Bill Text: MN SF2336 | 2013-2014 | 88th Legislature | Engrossed
Bill Title: Omnibus liquor bill and lawful gambling fraud provision modification
Spectrum: Bipartisan Bill
Status: (Passed) 2014-05-14 - Secretary of State Chapter 240 05/13/14 [SF2336 Detail]
Download: Minnesota-2013-SF2336-Engrossed.html
1.2relating to regulated industries; providing for sale, storage, and other regulations
1.3of liquor; authorizing, modifying, and establishing various liquor licenses;
1.4providing for lawful gambling fraud;amending Minnesota Statutes 2012,
1.5sections 297G.07, subdivision 1; 340A.101, by adding subdivisions; 340A.301,
1.6subdivision 9; 340A.315, subdivision 2, by adding subdivisions; 340A.316;
1.7340A.404, subdivisions 2, 5; 340A.415; 340A.508, by adding a subdivision;
1.8340A.510, subdivision 2; 609.763; Minnesota Statutes 2013 Supplement, section
1.9340A.301, subdivisions 6b, 6c, 6d, 7; proposing coding for new law in Minnesota
1.10Statutes, chapters 297G; 340A; repealing Laws 2012, chapter 235, section 11.
1.11BE IT ENACTED BY THE LEGISLATURE OF THE STATE OF MINNESOTA:
1.12 Section 1. [297G.031] FARM WINERY.
1.13Farm wineries licensed under section 340A.315 shall be treated as wholesalers
1.14for the excise tax imposed on certain wines. Tax payments and returns are required in
1.15relation to samples given and in relation to the sale of wine on the farm winery premises
1.16permitted under chapter 340A. Returns must be made in a form and manner prescribed by
1.17the commissioner, and must contain any other information required by the commissioner.
1.18EFFECTIVE DATE.This section is effective July 1, 2014.
1.19 Sec. 2. Minnesota Statutes 2012, section 297G.07, subdivision 1, is amended to read:
1.20 Subdivision 1. Exemptions. The following are not subject to the excise tax:
1.21(1) Sales by a manufacturer, brewer, or wholesaler for shipment outside the state
1.22in interstate commerce.
1.23(2) Alcoholic beverages sold or transferred between Minnesota wholesalers.
1.24(3) Sales to common carriers engaged in interstate transportation of passengers,
1.25except as provided in this chapter.
2.1(4) Malt beverages served by a brewery for on-premise consumption at no charge, or
2.2distributed to brewery employees for on-premise consumption under a labor contract.
2.3(5) Shipments of wine to Minnesota residents under section340A.417 .
2.4(6) Fruit juices naturally fermented or beer naturally brewed in the home for family
2.5use and not sold or offered for sale.
2.6(7) Sales of wine for sacramental purposes under section340A.316 .
2.7(8) Alcoholic beverages sold to authorized manufacturers of food products or
2.8pharmaceutical firms. The alcoholic beverage must be used exclusively in the manufacture
2.9of food products or medicines. For purposes of this clause, "manufacturer" means a
2.10person who manufactures food products intended for sale to wholesalers or retailers for
2.11ultimate sale to the consumer.
2.12(9) Liqueur-filled candy.
2.13(10) Sales to a federal agency, that the state of Minnesota is prohibited from taxing
2.14under the Constitution or laws of the United States or under the Constitution of Minnesota.
2.15(11) Sales to Indian tribes as defined in section297G.08 .
2.16(12) Shipments of intoxicating liquor from foreign countries to diplomatic personnel
2.17of foreign countries assigned to service in this state.
2.18(13) Shipments of bulk distilled spirits or bulk wine to farm wineries licensed under
2.19section 340A.315 for input to the final product.
2.20EFFECTIVE DATE.The amendment to clause (6) is effective the day following
2.21final enactment. Clause (13) is effective July 1, 2014.
2.22 Sec. 3. Minnesota Statutes 2012, section 340A.101, is amended by adding a
2.23subdivision to read:
2.24 Subd. 4a. Bulk distilled spirits. "Bulk distilled spirits" means distilled spirits in a
2.25container having a capacity in excess of one gallon.
2.26EFFECTIVE DATE.This section is effective July 1, 2014.
2.27 Sec. 4. Minnesota Statutes 2012, section 340A.101, is amended by adding a
2.28subdivision to read:
2.29 Subd. 4b. Bulk wine. "Bulk wine" means wine in a container having a capacity
2.30of five or more gallons.
2.31EFFECTIVE DATE.This section is effective July 1, 2014.
2.32 Sec. 5. [340A.22] MICRODISTILLERIES.
3.1 Subdivision 1. Activities. (a) A microdistillery licensed under section 340A.301,
3.2subdivision 6c, may provide on its premises samples of distilled spirits manufactured on
3.3its premises, in an amount not to exceed 15 milliliters per variety per person. No more
3.4than 45 milliliters may be sampled under this paragraph by any person on any day.
3.5(b) A microdistillery can sell cocktails to the public, pursuant to subdivision 2.
3.6 Subd. 2. Cocktail room license. (a) A municipality, including a city with a
3.7municipal liquor store, may issue the holder of a microdistillery license under section
3.8340A.301, subdivision 6c, a microdistillery cocktail room license. A microdistillery
3.9cocktail room license authorizes on-sale of distilled liquor produced by the distiller for
3.10consumption on the premises of or adjacent to one distillery location owned by the
3.11distiller. Nothing in this subdivision precludes the holder of a microdistillery cocktail
3.12room license from also holding a license to operate a restaurant at the distillery. Section
3.13340A.409 shall apply to a license issued under this subdivision. All provisions of this
3.14chapter that apply to a retail liquor license shall apply to a license issued under this
3.15subdivision unless the provision is explicitly inconsistent with this subdivision.
3.16(b) A distiller may only have one cocktail room license under this subdivision,
3.17and may not have an ownership interest in a distillery licensed under section 340A.301,
3.18subdivision 6, paragraph (a).
3.19(c) The municipality shall impose a licensing fee on a distiller holding a
3.20microdistillery cocktail room license under this subdivision, subject to limitations
3.21applicable to license fees under section340A.408, subdivision 2 , paragraph (a).
3.22(d) A municipality shall, within ten days of the issuance of a license under this
3.23subdivision, inform the commissioner of the licensee's name and address and trade name,
3.24and the effective date and expiration date of the license. The municipality shall also
3.25inform the commissioner of a license transfer, cancellation, suspension, or revocation
3.26during the license period.
3.27(e) No single entity may hold both a cocktail room and taproom license, and a
3.28cocktail room and taproom may not be co-located.
3.29EFFECTIVE DATE.This section is effective the day following final enactment.
3.30 Sec. 6. Minnesota Statutes 2013 Supplement, section 340A.301, subdivision 6b,
3.31is amended to read:
3.32 Subd. 6b. Brewer taproom license. (a) A municipality, including a city with a
3.33municipal liquor store, may issue the holder of a brewer's license under subdivision 6,
3.34clause (c), (i), or (j), a brewer taproom license. A brewer taproom license authorizes on-sale
3.35of malt liquor produced by the brewer for consumption on the premises of or adjacent
4.1to one brewery location owned by the brewer. Nothing in this subdivision precludes the
4.2holder of a brewer taproom license from also holding a license to operate a restaurant at
4.3the brewery. Section340A.409 shall apply to a license issued under this subdivision. All
4.4provisions of this chapter that apply to a retail liquor license shall apply to a license issued
4.5under this subdivision unless the provision is explicitly inconsistent with this subdivision.
4.6(b) A brewer may only have one taproom license under this subdivision, and may
4.7not have an ownership interest in a brewery licensed under subdivision 6, clause (d).
4.8(c) A municipality may not issue a brewer taproom license to a brewer if the brewer
4.9seeking the license, or any person having an economic interest in the brewer seeking the
4.10license or exercising control over the brewer seeking the license, is a brewer that brews
4.11more than 250,000 barrels of malt liquor annually or a winery that produces more than
4.12250,000 gallons of wine annually.
4.13(d) The municipality shall impose a licensing fee on a brewer holding a brewer
4.14taproom license under this subdivision, subject to limitations applicable to license fees
4.15under section340A.408, subdivision 2 , paragraph (a).
4.16(e) A municipality shall, within ten days of the issuance of a license under this
4.17subdivision, inform the commissioner of the licensee's name and address and trade name,
4.18and the effective date and expiration date of the license. The municipality shall also
4.19inform the commissioner of a license transfer, cancellation, suspension, or revocation
4.20during the license period.
4.21(f) Notwithstanding section 340A.504, subdivision 3, a taproom may be open and
4.22may conduct on-sale business on Sundays if authorized by the municipality.
4.23EFFECTIVE DATE.This section is effective the day following final enactment.
4.24 Sec. 7. Minnesota Statutes 2013 Supplement, section 340A.301, subdivision 6c,
4.25is amended to read:
4.26 Subd. 6c. Microdistilleries.(a) A microdistillery may provide on its premises
4.27samples of distilled spirits manufactured on its premises, in an amount not to exceed 15
4.28milliliters per variety per person. No more than 45 milliliters may be sampled under
4.29this paragraph by any person on any day.
4.30(b) The commissioner shall establish a fee for licensing microdistilleries that
4.31adequately covers the cost of issuing the license and other inspection requirements. The
4.32fees shall be deposited in an account in the special revenue fund and are appropriated to
4.33the commissioner for the purposes of this subdivision.
4.34EFFECTIVE DATE.This section is effective the day following final enactment.
