Bill Title: AN ACT to amend Tennessee Code Annotated, Title 47, Chapter 18 and Title 53, relative to food and food ingredients for human consumption.
Sponsorship: Partisan Bill (Democrat 1)
Status: (Introduced - Dead) 2026-03-18 - Reset on Final cal. 2 of Agriculture and Natural Resources Subcommittee
[HB2192 Detail]
Note: Tennessee does not provide sufficient information to determine typical named revision of bills. Therefore only drafts are captured, the highest order draft will always be the current version.
Bill Drafts
| Revision | Date | Format | Source | View |
|---|
| Draft (#1) | 2026-02-03 | PDF | Link | View (#1) |
Amendments
| Amendment | Date | Disposition | Format | Source | View |
|---|
| No bill amendments currently on file for Tennessee HB2192 |
Supplemental Documents
| Title | Description | Date | Format | Source | View |
|---|
| Fiscal Note | HB2192 | 2026-02-26 | PDF | Link | View |
