50,000 gallons |
(i) A wine-maker's premises license shall allow a
licensee |
that concurrently holds a first-class wine-maker's license to |
sell
and offer for sale at retail in the premises specified in |
such license
not more than 50,000 gallons of the first-class |
wine-maker's wine that is
made at the first-class wine-maker's |
licensed premises per year for use or
consumption, but not for |
resale in any form. A wine-maker's premises
license shall allow |
a licensee who concurrently holds a second-class
wine-maker's |
license to sell and offer for sale at retail in the premises
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specified in such license up to 100,000 gallons of the
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second-class wine-maker's wine that is made at the second-class |
wine-maker's
licensed premises per year
for use or consumption |
but not for resale in any form. A wine-maker's premises license |
shall allow a
licensee that concurrently holds a first-class |
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wine-maker's license or a second-class
wine-maker's license to |
sell
and offer for sale at retail at the premises specified in |
the wine-maker's premises license, for use or consumption but |
not for resale in any form, any beer, wine, and spirits |
purchased from a licensed distributor. Upon approval from the
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State Commission, a wine-maker's premises license
shall allow |
the licensee to sell and offer for sale at (i) the wine-maker's
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licensed premises and (ii) at up to 2 additional locations for |
use and
consumption and not for resale. Each location shall |
require additional
licensing per location as specified in |
Section 5-3 of this Act. A wine-maker's premises licensee shall
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secure liquor liability insurance coverage in an amount at
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least equal to the maximum liability amounts set forth in
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subsection (a) of Section 6-21 of this Act.
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(j) An airplane license shall permit the licensee to import
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alcoholic liquors into this State from any point in the United |
States
outside this State and to store such alcoholic liquors |
in this State; to
make wholesale purchases of alcoholic liquors |
directly from
manufacturers, foreign importers, distributors |
and importing
distributors from within or outside this State; |
and to store such
alcoholic liquors in this State; provided |
that the above powers may be
exercised only in connection with |
the importation, purchase or storage
of alcoholic liquors to be |
sold or dispensed on an airplane; and
provided further, that |
airplane licensees exercising the above powers
shall be subject |
to all provisions of Article VIII of this Act as
applied to |
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importing distributors. An airplane licensee shall also
permit |
the sale or dispensing of alcoholic liquors on any passenger
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airplane regularly operated by a common carrier in this State, |
but shall
not permit the sale for resale of any alcoholic |
liquors to any licensee
within this State. A single airplane |
license shall be required of an
airline company if liquor |
service is provided on board aircraft in this
State. The annual |
fee for such license shall be as determined in
Section 5-3. |
(k) A foreign importer's license shall permit such licensee |
to purchase
alcoholic liquor from Illinois licensed |
non-resident dealers only, and to
import alcoholic liquor other |
than in bulk from any point outside the
United States and to |
sell such alcoholic liquor to Illinois licensed
importing |
distributors and to no one else in Illinois;
provided that (i) |
the foreign importer registers with the State Commission
every
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brand of
alcoholic liquor that it proposes to sell to Illinois |
licensees during the
license period, (ii) the foreign importer |
complies with all of the provisions
of Section
6-9 of this Act |
with respect to registration of such Illinois licensees as may
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be granted the
right to sell such brands at wholesale, and |
(iii) the foreign importer complies with the provisions of |
Sections 6-5 and 6-6 of this Act to the same extent that these |
provisions apply to manufacturers. |
(l) (i) A broker's license shall be required of all persons
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who solicit
orders for, offer to sell or offer to supply |
alcoholic liquor to
retailers in the State of Illinois, or who |
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offer to retailers to ship or
cause to be shipped or to make |
contact with distillers, rectifiers,
brewers or manufacturers |
or any other party within or without the State
of Illinois in |
order that alcoholic liquors be shipped to a distributor,
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importing distributor or foreign importer, whether such |
solicitation or
offer is consummated within or without the |
State of Illinois. |
No holder of a retailer's license issued by the Illinois |
Liquor
Control Commission shall purchase or receive any |
alcoholic liquor, the
order for which was solicited or offered |
for sale to such retailer by a
broker unless the broker is the |
holder of a valid broker's license. |
The broker shall, upon the acceptance by a retailer of the |
broker's
solicitation of an order or offer to sell or supply or |
deliver or have
delivered alcoholic liquors, promptly forward |
to the Illinois Liquor
Control Commission a notification of |
said transaction in such form as
the Commission may by |
regulations prescribe. |
(ii) A broker's license shall be required of
a person |
within this State, other than a retail licensee,
who, for a fee |
or commission, promotes, solicits, or accepts orders for
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alcoholic liquor, for use or consumption and not for
resale, to |
be shipped from this State and delivered to residents outside |
of
this State by an express company, common carrier, or |
contract carrier.