5.1 Sec. 8. Minnesota Statutes 2013 Supplement, section 340A.301, subdivision 6d,
5.2is amended to read:
5.3 Subd. 6d. Small brewer license. (a) A brewer licensed under subdivision 6, clause
5.4(c), (i), or (j), may be issued a license by a municipality for off-sale of malt liquor at its
5.5licensed premises that has been produced and packaged by the brewer. The license must be
5.6approved by the commissioner. The amount of malt liquor sold at off-sale may not exceed
5.7500 barrels annually. Off-sale of malt liquor shall be limited to the legal hours for off-sale at
5.8exclusive liquor stores in the jurisdiction in which the brewer is located, and the malt liquor
5.9sold off-sale must be removed from the premises before the applicable off-sale closing
5.10time at exclusive liquor stores. The malt liquor shall be packed in 64-ounce containers
5.11commonly known as "growlers" or in 750 milliliter bottles. The containers or bottles shall
5.12bear a twist-type closure, cork, stopper, or plug. At the time of the sale, a paper or plastic
5.13adhesive band, strip, or sleeve shall be applied to the container or bottle and extended over
5.14the top of the twist-type closure, cork, stopper, or plug forming a seal that must be broken
5.15upon opening of the container or bottle. The adhesive band, strip, or sleeve shall bear the
5.16name and address of the brewer. The containers or bottles shall be identified as malt
5.17liquor, contain the name of the malt liquor, bear the name and address of the brewer selling
5.18the malt liquor, and shall be considered intoxicating liquor unless the alcoholic content is
5.19labeled as otherwise in accordance with the provisions of Minnesota Rules, part 7515.1100.
5.20(b) A brewer may, but is not required to, refill any growler with malt liquor for
5.21off-sale at the request of a customer. A brewer refilling a growler must do so at its licensed
5.22premises and the growler must be filled at the tap at the time of sale. A growler refilled
5.23under this paragraph must be sealed and labeled in the manner described in paragraph (a).
5.24(b) (c) A brewer may only have one license under this subdivision.
5.25(c) (d) A municipality may not issue a license under this subdivision to a brewer if
5.26the brewer seeking the license, or any person having an economic interest in the brewer
5.27seeking the license or exercising control over the brewer seeking the license, is a brewer
5.28that brews more than 20,000 barrels of its own brands of malt liquor annually or a winery
5.29that produces more than 250,000 gallons of wine annually.
5.30(d) (e) The municipality shall impose a licensing fee on a brewer holding a license
5.31under this subdivision, subject to limitations applicable to license fees under section
5.32340A.408, subdivision 3
, paragraph (a).
5.33EFFECTIVE DATE.This section is effective the day following final enactment.
5.34 Sec. 9. Minnesota Statutes 2013 Supplement, section 340A.301, subdivision 7, is
5.35amended to read:
6.1 Subd. 7. Interest in other business. (a) Except as provided in this subdivision,
6.2a holder of a license as a manufacturer, brewer, importer, or wholesaler may not have
6.3any ownership, in whole or in part, in a business holding a retail intoxicating liquor or
6.43.2 percent malt liquor license. The commissioner may not issue a license under this
6.5section to a manufacturer, brewer, importer, or wholesaler if a retailer of intoxicating
6.6liquor has a direct or indirect interest in the manufacturer, brewer, importer, or wholesaler.
6.7A manufacturer or wholesaler of intoxicating liquor may use or have property rented
6.8for retail intoxicating liquor sales only if the manufacturer or wholesaler has owned the
6.9property continuously since November 1, 1933. A retailer of intoxicating liquor may not
6.10use or have property rented for the manufacture or wholesaling of intoxicating liquor.
6.11 (b) A brewer licensed under subdivision 6, clause (d), may be issued an on-sale
6.12intoxicating liquor or 3.2 percent malt liquor license by a municipality for a restaurant
6.13operated in the place of manufacture. Notwithstanding section340A.405 , a brewer who
6.14holds an on-sale license issued pursuant to this paragraph may, with the approval of the
6.15commissioner, be issued a license by a municipality for off-sale of malt liquor produced
6.16and packaged on the licensed premises. Off-sale of malt liquor shall be limited to the
6.17legal hours for off-sale at exclusive liquor stores in the jurisdiction in which the brewer
6.18is located, and the malt liquor sold off-sale must be removed from the premises before
6.19the applicable off-sale closing time at exclusive liquor stores. The malt liquor shall be
6.20packaged in 64-ounce containers commonly known as "growlers" or in 750 milliliter
6.21bottles. The containers or bottles shall bear a twist-type closure, cork, stopper, or plug. At
6.22the time of the sale, a paper or plastic adhesive band, strip, or sleeve shall be applied to the
6.23container or bottle and extend over the top of the twist-type closure, cork, stopper, or plug
6.24forming a seal that must be broken upon opening of the container or bottle. The adhesive
6.25band, strip, or sleeve shall bear the name and address of the brewer. The containers or
6.26bottles shall be identified as malt liquor, contain the name of the malt liquor, bear the name
6.27and address of the brewer selling the malt liquor, and shall be considered intoxicating
6.28liquor unless the alcoholic content is labeled as otherwise in accordance with the
6.29provisions of Minnesota Rules, part 7515.1100. A brewer may, but is not required to, refill
6.30any growler with malt liquor for off-sale at the request of a customer. A brewer refilling a
6.31growler must do so at its licensed premises and the growler must be filled at the tap at the
6.32time of sale. A growler refilled under this paragraph must be sealed and labeled in the
6.33manner described in this paragraph. A brewer's total retail sales at on- or off-sale under
6.34this paragraph may not exceed 3,500 barrels per year, provided that off-sales may not total
6.35more than 500 barrels. A brewer licensed under subdivision 6, clause (d), may hold or have
6.36an interest in other retail on-sale licenses, but may not have an ownership interest in whole
7.1or in part, or be an officer, director, agent, or employee of, any other manufacturer, brewer,
7.2importer, or wholesaler, or be an affiliate thereof whether the affiliation is corporate or by
7.3management, direction, or control. Notwithstanding this prohibition, a brewer licensed
7.4under subdivision 6, clause (d), may be an affiliate or subsidiary company of a brewer
7.5licensed in Minnesota or elsewhere if that brewer's only manufacture of malt liquor is:
7.6 (i) manufacture licensed under subdivision 6, clause (d);
7.7 (ii) manufacture in another state for consumption exclusively in a restaurant located
7.8in the place of manufacture; or
7.9 (iii) manufacture in another state for consumption primarily in a restaurant located
7.10in or immediately adjacent to the place of manufacture if the brewer was licensed under
7.11subdivision 6, clause (d), on January 1, 1995.
7.12 (c) Except as provided in subdivision 7a, no brewer as defined in subdivision 7a or
7.13importer may have any interest, in whole or in part, directly or indirectly, in the license,
7.14business, assets, or corporate stock of a licensed malt liquor wholesaler.
7.15EFFECTIVE DATE.This section is effective the day following final enactment.
7.16 Sec. 10. Minnesota Statutes 2012, section 340A.301, subdivision 9, is amended to read:
7.17 Subd. 9. Unlicensed manufacture. (a) Nothing in this chapter requires a license for
7.18the natural fermentation of fruit juices or brewing of beer in the home for family use.
7.19(b) Naturally fermented fruit juices or beer made under this subdivision may be
7.20removed from the premises where made for use at organized affairs, exhibitions, or
7.21competitions, including, but not limited to, homemaker's contests, tastings, or judging.
7.22(c) For purposes of this subdivision, "tastings" means an event where the general
7.23public may sample unlicensed naturally fermented fruit juices or beer.
7.24(d) Beverages produced pursuant to this subdivision may be sampled or used in
7.25tastings provided that the beverage is made and transported in containers and equipment
7.26that shall not allow the migration of toxic substances.
7.27(e) Public notice meeting the requirements of this paragraph must be given in writing
7.28or signage at any tasting. The notice shall include disclosure that the unlicensed naturally
7.29fermented fruit juices or beer being offered is homemade and not subject to state inspection,
7.30and may be consumed by persons over the age of 21 at their own risk. The notice must
7.31include the name and address of the person who processed and bottled the beverage.
7.32(f) Naturally fermented fruit juices or beer removed under this subdivision may not
7.33be sold or offered for sale.
7.34EFFECTIVE DATE.This section is effective the day following final enactment.
8.1 Sec. 11. Minnesota Statutes 2012, section 340A.315, subdivision 2, is amended to read:
8.2 Subd. 2. Sales. A license authorizes the sale, on the farm winery premises, of table,
8.3sparkling, or fortified wines produced by that farm winery at on-sale or off-sale, in retail, or
8.4wholesale lots in total quantities not in excess of50,000 75,000 gallons in a calendar year,
8.5glassware, wine literature and accessories, cheese and cheese spreads, other wine-related
8.6food items, and the dispensing of free samples of the wines offered for sale. Sales at on-sale
8.7and off-sale may be made on Sundays between 10:00 a.m. and 12:00 midnight. Labels for
8.8each type or brand produced must be registered with the commissioner, without fee prior
8.9to sale. A farm winery may provide samples of distilled spirits manufactured pursuant to
8.10subdivision 7, on the farm winery premises, but may sell the distilled spirits only through a
8.11licensed wholesaler. Samples of distilled spirits may not exceed 15 milliliters per variety.
8.12EFFECTIVE DATE.This section is effective July 1, 2014.
8.13 Sec. 12. Minnesota Statutes 2012, section 340A.315, is amended by adding a
8.14subdivision to read:
8.15 Subd. 10. Storage. A farm winery may store finished wine and distilled spirits in
8.16a noncontiguous warehouse location, provided that the chosen location complies with
8.17Minnesota Rules, part 7515.0300, subpart 12, and any other state or federal requirements.
8.18Cartage of finished goods between the farm winery and warehouse must be continuously
8.19in the possession of a motor carrier of property as defined in section 221.012, subdivision
8.2027, or carried in a motor vehicle owned, leased, or rented by the farm winery.
8.21EFFECTIVE DATE.This section is effective July 1, 2014.
