US SB1056 | 2019-2020 | 116th Congress
Status
Spectrum: Partisan Bill (Republican 1-0)
Status: Introduced on April 4 2019 - 25% progression, died in committee
Action: 2019-04-04 - Read twice and referred to the Committee on Agriculture, Nutrition, and Forestry.
Pending: Senate Agriculture, Nutrition, And Forestry Committee
Text: Latest bill text (Introduced) [PDF]
Status: Introduced on April 4 2019 - 25% progression, died in committee
Action: 2019-04-04 - Read twice and referred to the Committee on Agriculture, Nutrition, and Forestry.
Pending: Senate Agriculture, Nutrition, And Forestry Committee
Text: Latest bill text (Introduced) [PDF]
Summary
Requires the Department of Agriculture (USDA) and the Food and Drug Administration (FDA) to enter into a binding formal agreement regarding the authority of each agency to oversee cell-cultured meat and poultry. The agreement must require the FDA to (1) oversee cell collection, cell banks, and cell growth and differentiation; and (2) transition oversight authority of food products at the beginning of the cell harvest stage to USDA. After the transition, USDA must oversee the processing, preparation, packaging, and labeling of the food products.
Title
Cell-Cultured Meat and Poultry Regulation Act of 2019
Sponsors
Sen. Cindy Hyde-Smith [R-MS] |
History
Date | Chamber | Action |
---|---|---|
2019-04-04 | Senate | Read twice and referred to the Committee on Agriculture, Nutrition, and Forestry. |
Subjects
Administrative law and regulatory procedures
Agriculture and food
Cell biology and embryology
Department of Agriculture
Food supply, safety, and labeling
Meat
Agriculture and food
Cell biology and embryology
Department of Agriculture
Food supply, safety, and labeling
Meat
US Congress State Sources
Type | Source |
---|---|
Summary | https://www.congress.gov/bill/116th-congress/senate-bill/1056/all-info |
Text | https://www.congress.gov/116/bills/s1056/BILLS-116s1056is.pdf |