This Section does not apply to any person who |
promotes, solicits, or accepts
orders for wine as specifically |
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authorized in Section 6-29 of this Act. |
A broker's license under this subsection (l)
shall not |
entitle the holder to
buy or sell any
alcoholic liquors for his |
own account or to take or deliver title to
such alcoholic |
liquors. |
This subsection (l)
shall not apply to distributors, |
employees of
distributors, or employees of a manufacturer who |
has registered the
trademark, brand or name of the alcoholic |
liquor pursuant to Section 6-9
of this Act, and who regularly |
sells such alcoholic liquor
in the State of Illinois only to |
its registrants thereunder. |
Any agent, representative, or person subject to |
registration pursuant to
subsection (a-1) of this Section shall |
not be eligible to receive a broker's
license. |
(m) A non-resident dealer's license shall permit such |
licensee to ship
into and warehouse alcoholic liquor into this |
State from any point
outside of this State, and to sell such |
alcoholic liquor to Illinois licensed
foreign importers and |
importing distributors and to no one else in this State;
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provided that (i) said non-resident dealer shall register with |
the Illinois Liquor
Control Commission each and every brand of |
alcoholic liquor which it proposes
to sell to Illinois |
licensees during the license period, (ii) it shall comply with |
all of the provisions of Section 6-9 hereof with
respect to |
registration of such Illinois licensees as may be granted the |
right
to sell such brands at wholesale, and (iii) the |
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non-resident dealer shall comply with the provisions of |
Sections 6-5 and 6-6 of this Act to the same extent that these |
provisions apply to manufacturers. |
(n) A brew pub license shall allow the licensee (i) to |
manufacture beer only
on the premises specified in the license, |
(ii) to make sales of the
beer manufactured on the premises or, |
with the approval of the Commission, beer manufactured on |
another brew pub licensed premises that is substantially owned |
and operated by the same licensee to importing distributors, |
distributors,
and to non-licensees for use and consumption, |
(iii) to store the beer upon
the premises, and (iv) to sell and |
offer for sale at retail from the licensed
premises, provided |
that a brew pub licensee shall not sell for off-premises
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consumption more than 50,000 gallons per year. A person who |
holds a brew pub license may simultaneously hold a craft brewer |
license if he or she otherwise qualifies for the craft brewer |
license and the craft brewer license is for a location separate |
from the brew pub's licensed premises. A brew pub license shall |
permit a person who has received prior approval from the |
Commission to annually transfer no more than a total of 50,000 |
gallons of beer manufactured on premises to all other licensed |
brew pubs that are substantially owned and operated by the same |
person. |
(o) A caterer retailer license shall allow the holder
to |
serve alcoholic liquors as an incidental part of a food service |
that serves
prepared meals which excludes the serving of snacks |
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as
the primary meal, either on or off-site whether licensed or |
unlicensed. |
(p) An auction liquor license shall allow the licensee to |
sell and offer
for sale at auction wine and spirits for use or |
consumption, or for resale by
an Illinois liquor licensee in |
accordance with provisions of this Act. An
auction liquor |
license will be issued to a person and it will permit the
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auction liquor licensee to hold the auction anywhere in the |
State. An auction
liquor license must be obtained for each |
auction at least 14 days in advance of
the auction date. |
(q) A special use permit license shall allow an Illinois |
licensed
retailer to transfer a portion of its alcoholic liquor |
inventory from its
retail licensed premises to the premises |
specified in the license hereby
created, and to sell or offer |
for sale at retail, only in the premises
specified in the |
license hereby created, the transferred alcoholic liquor for
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use or consumption, but not for resale in any form. A special |
use permit
license may be granted for the following time |
periods: one day or less; 2 or
more days to a maximum of 15 days |
per location in any 12 month period. An
applicant for the |
special use permit license must also submit with the
|
application proof satisfactory to the State Commission that the |
applicant will
provide dram shop liability insurance to the |
maximum limits and have local
authority approval. |
(r) A winery shipper's license shall allow a person
with a |
first-class or second-class wine manufacturer's
license, a |
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first-class or second-class wine-maker's license,
or a limited |
wine manufacturer's license or who is licensed to
make wine |
under the laws of another state to ship wine
made by that |
licensee directly to a resident of this
State who is 21 years |
of age or older for that resident's
personal use and not for |
resale. Prior to receiving a
winery shipper's license, an |
applicant for the license must
provide the Commission with a |
true copy of its current
license in any state in which it is |
licensed as a manufacturer
of wine. An applicant for a winery |
shipper's license must
also complete an application form that |
provides any other
information the Commission deems necessary. |
The
application form shall include an acknowledgement |
consenting
to the jurisdiction of the Commission, the Illinois
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Department of Revenue, and the courts of this State concerning