8.22 Sec. 13. Minnesota Statutes 2012, section 340A.315, is amended by adding a
8.23subdivision to read:
8.24 Subd. 11. Bulk wine or distilled spirits. If no wholesaler is able to provide
8.25bulk wine or bulk distilled spirits, a farm winery may purchase either bulk wine or bulk
8.26distilled spirits for purposes allowed under this chapter from any available source allowed
8.27under federal law.
8.28EFFECTIVE DATE.This section is effective July 1, 2014.
8.29 Sec. 14. Minnesota Statutes 2012, section 340A.316, is amended to read:
8.30340A.316 SACRAMENTAL WINE.
9.1The commissioner may issue a license to a bona fide religious book or supply store
9.2for the importation and sale of wine exclusively for sacramental purposes. The holder of a
9.3sacramental wine license may sell wine intended by the manufacturer or the wholesaler for
9.4sacramental purposes only to a rabbi, priest, or minister of a church, or other established
9.5religious organization, if the purchaser certifies in writing that the wine will be used
9.6exclusively for sacramental purposes in religious ceremonies. The annual fee for a
9.7sacramental wine license is $50, inclusive of a retail card required under Minnesota Rules,
9.8part 7515.0210. A seller of sacramental wine does not need insurance required under
9.9section 340A.409. A rabbi, priest, or minister of a church or other established religious
9.10organization may import wine exclusively for sacramental purposes without a license.
9.11EFFECTIVE DATE.This section is effective the day following final enactment.
9.12 Sec. 15. Minnesota Statutes 2012, section 340A.404, subdivision 2, is amended to read:
9.13 Subd. 2. Special provision; city of Minneapolis. (a) The city of Minneapolis may
9.14issue an on-sale intoxicating liquor license to the Guthrie Theater, the Cricket Theatre, the
9.15Orpheum Theatre, the State Theatre, and the Historic Pantages Theatre, notwithstanding
9.16the limitations of law, or local ordinance, or charter provision relating to zoning or school
9.17or church distances. The licenses authorize sales on all days of the week to holders
9.18of tickets for performances presented by the theaters and to members of the nonprofit
9.19corporations holding the licenses and to their guests.
9.20(b) The city of Minneapolis may issue an intoxicating liquor license to 510
9.21Groveland Associates, a Minnesota cooperative, for use by a restaurant on the premises
9.22owned by 510 Groveland Associates, notwithstanding limitations of law, or local
9.23ordinance, or charter provision.
9.24(c) The city of Minneapolis may issue an on-sale intoxicating liquor license to
9.25Zuhrah Shrine Temple for use on the premises owned by Zuhrah Shrine Temple at 2540
9.26Park Avenue South in Minneapolis,and to the American Swedish Institute for use on
9.27the premises owned by the American Swedish Institute at 2600 Park Avenue South,
9.28 notwithstanding limitations of law, or local ordinances, or charter provision relating to
9.29zoning or school or church distances.
9.30(d) The city of Minneapolis may issue an on-sale intoxicating liquor license to
9.31the American Association of University Women, Minneapolis branch, for use on the
9.32premises owned by the American Association of University Women, Minneapolis branch,
9.33at 2115 Stevens Avenue South in Minneapolis, notwithstanding limitations of law, or local
9.34ordinances, or charter provisions relating to zoning or school or church distances.
10.1(e) The city of Minneapolis may issue an on-sale wine license and an on-sale 3.2
10.2percent malt liquor license to a restaurant located at 5000 Penn Avenue South, and an
10.3on-sale wine license and an on-sale malt liquor license to a restaurant located at 1931
10.4Nicollet Avenue South, notwithstanding any law or local ordinance or charter provision.
10.5(f) The city of Minneapolis may issue an on-sale wine license and an on-sale malt
10.6liquor license to the Brave New Workshop Theatre located at 3001 Hennepin Avenue
10.7South, the Theatre de la Jeune Lune, the Illusion Theatre located at 528 Hennepin Avenue
10.8South, the Hollywood Theatre located at 2815 Johnson Street Northeast, the Loring
10.9Playhouse located at 1633 Hennepin Avenue South, the Jungle Theater located at 2951
10.10Lyndale Avenue South, Brave New Institute located at 2605 Hennepin Avenue South,
10.11the Guthrie Lab located at 700 North First Street, and the Southern Theatre located at
10.121420 Washington Avenue South, notwithstanding any law or local ordinance or charter
10.13provision. The license authorizes sales on all days of the week.
10.14(g) The city of Minneapolis may issue an on-sale intoxicating liquor license to
10.15University Gateway Corporation, a Minnesota nonprofit corporation, for use by a restaurant
10.16or catering operator at the building owned and operated by the University Gateway
10.17Corporation on the University of Minnesota campus, notwithstanding limitations of law, or
10.18local ordinance or charter provision. The license authorizes sales on all days of the week.
10.19(h) The city of Minneapolis may issue an on-sale intoxicating liquor license to the
10.20Walker Art Center's concessionaire or operator, for a restaurant and catering operator
10.21on the premises of the Walker Art Center, notwithstanding limitations of law, or local
10.22ordinance or charter provisions. The license authorizes sales on all days of the week.
10.23(i) The city of Minneapolis may issue an on-sale intoxicating liquor license to the
10.24Guthrie Theater's concessionaire or operator for a restaurant and catering operator on the
10.25premises of the Guthrie Theater, notwithstanding limitations of law, local ordinance, or
10.26charter provisions. The license authorizes sales on all days of the week.
10.27(j) The city of Minneapolis may issue an on-sale wine license and an on-sale malt
10.28liquor license to the Minnesota Book and Literary Arts Building, Inc.'s concessionaire or
10.29operator for a restaurant and catering operator on the premises of the Minnesota Book and
10.30Literary Arts Building, Inc. (dba Open Book), notwithstanding limitations of law, or local
10.31ordinance or charter provision. The license authorizes sales on all days of the week.
10.32(k) The city of Minneapolis may issue an on-sale intoxicating liquor license to a
10.33restaurant located at 5411 Penn Avenue South, notwithstanding any law or local ordinance
10.34or charter provision.
10.35(l) The city of Minneapolis may issue an on-sale intoxicating liquor license to the
10.36Museum of Russian Art's concessionaire or operator for a restaurant and catering operator
11.1on the premises of the Museum of Russian Art located at 5500 Stevens Avenue South,
11.2notwithstanding any law or local ordinance or charter provision.
11.3(m) The city of Minneapolis may issue an on-sale intoxicating liquor license to the
11.4American Swedish Institute or to its concessionaire or operator for use on the premises
11.5owned by the American Swedish Institute at 2600 Park Avenue South, notwithstanding
11.6limitations of law, or local ordinances, or charter provision relating to zoning or school
11.7or church distances.
11.8(n) Notwithstanding any other law, local ordinance, or charter provision, the
11.9city of Minneapolis may issue one or more on-sale intoxicating liquor licenses to the
11.10Minneapolis Society of Fine Arts (dba Minneapolis Institute of Arts), or to an entity
11.11holding a concessions or catering contract with the Minneapolis Institute of Arts for use
11.12on the premises of the Minneapolis Institute of Arts. The licenses authorized by this
11.13subdivision may be issued for space that is not compact and contiguous, provided that all
11.14such space is included in the description of the licensed premises on the approved license
11.15application. The licenses authorize sales on all days of the week.
11.16EFFECTIVE DATE.This section is effective upon approval by the Minneapolis
11.17City Council and compliance with Minnesota Statutes, section 645.021.
11.18 Sec. 16. Minnesota Statutes 2012, section 340A.404, subdivision 5, is amended to read:
11.19 Subd. 5. Wine licenses. (a) A municipality may issue an on-sale wine license with
11.20the approval of the commissioner to a restaurant having facilities for seating at least
11.2125 guests at one time. A wine license permits the sale of wine of up to14 24 percent
11.22alcohol by volume for consumptionwith the sale of food. A wine license authorizes the
11.23sale of wine on all days of the week unless the issuing authority restricts the license's
11.24authorization to the sale of wine on all days except Sundays.
11.25(b) The governing body of a municipality may by ordinance authorize a holder of
11.26an on-sale wine license issued pursuant to paragraph (a) who is also licensed to sell 3.2
11.27percent malt liquors at on-sale pursuant to section340A.411 , and whose gross receipts
11.28are at least 60 percent attributable to the sale of food, to sell intoxicating malt liquors
11.29at on-sale without an additional license.
11.30(c) A municipality may issue an on-sale wine license with the approval of the
11.31commissioner to a licensed bed and breakfast facility. A license under this paragraph
11.32authorizes a bed and breakfast facility to furnish wine only to registered guests of the
11.33facility and, if the facility contains a licensed commercial kitchen, also to guests attending
11.34private events at the facility.
12.1(d) The State Agricultural Society may issue an on-sale wine license to the holder of
12.2a state fair concession contract pursuant to section37.21, subdivision 2 .
12.3EFFECTIVE DATE.This section is effective the day following final enactment.
12.4 Sec. 17. Minnesota Statutes 2012, section 340A.415, is amended to read:
12.5340A.415 LICENSE REVOCATION OR SUSPENSION; CIVIL PENALTY.
