Bill Text: CA AB2183 | 2025-2026 | Regular Session | Introduced
Bill Title: Pest control.
Sponsorship: Partisan Bill (Republican 1)
Status: (Introduced) 2026-02-20 - From printer. May be heard in committee March 22. [AB2183 Detail]
Download: California-2025-AB2183-Introduced.html
CALIFORNIA LEGISLATURE—
2025–2026 REGULAR SESSION
Assembly Bill
No. 2183
| Introduced by Assembly Member Alanis |
February 19, 2026 |
An act to amend Section 11501 of the Food and Agricultural Code, relating to pest control.
LEGISLATIVE COUNSEL'S DIGEST
AB 2183, as introduced, Alanis.
Pest control.
Existing law sets forth the purposes of certain provisions governing pest control operations.
This bill would make nonsubstantive changes to those purposes.
Digest Key
Vote: MAJORITY Appropriation: NO Fiscal Committee: NO Local Program: NOBill Text
The people of the State of California do enact as follows:
SECTION 1.
Section 11501 of the Food and Agricultural Code is amended to read:11501.
The purposes of this division and Chapter(a) To provide for the proper, safe, and efficient use of pesticides essential for the production of food and fiber and for the
protection of the public health and safety.
(b) To protect the environment from environmentally harmful pesticides by prohibiting, regulating, or ensuring proper stewardship of those pesticides.
(c) To assure the agricultural and pest control workers of safe working conditions where pesticides are present.
(d) To permit agricultural pest control by competent and responsible licensees and permittees under strict control of the director and commissioners.
(e) To assure consumers and users that pesticides are properly labeled and are appropriate for the use designated by the label and that state or local governmental dissemination of information on pesticidal uses of any registered pesticide product is consistent with the uses for which the
product is registered.
(f) To encourage the development and implementation of pest management systems, stressing application of biological and cultural pest control techniques with selective pesticides when necessary to achieve acceptable levels of control with the least possible harm to nontarget organisms and the environment.