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the enforcement of this Act and any related laws, rules, and
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regulations, including authorizing the Department of Revenue
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and the Commission to conduct audits for the purpose of
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ensuring compliance with this amendatory Act. |
A winery shipper licensee must pay to the Department
of |
Revenue the State liquor gallonage tax under Section 8-1 for
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all wine that is sold by the licensee and shipped to a person
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in this State. For the purposes of Section 8-1, a winery
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shipper licensee shall be taxed in the same manner as a
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manufacturer of wine. A licensee who is not otherwise required |
to register under the Retailers' Occupation Tax Act must
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register under the Use Tax Act to collect and remit use tax to
|
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the Department of Revenue for all gallons of wine that are sold
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by the licensee and shipped to persons in this State. If a
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licensee fails to remit the tax imposed under this Act in
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accordance with the provisions of Article VIII of this Act, the
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winery shipper's license shall be revoked in accordance
with |
the provisions of Article VII of this Act. If a licensee
fails |
to properly register and remit tax under the Use Tax Act
or the |
Retailers' Occupation Tax Act for all wine that is sold
by the |
winery shipper and shipped to persons in this
State, the winery |
shipper's license shall be revoked in
accordance with the |
provisions of Article VII of this Act. |
A winery shipper licensee must collect, maintain, and
|
submit to the Commission on a semi-annual basis the
total |
number of cases per resident of wine shipped to residents
of |
this State.
A winery shipper licensed under this subsection (r)
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must comply with the requirements of Section 6-29 of this |
amendatory Act.
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(Source: P.A. 96-1367, eff. 7-28-10; 97-5, eff. 6-1-11; 97-455, |
eff. 8-19-11; 97-813, eff. 7-13-12; 97-1166, eff. 3-1-13.)
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(235 ILCS 5/8-10) (from Ch. 43, par. 164)
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Sec. 8-10.
It is the duty of each manufacturer, importing |
distributor
and foreign importer to keep, at his licensed |
address or place of business,
complete and accurate records of |
all sales or other dispositions of
alcoholic liquor, and |
complete and accurate records of all alcoholic liquor
produced, |
|
manufactured, compounded or imported, whether for himself or |
for
another, together with a physical inventory made as of the |
close of each
period for which a return is required, covering |
all alcoholic liquors on
hand. However, the Department of |
Revenue may grant an importing distributor a waiver to permit |
such records to be kept at a central business location within |
the State upon written request by the importing distributor. |
The central business location shall be located at a licensed |
importing distributor's premises. The Department of Revenue |
may in its discretion prescribe reasonable
and uniform methods |
for keeping such records by manufacturers and importing
|
distributors and foreign importers.
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In case of failure by manufacturers and importing |
distributors to keep
such records or to make them available to |
the Department on demand, the
Department shall determine the |
amount of tax due according to its best
judgment and |
information, which amount so determined by the Department
shall |
be prima facie correct, and the Department's notice of tax |
liability
shall be given, and protest thereto and demand for a |
hearing may be made
and final assessments arrived at, in |
accordance with the provisions of
Section 8-5 hereof.
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It is the duty of each manufacturer, importing distributor |
and foreign
importer, who imports alcoholic liquor into the |
State, and each non-resident
dealer who ships alcoholic liquor |
into the State, to mail to the
Department one duplicate |
invoice, together with a bill of lading, covering
such shipment |
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and stating the quantity and, except in the case of alcoholic
|
liquor imported in bulk to be bottled by an authorized licensee |
in this
State using his own label and brand, the invoice shall |
also state the
brand, labels and size of containers.
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It is the duty of each manufacturer, importing distributor |
and foreign
importer, who imports spirits into the State, and |
each non-resident
dealer who ships spirits into the State, to |
mail to the State Commission
monthly a report containing a |
compilation of the information required to
be furnished to the |
Department by the preceding paragraph, except that
information |
concerning spirits imported in bulk need not be included. The
|
report shall include all information mailed to the Department |
during the
preceding month.
|
All books and records, which manufacturers, importing |
distributors,
non-resident dealers and foreign importers are |
required by this Section to
keep, shall be preserved for a |
period of 3 years, unless the Department, in
writing, |
authorizes their destruction or disposal at an earlier date.
|
(Source: P.A. 86-654.)
|
Section 99. Effective date. This Act takes effect upon |
becoming law.
|