12.6On a finding that the license or permit holder has (1) sold alcoholic beverages to
12.7another retail licensee for the purpose of resale, (2) purchased alcoholic beverages from
12.8another retail licensee for the purpose of resale, (3) conducted or permitted the conduct
12.9of gambling on the licensed premises in violation of the law, (4) failed to remove or
12.10dispose of alcoholic beverages when ordered by the commissioner to do so under section
12.11340A.508, subdivision 3
, or (5) failed to comply with an applicable statute, rule, or
12.12ordinance relating to alcoholic beverages, or the operation of the licensed establishment,
12.13or failed to comply with a lawful license condition duly imposed by the authority issuing
12.14the license or permit or agreed to by the license or permit holder, the commissioner or the
12.15authority issuing a retail license or permit under this chapter may revoke the license or
12.16permit, suspend the license or permit for up to 60 days, impose a civil penalty of up to
12.17$2,000 for each violation, or impose any combination of these sanctions. No suspension
12.18or revocation takes effect until the license or permit holder has been given an opportunity
12.19for a hearing under sections14.57 to
14.69 of the Administrative Procedure Act. This
12.20section does not require a political subdivision to conduct the hearing before an employee
12.21of the Office of Administrative Hearings. Imposition of a penalty or suspension by either
12.22the issuing authority or the commissioner does not preclude imposition of an additional
12.23penalty or suspension by the other so long as the total penalty or suspension does not
12.24exceed the stated maximum. Nothing in this section shall be construed to limit the
12.25applicability of section 340A.509, except that a local authority may not charge a penalty
12.26greater than that allowed in this section.
12.27 Sec. 18. Minnesota Statutes 2012, section 340A.508, is amended by adding a
12.28subdivision to read:
12.29 Subd. 5. Mixed drinks or cocktails. Mixed drinks or cocktails mixed on the
12.30premises that are not for immediate consumption may be consumed on the licensed
12.31premises subject to the requirements of this subdivision. For purposes of this subdivision,
12.32a "mixed drink" includes drinks commonly referred to as cocktails, and "infused
13.1beverages" are alcoholic beverages flavored through infusion with added ingredients. This
13.2subdivision requires that:
13.3(1) the mixed drinks or cocktails be stored, for no longer than 72 hours, in a labeled
13.4container in a quantity that does not exceed five gallons;
13.5(2) infused beverages may be stored in containers in a quantity not to exceed five
13.6gallons;
13.7(3) added flavors and other nonbeverage ingredients included in the mixed drinks
13.8or infused beverages shall not include hallucinogenic substances or added pure or
13.9supplemental caffeine or other added stimulants including but not limited to guarana,
13.10ginseng, and taurine; and
13.11(4) the licensee keep records as to when the contents in a particular container were
13.12mixed and the recipe, including brand names, used for that mixture.
13.13EFFECTIVE DATE.This section is effective the day following final enactment.
13.14 Sec. 19. Minnesota Statutes 2012, section 340A.510, subdivision 2, is amended to read:
13.15 Subd. 2. Malt liquor samples authorized. (a) Notwithstanding section340A.308 ,
13.16a brewer may purchase from or furnish at no cost to a licensed retailer malt liquor the
13.17brewer manufactures if:
13.18(1) the malt liquor is dispensed by the retailer only for samples in a quantity of less
13.19than 100 milliliters of malt liquor per variety per customer;
13.20(2) where the brewer furnishes the malt liquor, the retailer makes available for return
13.21to the brewer any unused malt liquor and empty containers;
13.22(3) the samples are dispensed by an employee of the retailer or brewer or by a
13.23sampling service retained by the retailer or brewer and not affiliated directly or indirectly
13.24with a malt liquor wholesaler;
13.25(4) not more than three cases of malt liquor are purchased from or furnished to the
13.26retailer by the brewer for each sampling;
13.27(5) each sampling continues for not more than eight hours;
13.28(6) the brewer has furnished malt liquor for not more thanfive 12 samplings for
13.29any retailer in any calendar year;
13.30(7) where the brewer furnishes the malt liquor, the brewer delivers the malt liquor
13.31for the sampling to its exclusive wholesaler for that malt liquor;
13.32(8) the brewer has at least seven days before the sampling filed with the commissioner,
13.33on a form the commissioner prescribes, written notice of intent to furnish malt liquor for
13.34the sampling, which contains (i) the name and address of the retailer conducting the
13.35sampling, (ii) the maximum amount of malt liquor to be furnished or purchased by the
14.1brewer, (iii) the number of times the brewer has furnished malt liquor to the retailer in the
14.2calendar year in which the notice is filed, (iv) the date and time of the sampling, (v) where
14.3the brewer furnishes the malt liquor, the exclusive wholesaler to whom the brewer will
14.4deliver the malt liquor, and (vi) a statement by the brewer to the effect that to the brewer's
14.5knowledge all requirements of this section have been or will be complied with; and
14.6(9) the commissioner has not notified the brewer filing the notice under clause (8)
14.7that the commissioner disapproves the notice.
14.8(b) For purposes of this subdivision, "licensed retailer" means a licensed on-sale or
14.9off-sale retailer of alcoholic beverages and a municipal liquor store.
14.10EFFECTIVE DATE.This section is effective the day following final enactment.
14.11 Sec. 20. Minnesota Statutes 2012, section 609.763, is amended to read:
14.12609.763 LAWFUL GAMBLING FRAUD.
14.13 Subdivision 1. Crime. A person is guilty of a crime and may be sentenced as
14.14provided in subdivision 2 if the person does any of the following:
14.15(1) knowingly claims a lawful gambling prize using altered or counterfeited
14.16gambling equipment;
14.17(2) knowingly claims a lawful gambling prize by means of fraud, deceit, or
14.18misrepresentation;
14.19(3) manipulates any form of lawful gambling or tampers with any gambling
14.20equipment with intent to influence the outcome of a game or the receipt of a prize;or
14.21(4) knowingly tampers with or attempts to alter any component or device used
14.22in the conduct or play of electronic pull-tabs or electronic linked bingo as authorized
14.23under chapter 349 or attempts to convert legal gambling into illegal gambling at an
14.24establishment licensed under chapter 340A;
14.25(5) has unauthorized possession of an electronic pull-tab device, an electronic linked
14.26bingo device, or other component used in the conduct of electronic pull-tabs or electronic
14.27linked bingo as authorized under chapter 349; or
14.28(4) (6) knowingly places or uses false information on a prize receipt or on any other
14.29form approved for use by the Gambling Control Board or the Alcohol and Gambling
14.30Enforcement Division of the Department of Public Safety.
14.31 Subd. 2. Penalty. A person who violates subdivision 1 may be sentenced as follows:
14.32(1) if the dollar amount involved is $500 or less, the person is guilty of a misdemeanor;
14.33(2) if the dollar amount involved is more than $500 but not more than $2,500, the
14.34person is guilty of a gross misdemeanor; and
15.1(3) if the dollar amount involved is more than $2,500, the person is guilty of a felony
15.2and may be sentenced to imprisonment for not more than three years or to payment of
15.3a fine of not more than $6,000, or both.
15.4 Subd. 3. Aggregation; jurisdiction. In a prosecution under this section, the
15.5dollar amounts involved in violation of subdivision 1 within any 12-month period may
15.6be aggregated and the defendant charged accordingly. When two or more offenses are
15.7committed by the same person in two or more counties, the defendant may be prosecuted
15.8in any county in which one of the offenses was committed for all of the offenses
15.9aggregated under this subdivision.
15.10 Sec. 21. BROOKLYN PARK.
15.11Notwithstanding any law or ordinance to the contrary, the city of Brooklyn Park may
15.12issue an on-sale intoxicating liquor license to a wedding event center located at 9500 West
15.13River Road North. The provisions of Minnesota Statutes, chapter 340A, not inconsistent
15.14with this section, apply to the license issued under this section.
15.15EFFECTIVE DATE.This section is effective upon approval by the Brooklyn Park
15.16City Council and compliance with Minnesota Statutes, section 645.021.
15.17 Sec. 22. CITY OF RICHFIELD; ON-SALE LICENSE.
15.18Notwithstanding any law or ordinance to the contrary, in addition to the number of
15.19licenses authorized, the city of Richfield may issue an on-sale wine license and an on-sale
15.20malt liquor license to a person who is the owner of a junior hockey league team or to a
15.21person holding a concessions or management contract with the city or the team owner, for
15.22beverage sales at the Richfield Ice Arena. The licenses must authorize the dispensing of
15.23wine or malt liquor only to persons attending events at the arena for consumption on the
15.24premises. A license issued under this section authorizes sales on all days of the week to
15.25persons attending junior hockey league games at the arena.
15.26EFFECTIVE DATE.This section is effective upon timely compliance by the
15.27governing body of the city of Richfield and its chief clerical officer with Minnesota
15.28Statutes, section 645.021, subdivisions 2 and 3.
15.29 Sec. 23. SPECIAL CLOSING TIMES; 2014 ALL-STAR GAME.
15.30During the 2014 Major League Baseball All-Star Game at Target Field, licensing
15.31jurisdictions that lie fully or partially within Hennepin County may at their discretion issue
16.1special permits for service of alcohol through extended hours lasting until 4:00 a.m. each
16.2day. This section is subject to the following conditions:
16.3(1) only holders of an existing on-sale intoxicating liquor license or a 3.2 malt liquor
16.4license are eligible for later closing hours;
16.5(2) later closing hours apply only during the period from 12:00 p.m. on July 15,
16.62014, through 4:00 a.m. on July 16, 2014;
16.7(3) local licensing jurisdictions issuing special permits to operate with extended hours
16.8during these days may charge a fee up to but not to exceed $2,500 for such a permit. In the
16.9process of issuing a permit under this section, the licensing jurisdiction may limit approval
16.10to specified geographic, zoning, or license classifications within its jurisdiction; and
16.11(4) this section is repealed as of 4:01 a.m. on July 16, 2014.
16.12EFFECTIVE DATE.This section is effective the day following final enactment.
16.13 Sec. 24. SPECIAL LICENSE; GOLDEN VALLEY.
16.14Notwithstanding any law or ordinance to the contrary, the city of Golden Valley may
16.15issue an on-sale license for a golf course and a community center that is located at 200
16.16Brookview Parkway and is owned by the city. The provisions of Minnesota Statutes,
16.17chapter 340A, not inconsistent with this section, apply to the license issued under this
16.18section. The city of Golden Valley is deemed the licensee under this section, and the
16.19provisions of Minnesota Statutes, sections 340A.603 and 340A.604, apply to the license
16.20as if the establishment were a municipal liquor store.
