Comments: VT S0009 | 2017-2018 | Regular Session

Bill Title: An act relating to the preparation of poultry products

Spectrum: Slight Partisan Bill (Democrat 2-1)

Status: (Passed) 2017-05-30 - Signed by Governor on May 30, 2017 [S0009 Detail]

Text: Latest bill text (Chaptered) [PDF]

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