16.21EFFECTIVE DATE.This section is effective upon approval by the Golden Valley
16.22City Council and compliance with Minnesota Statutes, section 645.021.
16.23 Sec. 25. REVISOR'S INSTRUCTION.
16.24The revisor of statutes, with cooperation from the House Research Department and
16.25the Office of Senate Counsel, Research, and Fiscal Analysis, shall prepare legislation
16.26to create a separate statute, each, for licensing of brew pubs, small brewers, and other
16.27providers of alcohol where statutes have, in the opinion of the revisor of statutes, become
16.28intermingled beyond sense.
16.29EFFECTIVE DATE.This section is effective the day following final enactment.
16.30 Sec. 26. REPEALER.
16.31Laws 2012, chapter 235, section 11, is repealed.
1.3of liquor; authorizing, modifying, and establishing various liquor licenses;
1.4providing for lawful gambling fraud;amending Minnesota Statutes 2012,
1.5sections 297G.07, subdivision 1; 340A.101, by adding subdivisions; 340A.301,
1.6subdivision 9; 340A.315, subdivision 2, by adding subdivisions; 340A.316;
1.7340A.404, subdivisions 2, 5; 340A.415; 340A.508, by adding a subdivision;
1.8340A.510, subdivision 2; 609.763; Minnesota Statutes 2013 Supplement, section
1.9340A.301, subdivisions 6b, 6c, 6d, 7; proposing coding for new law in Minnesota
1.10Statutes, chapters 297G; 340A; repealing Laws 2012, chapter 235, section 11.
1.11BE IT ENACTED BY THE LEGISLATURE OF THE STATE OF MINNESOTA:
1.12 Section 1. [297G.031] FARM WINERY.
1.13Farm wineries licensed under section 340A.315 shall be treated as wholesalers
1.14for the excise tax imposed on certain wines. Tax payments and returns are required in
1.15relation to samples given and in relation to the sale of wine on the farm winery premises
1.16permitted under chapter 340A. Returns must be made in a form and manner prescribed by
1.17the commissioner, and must contain any other information required by the commissioner.
1.18EFFECTIVE DATE.This section is effective July 1, 2014.
1.19 Sec. 2. Minnesota Statutes 2012, section 297G.07, subdivision 1, is amended to read:
1.20 Subdivision 1. Exemptions. The following are not subject to the excise tax:
1.21(1) Sales by a manufacturer, brewer, or wholesaler for shipment outside the state
1.22in interstate commerce.
1.23(2) Alcoholic beverages sold or transferred between Minnesota wholesalers.
1.24(3) Sales to common carriers engaged in interstate transportation of passengers,
1.25except as provided in this chapter.
2.1(4) Malt beverages served by a brewery for on-premise consumption at no charge, or
2.2distributed to brewery employees for on-premise consumption under a labor contract.
2.3(5) Shipments of wine to Minnesota residents under section
2.4(6) Fruit juices naturally fermented or beer naturally brewed in the home for family
2.5use and not sold or offered for sale.
2.6(7) Sales of wine for sacramental purposes under section
2.7(8) Alcoholic beverages sold to authorized manufacturers of food products or
2.8pharmaceutical firms. The alcoholic beverage must be used exclusively in the manufacture
2.9of food products or medicines. For purposes of this clause, "manufacturer" means a
2.10person who manufactures food products intended for sale to wholesalers or retailers for
2.11ultimate sale to the consumer.
2.12(9) Liqueur-filled candy.
2.13(10) Sales to a federal agency, that the state of Minnesota is prohibited from taxing
2.14under the Constitution or laws of the United States or under the Constitution of Minnesota.
2.15(11) Sales to Indian tribes as defined in section
2.16(12) Shipments of intoxicating liquor from foreign countries to diplomatic personnel
2.17of foreign countries assigned to service in this state.
2.18(13) Shipments of bulk distilled spirits or bulk wine to farm wineries licensed under
2.19section 340A.315 for input to the final product.
2.20EFFECTIVE DATE.The amendment to clause (6) is effective the day following
2.21final enactment. Clause (13) is effective July 1, 2014.
2.22 Sec. 3. Minnesota Statutes 2012, section 340A.101, is amended by adding a
2.23subdivision to read:
2.24 Subd. 4a. Bulk distilled spirits. "Bulk distilled spirits" means distilled spirits in a
2.25container having a capacity in excess of one gallon.
2.26EFFECTIVE DATE.This section is effective July 1, 2014.
2.27 Sec. 4. Minnesota Statutes 2012, section 340A.101, is amended by adding a
2.28subdivision to read:
2.29 Subd. 4b. Bulk wine. "Bulk wine" means wine in a container having a capacity
2.30of five or more gallons.
2.31EFFECTIVE DATE.This section is effective July 1, 2014.
2.32 Sec. 5. [340A.22] MICRODISTILLERIES.
3.1 Subdivision 1. Activities. (a) A microdistillery licensed under section 340A.301,
3.2subdivision 6c, may provide on its premises samples of distilled spirits manufactured on
3.3its premises, in an amount not to exceed 15 milliliters per variety per person. No more
3.4than 45 milliliters may be sampled under this paragraph by any person on any day.
3.5(b) A microdistillery can sell cocktails to the public, pursuant to subdivision 2.
3.6 Subd. 2. Cocktail room license. (a) A municipality, including a city with a
3.7municipal liquor store, may issue the holder of a microdistillery license under section
3.8340A.301, subdivision 6c, a microdistillery cocktail room license. A microdistillery
3.9cocktail room license authorizes on-sale of distilled liquor produced by the distiller for
3.10consumption on the premises of or adjacent to one distillery location owned by the
3.11distiller. Nothing in this subdivision precludes the holder of a microdistillery cocktail
3.12room license from also holding a license to operate a restaurant at the distillery. Section
3.13
3.14chapter that apply to a retail liquor license shall apply to a license issued under this
3.15subdivision unless the provision is explicitly inconsistent with this subdivision.
3.16(b) A distiller may only have one cocktail room license under this subdivision,
3.17and may not have an ownership interest in a distillery licensed under section 340A.301,
3.18subdivision 6, paragraph (a).
3.19(c) The municipality shall impose a licensing fee on a distiller holding a
3.20microdistillery cocktail room license under this subdivision, subject to limitations
3.21applicable to license fees under section
3.22(d) A municipality shall, within ten days of the issuance of a license under this
3.23subdivision, inform the commissioner of the licensee's name and address and trade name,
3.24and the effective date and expiration date of the license. The municipality shall also
3.25inform the commissioner of a license transfer, cancellation, suspension, or revocation
3.26during the license period.
3.27(e) No single entity may hold both a cocktail room and taproom license, and a
3.28cocktail room and taproom may not be co-located.
3.29EFFECTIVE DATE.This section is effective the day following final enactment.
3.30 Sec. 6. Minnesota Statutes 2013 Supplement, section 340A.301, subdivision 6b,
3.31is amended to read:
3.32 Subd. 6b. Brewer taproom license. (a) A municipality, including a city with a
3.33municipal liquor store, may issue the holder of a brewer's license under subdivision 6,
3.34clause (c), (i), or (j), a brewer taproom license. A brewer taproom license authorizes on-sale
3.35of malt liquor produced by the brewer for consumption on the premises of or adjacent
4.1to one brewery location owned by the brewer. Nothing in this subdivision precludes the
4.2holder of a brewer taproom license from also holding a license to operate a restaurant at
4.3the brewery. Section
4.4provisions of this chapter that apply to a retail liquor license shall apply to a license issued
4.5under this subdivision unless the provision is explicitly inconsistent with this subdivision.
4.6(b) A brewer may only have one taproom license under this subdivision, and may
4.7not have an ownership interest in a brewery licensed under subdivision 6, clause (d).
4.8(c) A municipality may not issue a brewer taproom license to a brewer if the brewer
4.9seeking the license, or any person having an economic interest in the brewer seeking the
4.10license or exercising control over the brewer seeking the license, is a brewer that brews
4.11more than 250,000 barrels of malt liquor annually or a winery that produces more than
4.12250,000 gallons of wine annually.
4.13(d) The municipality shall impose a licensing fee on a brewer holding a brewer
4.14taproom license under this subdivision, subject to limitations applicable to license fees
4.15under section
4.16(e) A municipality shall, within ten days of the issuance of a license under this
4.17subdivision, inform the commissioner of the licensee's name and address and trade name,
4.18and the effective date and expiration date of the license. The municipality shall also
4.19inform the commissioner of a license transfer, cancellation, suspension, or revocation
4.20during the license period.
4.21(f) Notwithstanding section 340A.504, subdivision 3, a taproom may be open and
4.22may conduct on-sale business on Sundays if authorized by the municipality.
4.23EFFECTIVE DATE.This section is effective the day following final enactment.
4.24 Sec. 7. Minnesota Statutes 2013 Supplement, section 340A.301, subdivision 6c,
4.25is amended to read:
4.26 Subd. 6c. Microdistilleries.
4.27
4.28
4.29
4.30
4.31adequately covers the cost of issuing the license and other inspection requirements. The
4.32fees shall be deposited in an account in the special revenue fund and are appropriated to
4.33the commissioner for the purposes of this subdivision.
4.34EFFECTIVE DATE.This section is effective the day following final enactment.
5.1 Sec. 8. Minnesota Statutes 2013 Supplement, section 340A.301, subdivision 6d,
5.2is amended to read:
5.3 Subd. 6d. Small brewer license. (a) A brewer licensed under subdivision 6, clause
5.4(c), (i), or (j), may be issued a license by a municipality for off-sale of malt liquor at its
5.5licensed premises that has been produced and packaged by the brewer. The license must be
5.6approved by the commissioner. The amount of malt liquor sold at off-sale may not exceed
5.7500 barrels annually. Off-sale of malt liquor shall be limited to the legal hours for off-sale at
5.8exclusive liquor stores in the jurisdiction in which the brewer is located, and the malt liquor
5.9sold off-sale must be removed from the premises before the applicable off-sale closing
5.10time at exclusive liquor stores. The malt liquor shall be packed in 64-ounce containers
5.11commonly known as "growlers" or in 750 milliliter bottles. The containers or bottles shall
5.12bear a twist-type closure, cork, stopper, or plug. At the time of the sale, a paper or plastic
5.13adhesive band, strip, or sleeve shall be applied to the container or bottle and extended over
5.14the top of the twist-type closure, cork, stopper, or plug forming a seal that must be broken
5.15upon opening of the container or bottle. The adhesive band, strip, or sleeve shall bear the
5.16name and address of the brewer. The containers or bottles shall be identified as malt
5.17liquor, contain the name of the malt liquor, bear the name and address of the brewer selling
5.18the malt liquor, and shall be considered intoxicating liquor unless the alcoholic content is
5.19labeled as otherwise in accordance with the provisions of Minnesota Rules, part 7515.1100.
5.20(b) A brewer may, but is not required to, refill any growler with malt liquor for
5.21off-sale at the request of a customer. A brewer refilling a growler must do so at its licensed
5.22premises and the growler must be filled at the tap at the time of sale. A growler refilled
5.23under this paragraph must be sealed and labeled in the manner described in paragraph (a).
5.24
5.25
5.26the brewer seeking the license, or any person having an economic interest in the brewer
5.27seeking the license or exercising control over the brewer seeking the license, is a brewer
5.28that brews more than 20,000 barrels of its own brands of malt liquor annually or a winery
5.29that produces more than 250,000 gallons of wine annually.
5.30
5.31under this subdivision, subject to limitations applicable to license fees under section
5.33EFFECTIVE DATE.This section is effective the day following final enactment.
5.34 Sec. 9. Minnesota Statutes 2013 Supplement, section 340A.301, subdivision 7, is
5.35amended to read:
6.1 Subd. 7. Interest in other business. (a) Except as provided in this subdivision,
6.2a holder of a license as a manufacturer, brewer, importer, or wholesaler may not have
6.3any ownership, in whole or in part, in a business holding a retail intoxicating liquor or
6.43.2 percent malt liquor license. The commissioner may not issue a license under this
6.5section to a manufacturer, brewer, importer, or wholesaler if a retailer of intoxicating
6.6liquor has a direct or indirect interest in the manufacturer, brewer, importer, or wholesaler.
6.7A manufacturer or wholesaler of intoxicating liquor may use or have property rented
6.8for retail intoxicating liquor sales only if the manufacturer or wholesaler has owned the
6.9property continuously since November 1, 1933. A retailer of intoxicating liquor may not
6.10use or have property rented for the manufacture or wholesaling of intoxicating liquor.
6.11 (b) A brewer licensed under subdivision 6, clause (d), may be issued an on-sale
6.12intoxicating liquor or 3.2 percent malt liquor license by a municipality for a restaurant
6.13operated in the place of manufacture. Notwithstanding section
6.14holds an on-sale license issued pursuant to this paragraph may, with the approval of the
6.15commissioner, be issued a license by a municipality for off-sale of malt liquor produced
6.16and packaged on the licensed premises. Off-sale of malt liquor shall be limited to the
6.17legal hours for off-sale at exclusive liquor stores in the jurisdiction in which the brewer
6.18is located, and the malt liquor sold off-sale must be removed from the premises before
6.19the applicable off-sale closing time at exclusive liquor stores. The malt liquor shall be
6.20packaged in 64-ounce containers commonly known as "growlers" or in 750 milliliter
6.21bottles. The containers or bottles shall bear a twist-type closure, cork, stopper, or plug. At
6.22the time of the sale, a paper or plastic adhesive band, strip, or sleeve shall be applied to the
6.23container or bottle and extend over the top of the twist-type closure, cork, stopper, or plug
6.24forming a seal that must be broken upon opening of the container or bottle. The adhesive
6.25band, strip, or sleeve shall bear the name and address of the brewer. The containers or
6.26bottles shall be identified as malt liquor, contain the name of the malt liquor, bear the name
6.27and address of the brewer selling the malt liquor, and shall be considered intoxicating
6.28liquor unless the alcoholic content is labeled as otherwise in accordance with the
6.29provisions of Minnesota Rules, part 7515.1100. A brewer may, but is not required to, refill
6.30any growler with malt liquor for off-sale at the request of a customer. A brewer refilling a
6.31growler must do so at its licensed premises and the growler must be filled at the tap at the
6.32time of sale. A growler refilled under this paragraph must be sealed and labeled in the
6.33manner described in this paragraph. A brewer's total retail sales at on- or off-sale under
6.34this paragraph may not exceed 3,500 barrels per year, provided that off-sales may not total
6.35more than 500 barrels. A brewer licensed under subdivision 6, clause (d), may hold or have
6.36an interest in other retail on-sale licenses, but may not have an ownership interest in whole
7.1or in part, or be an officer, director, agent, or employee of, any other manufacturer, brewer,
7.2importer, or wholesaler, or be an affiliate thereof whether the affiliation is corporate or by
7.3management, direction, or control. Notwithstanding this prohibition, a brewer licensed
7.4under subdivision 6, clause (d), may be an affiliate or subsidiary company of a brewer
7.5licensed in Minnesota or elsewhere if that brewer's only manufacture of malt liquor is:
7.6 (i) manufacture licensed under subdivision 6, clause (d);
7.7 (ii) manufacture in another state for consumption exclusively in a restaurant located
7.8in the place of manufacture; or
7.9 (iii) manufacture in another state for consumption primarily in a restaurant located
7.10in or immediately adjacent to the place of manufacture if the brewer was licensed under
7.11subdivision 6, clause (d), on January 1, 1995.
7.12 (c) Except as provided in subdivision 7a, no brewer as defined in subdivision 7a or
7.13importer may have any interest, in whole or in part, directly or indirectly, in the license,
7.14business, assets, or corporate stock of a licensed malt liquor wholesaler.
7.15EFFECTIVE DATE.This section is effective the day following final enactment.
7.16 Sec. 10. Minnesota Statutes 2012, section 340A.301, subdivision 9, is amended to read:
7.17 Subd. 9. Unlicensed manufacture. (a) Nothing in this chapter requires a license for
7.18the natural fermentation of fruit juices or brewing of beer in the home for family use.
7.19(b) Naturally fermented fruit juices or beer made under this subdivision may be
7.20removed from the premises where made for use at organized affairs, exhibitions, or
7.21competitions, including, but not limited to, homemaker's contests, tastings, or judging.
7.22(c) For purposes of this subdivision, "tastings" means an event where the general
7.23public may sample unlicensed naturally fermented fruit juices or beer.
7.24(d) Beverages produced pursuant to this subdivision may be sampled or used in
7.25tastings provided that the beverage is made and transported in containers and equipment
7.26that shall not allow the migration of toxic substances.
7.27(e) Public notice meeting the requirements of this paragraph must be given in writing
7.28or signage at any tasting. The notice shall include disclosure that the unlicensed naturally
7.29fermented fruit juices or beer being offered is homemade and not subject to state inspection,
7.30and may be consumed by persons over the age of 21 at their own risk. The notice must
7.31include the name and address of the person who processed and bottled the beverage.
7.32(f) Naturally fermented fruit juices or beer removed under this subdivision may not
7.33be sold or offered for sale.
7.34EFFECTIVE DATE.This section is effective the day following final enactment.
8.1 Sec. 11. Minnesota Statutes 2012, section 340A.315, subdivision 2, is amended to read:
8.2 Subd. 2. Sales. A license authorizes the sale, on the farm winery premises, of table,
8.3sparkling, or fortified wines produced by that farm winery at on-sale or off-sale, in retail, or
8.4wholesale lots in total quantities not in excess of
8.5glassware, wine literature and accessories, cheese and cheese spreads, other wine-related
8.6food items, and the dispensing of free samples of the wines offered for sale. Sales at on-sale
8.7and off-sale may be made on Sundays between 10:00 a.m. and 12:00 midnight. Labels for
8.8each type or brand produced must be registered with the commissioner, without fee prior
8.9to sale. A farm winery may provide samples of distilled spirits manufactured pursuant to
8.10subdivision 7, on the farm winery premises, but may sell the distilled spirits only through a
8.11licensed wholesaler. Samples of distilled spirits may not exceed 15 milliliters per variety.
8.12EFFECTIVE DATE.This section is effective July 1, 2014.
8.13 Sec. 12. Minnesota Statutes 2012, section 340A.315, is amended by adding a
8.14subdivision to read:
8.15 Subd. 10. Storage. A farm winery may store finished wine and distilled spirits in
8.16a noncontiguous warehouse location, provided that the chosen location complies with
8.17Minnesota Rules, part 7515.0300, subpart 12, and any other state or federal requirements.
8.18Cartage of finished goods between the farm winery and warehouse must be continuously
8.19in the possession of a motor carrier of property as defined in section 221.012, subdivision
8.2027, or carried in a motor vehicle owned, leased, or rented by the farm winery.
8.21EFFECTIVE DATE.This section is effective July 1, 2014.
8.22 Sec. 13. Minnesota Statutes 2012, section 340A.315, is amended by adding a
8.23subdivision to read:
8.24 Subd. 11. Bulk wine or distilled spirits. If no wholesaler is able to provide
8.25bulk wine or bulk distilled spirits, a farm winery may purchase either bulk wine or bulk
8.26distilled spirits for purposes allowed under this chapter from any available source allowed
8.27under federal law.
8.28EFFECTIVE DATE.This section is effective July 1, 2014.
8.29 Sec. 14. Minnesota Statutes 2012, section 340A.316, is amended to read:
8.30340A.316 SACRAMENTAL WINE.
9.1The commissioner may issue a license to a bona fide religious book or supply store
9.2for the importation and sale of wine exclusively for sacramental purposes. The holder of a
9.3sacramental wine license may sell wine intended by the manufacturer or the wholesaler for
9.4sacramental purposes only to a rabbi, priest, or minister of a church, or other established
9.5religious organization, if the purchaser certifies in writing that the wine will be used
9.6exclusively for sacramental purposes in religious ceremonies. The annual fee for a
9.7sacramental wine license is $50, inclusive of a retail card required under Minnesota Rules,
9.8part 7515.0210. A seller of sacramental wine does not need insurance required under
9.9section 340A.409. A rabbi, priest, or minister of a church or other established religious
9.10organization may import wine exclusively for sacramental purposes without a license.
9.11EFFECTIVE DATE.This section is effective the day following final enactment.
9.12 Sec. 15. Minnesota Statutes 2012, section 340A.404, subdivision 2, is amended to read:
9.13 Subd. 2. Special provision; city of Minneapolis. (a) The city of Minneapolis may
9.14issue an on-sale intoxicating liquor license to the Guthrie Theater, the Cricket Theatre, the
9.15Orpheum Theatre, the State Theatre, and the Historic Pantages Theatre, notwithstanding
9.16the limitations of law, or local ordinance, or charter provision relating to zoning or school
9.17or church distances. The licenses authorize sales on all days of the week to holders
9.18of tickets for performances presented by the theaters and to members of the nonprofit
9.19corporations holding the licenses and to their guests.
9.20(b) The city of Minneapolis may issue an intoxicating liquor license to 510
9.21Groveland Associates, a Minnesota cooperative, for use by a restaurant on the premises
9.22owned by 510 Groveland Associates, notwithstanding limitations of law, or local
9.23ordinance, or charter provision.
9.24(c) The city of Minneapolis may issue an on-sale intoxicating liquor license to
9.25Zuhrah Shrine Temple for use on the premises owned by Zuhrah Shrine Temple at 2540
9.26Park Avenue South in Minneapolis,
9.27
9.28 notwithstanding limitations of law, or local ordinances, or charter provision relating to
9.29zoning or school or church distances.
9.30(d) The city of Minneapolis may issue an on-sale intoxicating liquor license to
9.31the American Association of University Women, Minneapolis branch, for use on the
9.32premises owned by the American Association of University Women, Minneapolis branch,
9.33at 2115 Stevens Avenue South in Minneapolis, notwithstanding limitations of law, or local
9.34ordinances, or charter provisions relating to zoning or school or church distances.
10.1(e) The city of Minneapolis may issue an on-sale wine license and an on-sale 3.2
10.2percent malt liquor license to a restaurant located at 5000 Penn Avenue South, and an
10.3on-sale wine license and an on-sale malt liquor license to a restaurant located at 1931
10.4Nicollet Avenue South, notwithstanding any law or local ordinance or charter provision.
10.5(f) The city of Minneapolis may issue an on-sale wine license and an on-sale malt
10.6liquor license to the Brave New Workshop Theatre located at 3001 Hennepin Avenue
10.7South, the Theatre de la Jeune Lune, the Illusion Theatre located at 528 Hennepin Avenue
10.8South, the Hollywood Theatre located at 2815 Johnson Street Northeast, the Loring
10.9Playhouse located at 1633 Hennepin Avenue South, the Jungle Theater located at 2951
10.10Lyndale Avenue South, Brave New Institute located at 2605 Hennepin Avenue South,
10.11the Guthrie Lab located at 700 North First Street, and the Southern Theatre located at
10.121420 Washington Avenue South, notwithstanding any law or local ordinance or charter
10.13provision. The license authorizes sales on all days of the week.
10.14(g) The city of Minneapolis may issue an on-sale intoxicating liquor license to
10.15University Gateway Corporation, a Minnesota nonprofit corporation, for use by a restaurant
10.16or catering operator at the building owned and operated by the University Gateway
10.17Corporation on the University of Minnesota campus, notwithstanding limitations of law, or
10.18local ordinance or charter provision. The license authorizes sales on all days of the week.
10.19(h) The city of Minneapolis may issue an on-sale intoxicating liquor license to the
10.20Walker Art Center's concessionaire or operator, for a restaurant and catering operator
10.21on the premises of the Walker Art Center, notwithstanding limitations of law, or local
10.22ordinance or charter provisions. The license authorizes sales on all days of the week.
10.23(i) The city of Minneapolis may issue an on-sale intoxicating liquor license to the
10.24Guthrie Theater's concessionaire or operator for a restaurant and catering operator on the
10.25premises of the Guthrie Theater, notwithstanding limitations of law, local ordinance, or
10.26charter provisions. The license authorizes sales on all days of the week.
10.27(j) The city of Minneapolis may issue an on-sale wine license and an on-sale malt
10.28liquor license to the Minnesota Book and Literary Arts Building, Inc.'s concessionaire or
10.29operator for a restaurant and catering operator on the premises of the Minnesota Book and
10.30Literary Arts Building, Inc. (dba Open Book), notwithstanding limitations of law, or local
10.31ordinance or charter provision. The license authorizes sales on all days of the week.
10.32(k) The city of Minneapolis may issue an on-sale intoxicating liquor license to a
10.33restaurant located at 5411 Penn Avenue South, notwithstanding any law or local ordinance
10.34or charter provision.
10.35(l) The city of Minneapolis may issue an on-sale intoxicating liquor license to the
10.36Museum of Russian Art's concessionaire or operator for a restaurant and catering operator
11.1on the premises of the Museum of Russian Art located at 5500 Stevens Avenue South,
11.2notwithstanding any law or local ordinance or charter provision.
11.3(m) The city of Minneapolis may issue an on-sale intoxicating liquor license to the
11.4American Swedish Institute or to its concessionaire or operator for use on the premises
11.5owned by the American Swedish Institute at 2600 Park Avenue South, notwithstanding
11.6limitations of law, or local ordinances, or charter provision relating to zoning or school
11.7or church distances.
11.8(n) Notwithstanding any other law, local ordinance, or charter provision, the
11.9city of Minneapolis may issue one or more on-sale intoxicating liquor licenses to the
11.10Minneapolis Society of Fine Arts (dba Minneapolis Institute of Arts), or to an entity
11.11holding a concessions or catering contract with the Minneapolis Institute of Arts for use
11.12on the premises of the Minneapolis Institute of Arts. The licenses authorized by this
11.13subdivision may be issued for space that is not compact and contiguous, provided that all
11.14such space is included in the description of the licensed premises on the approved license
11.15application. The licenses authorize sales on all days of the week.
11.16EFFECTIVE DATE.This section is effective upon approval by the Minneapolis
11.17City Council and compliance with Minnesota Statutes, section 645.021.
11.18 Sec. 16. Minnesota Statutes 2012, section 340A.404, subdivision 5, is amended to read:
11.19 Subd. 5. Wine licenses. (a) A municipality may issue an on-sale wine license with
11.20the approval of the commissioner to a restaurant having facilities for seating at least
11.2125 guests at one time. A wine license permits the sale of wine of up to
11.22alcohol by volume for consumption
11.23sale of wine on all days of the week unless the issuing authority restricts the license's
11.24authorization to the sale of wine on all days except Sundays.
11.25(b) The governing body of a municipality may by ordinance authorize a holder of
11.26an on-sale wine license issued pursuant to paragraph (a) who is also licensed to sell 3.2
11.27percent malt liquors at on-sale pursuant to section
11.28
11.29at on-sale without an additional license.
11.30(c) A municipality may issue an on-sale wine license with the approval of the
11.31commissioner to a licensed bed and breakfast facility. A license under this paragraph
11.32authorizes a bed and breakfast facility to furnish wine only to registered guests of the
11.33facility and, if the facility contains a licensed commercial kitchen, also to guests attending
11.34private events at the facility.
12.1(d) The State Agricultural Society may issue an on-sale wine license to the holder of
12.2a state fair concession contract pursuant to section
12.3EFFECTIVE DATE.This section is effective the day following final enactment.
12.4 Sec. 17. Minnesota Statutes 2012, section 340A.415, is amended to read:
12.5340A.415 LICENSE REVOCATION OR SUSPENSION; CIVIL PENALTY.
12.6On a finding that the license or permit holder has (1) sold alcoholic beverages to
12.7another retail licensee for the purpose of resale, (2) purchased alcoholic beverages from
12.8another retail licensee for the purpose of resale, (3) conducted or permitted the conduct
12.9of gambling on the licensed premises in violation of the law, (4) failed to remove or
12.10dispose of alcoholic beverages when ordered by the commissioner to do so under section
12.12ordinance relating to alcoholic beverages
12.13or failed to comply with a lawful license condition duly imposed by the authority issuing
12.14the license or permit or agreed to by the license or permit holder, the commissioner or the
12.15authority issuing a retail license or permit under this chapter may revoke the license or
12.16permit, suspend the license or permit for up to 60 days, impose a civil penalty of up to
12.17$2,000 for each violation, or impose any combination of these sanctions. No suspension
12.18or revocation takes effect until the license or permit holder has been given an opportunity
12.19for a hearing under sections
12.20section does not require a political subdivision to conduct the hearing before an employee
12.21of the Office of Administrative Hearings. Imposition of a penalty or suspension by either
12.22the issuing authority or the commissioner does not preclude imposition of an additional
12.23penalty or suspension by the other so long as the total penalty or suspension does not
12.24exceed the stated maximum. Nothing in this section shall be construed to limit the
12.25applicability of section 340A.509, except that a local authority may not charge a penalty
12.26greater than that allowed in this section.
12.27 Sec. 18. Minnesota Statutes 2012, section 340A.508, is amended by adding a
12.28subdivision to read:
12.29 Subd. 5. Mixed drinks or cocktails. Mixed drinks or cocktails mixed on the
12.30premises that are not for immediate consumption may be consumed on the licensed
12.31premises subject to the requirements of this subdivision. For purposes of this subdivision,
12.32a "mixed drink" includes drinks commonly referred to as cocktails, and "infused
13.1beverages" are alcoholic beverages flavored through infusion with added ingredients. This
13.2subdivision requires that:
13.3(1) the mixed drinks or cocktails be stored, for no longer than 72 hours, in a labeled
13.4container in a quantity that does not exceed five gallons;
13.5(2) infused beverages may be stored in containers in a quantity not to exceed five
13.6gallons;
13.7(3) added flavors and other nonbeverage ingredients included in the mixed drinks
13.8or infused beverages shall not include hallucinogenic substances or added pure or
13.9supplemental caffeine or other added stimulants including but not limited to guarana,
13.10ginseng, and taurine; and
13.11(4) the licensee keep records as to when the contents in a particular container were
13.12mixed and the recipe, including brand names, used for that mixture.
13.13EFFECTIVE DATE.This section is effective the day following final enactment.
13.14 Sec. 19. Minnesota Statutes 2012, section 340A.510, subdivision 2, is amended to read:
13.15 Subd. 2. Malt liquor samples authorized. (a) Notwithstanding section
13.16a brewer may purchase from or furnish at no cost to a licensed retailer malt liquor the
13.17brewer manufactures if:
13.18(1) the malt liquor is dispensed by the retailer only for samples in a quantity of less
13.19than 100 milliliters of malt liquor per variety per customer;
13.20(2) where the brewer furnishes the malt liquor, the retailer makes available for return
13.21to the brewer any unused malt liquor and empty containers;
13.22(3) the samples are dispensed by an employee of the retailer or brewer or by a
13.23sampling service retained by the retailer or brewer and not affiliated directly or indirectly
13.24with a malt liquor wholesaler;
13.25(4) not more than three cases of malt liquor are purchased from or furnished to the
13.26retailer by the brewer for each sampling;
13.27(5) each sampling continues for not more than eight hours;
13.28(6) the brewer has furnished malt liquor for not more than
13.29any retailer in any calendar year;
13.30(7) where the brewer furnishes the malt liquor, the brewer delivers the malt liquor
13.31for the sampling to its exclusive wholesaler for that malt liquor;
13.32(8) the brewer has at least seven days before the sampling filed with the commissioner,
13.33on a form the commissioner prescribes, written notice of intent to furnish malt liquor for
13.34the sampling, which contains (i) the name and address of the retailer conducting the
13.35sampling, (ii) the maximum amount of malt liquor to be furnished or purchased by the
14.1brewer, (iii) the number of times the brewer has furnished malt liquor to the retailer in the
14.2calendar year in which the notice is filed, (iv) the date and time of the sampling, (v) where
14.3the brewer furnishes the malt liquor, the exclusive wholesaler to whom the brewer will
14.4deliver the malt liquor, and (vi) a statement by the brewer to the effect that to the brewer's
14.5knowledge all requirements of this section have been or will be complied with; and
14.6(9) the commissioner has not notified the brewer filing the notice under clause (8)
14.7that the commissioner disapproves the notice.
14.8(b) For purposes of this subdivision, "licensed retailer" means a licensed on-sale or
14.9off-sale retailer of alcoholic beverages and a municipal liquor store.
14.10EFFECTIVE DATE.This section is effective the day following final enactment.
14.11 Sec. 20. Minnesota Statutes 2012, section 609.763, is amended to read:
14.12609.763 LAWFUL GAMBLING FRAUD.
14.13 Subdivision 1. Crime. A person is guilty of a crime and may be sentenced as
14.14provided in subdivision 2 if the person does any of the following:
14.15(1) knowingly claims a lawful gambling prize using altered or counterfeited
14.16gambling equipment;
14.17(2) knowingly claims a lawful gambling prize by means of fraud, deceit, or
14.18misrepresentation;
14.19(3) manipulates any form of lawful gambling or tampers with any gambling
14.20equipment with intent to influence the outcome of a game or the receipt of a prize;
14.21(4) knowingly tampers with or attempts to alter any component or device used
14.22in the conduct or play of electronic pull-tabs or electronic linked bingo as authorized
14.23under chapter 349 or attempts to convert legal gambling into illegal gambling at an
14.24establishment licensed under chapter 340A;
14.25(5) has unauthorized possession of an electronic pull-tab device, an electronic linked
14.26bingo device, or other component used in the conduct of electronic pull-tabs or electronic
14.27linked bingo as authorized under chapter 349; or
14.28
14.29form approved for use by the Gambling Control Board or the Alcohol and Gambling
14.30Enforcement Division of the Department of Public Safety.
14.31 Subd. 2. Penalty. A person who violates subdivision 1 may be sentenced as follows:
14.32(1) if the dollar amount involved is $500 or less, the person is guilty of a misdemeanor;
14.33(2) if the dollar amount involved is more than $500 but not more than $2,500, the
14.34person is guilty of a gross misdemeanor; and
15.1(3) if the dollar amount involved is more than $2,500, the person is guilty of a felony
15.2and may be sentenced to imprisonment for not more than three years or to payment of
15.3a fine of not more than $6,000, or both.
15.4 Subd. 3. Aggregation; jurisdiction. In a prosecution under this section, the
15.5dollar amounts involved in violation of subdivision 1 within any 12-month period may
15.6be aggregated and the defendant charged accordingly. When two or more offenses are
15.7committed by the same person in two or more counties, the defendant may be prosecuted
15.8in any county in which one of the offenses was committed for all of the offenses
15.9aggregated under this subdivision.
15.10 Sec. 21. BROOKLYN PARK.
15.11Notwithstanding any law or ordinance to the contrary, the city of Brooklyn Park may
15.12issue an on-sale intoxicating liquor license to a wedding event center located at 9500 West
15.13River Road North. The provisions of Minnesota Statutes, chapter 340A, not inconsistent
15.14with this section, apply to the license issued under this section.
15.15EFFECTIVE DATE.This section is effective upon approval by the Brooklyn Park
15.16City Council and compliance with Minnesota Statutes, section 645.021.
15.17 Sec. 22. CITY OF RICHFIELD; ON-SALE LICENSE.
15.18Notwithstanding any law or ordinance to the contrary, in addition to the number of
15.19licenses authorized, the city of Richfield may issue an on-sale wine license and an on-sale
15.20malt liquor license to a person who is the owner of a junior hockey league team or to a
15.21person holding a concessions or management contract with the city or the team owner, for
15.22beverage sales at the Richfield Ice Arena. The licenses must authorize the dispensing of
15.23wine or malt liquor only to persons attending events at the arena for consumption on the
15.24premises. A license issued under this section authorizes sales on all days of the week to
15.25persons attending junior hockey league games at the arena.
15.26EFFECTIVE DATE.This section is effective upon timely compliance by the
15.27governing body of the city of Richfield and its chief clerical officer with Minnesota
15.28Statutes, section 645.021, subdivisions 2 and 3.
15.29 Sec. 23. SPECIAL CLOSING TIMES; 2014 ALL-STAR GAME.
15.30During the 2014 Major League Baseball All-Star Game at Target Field, licensing
15.31jurisdictions that lie fully or partially within Hennepin County may at their discretion issue
16.1special permits for service of alcohol through extended hours lasting until 4:00 a.m. each
16.2day. This section is subject to the following conditions:
16.3(1) only holders of an existing on-sale intoxicating liquor license or a 3.2 malt liquor
16.4license are eligible for later closing hours;
16.5(2) later closing hours apply only during the period from 12:00 p.m. on July 15,
16.62014, through 4:00 a.m. on July 16, 2014;
16.7(3) local licensing jurisdictions issuing special permits to operate with extended hours
16.8during these days may charge a fee up to but not to exceed $2,500 for such a permit. In the
16.9process of issuing a permit under this section, the licensing jurisdiction may limit approval
16.10to specified geographic, zoning, or license classifications within its jurisdiction; and
16.11(4) this section is repealed as of 4:01 a.m. on July 16, 2014.
16.12EFFECTIVE DATE.This section is effective the day following final enactment.
16.13 Sec. 24. SPECIAL LICENSE; GOLDEN VALLEY.
16.14Notwithstanding any law or ordinance to the contrary, the city of Golden Valley may
16.15issue an on-sale license for a golf course and a community center that is located at 200
16.16Brookview Parkway and is owned by the city. The provisions of Minnesota Statutes,
16.17chapter 340A, not inconsistent with this section, apply to the license issued under this
16.18section. The city of Golden Valley is deemed the licensee under this section, and the
16.19provisions of Minnesota Statutes, sections 340A.603 and 340A.604, apply to the license
16.20as if the establishment were a municipal liquor store.
16.21EFFECTIVE DATE.This section is effective upon approval by the Golden Valley
16.22City Council and compliance with Minnesota Statutes, section 645.021.
16.23 Sec. 25. REVISOR'S INSTRUCTION.
16.24The revisor of statutes, with cooperation from the House Research Department and
16.25the Office of Senate Counsel, Research, and Fiscal Analysis, shall prepare legislation
16.26to create a separate statute, each, for licensing of brew pubs, small brewers, and other
16.27providers of alcohol where statutes have, in the opinion of the revisor of statutes, become
16.28intermingled beyond sense.
16.29EFFECTIVE DATE.This section is effective the day following final enactment.
16.30 Sec. 26. REPEALER.
16.31Laws 2012, chapter 235, section 11, is repealed.