PRINTER'S NO.  1590

  

THE GENERAL ASSEMBLY OF PENNSYLVANIA

  

SENATE BILL

 

No.

1179

Session of

2010

  

  

INTRODUCED BY WILLIAMS, BOSCOLA, FONTANA, TARTAGLIONE, LEACH, FARNESE, COSTA, WASHINGTON, RAFFERTY, HUGHES AND DINNIMAN, JANUARY 6, 2010

  

  

REFERRED TO AGRICULTURE AND RURAL AFFAIRS, JANUARY 6, 2010  

  

  

  

AN ACT

  

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Amending Title 3 (Agriculture) of the Pennsylvania Consolidated

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Statutes, providing for nutrition labeling of fast foods.

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The General Assembly of the Commonwealth of Pennsylvania

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hereby enacts as follows:

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Section 1.  Title 3 of the Pennsylvania Consolidated Statutes

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is amended by adding a section to read:

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§ 8102.  Fast food labeling.

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(a)  Nutrition information on package.--Fast food sold within

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this Commonwealth shall bear a nutrition label on the package or

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container containing the following information in easy-to-read

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type style:

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(1)  Serving size.

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(2)  Servings per container.

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(3)  Total calories.

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(4)  Calories from fat.

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(5)  Saturated fat.

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(6)  Total carbohydrates.

 


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(7)  Number of milligrams of sodium per serving.

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(8)  Cholesterol content per serving.

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(9)  Number of total dietary fiber grams per serving.

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(10)  Number of grams of protein per serving.

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(b)  Nutrition information on menu.--Fast food chain

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restaurants with 15 or more national locations and $1,000,000 in

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annual sales collectively for the chain shall display calorie,

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saturated fat, sodium and carbohydrate information for foods and

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beverages on menus. Other approved methods of display may

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include, at the point of ordering, menu inserts, menu

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appendices, supplemental menus or electronic kiosks at each

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table, as long as the menu prominently states on each page the

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location and means by which nutrition information is provided.

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If the restaurant uses a menu board, calories must be posted on

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the board or other approved, easily readable sign adjacent to

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the menu board and visible from the line prior to the point of

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ordering. The remaining nutrition information for saturated fat,

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sodium and carbohydrates must be provided in a plainly visible

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format at the point of ordering. Exemptions are provided for

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items on the menu for less than 90 days: unopened, prepackaged

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foods; food in salad bars, buffet lines, cafeteria service and

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other self-serve arrangements; and food served by weight or

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custom-ordered quantity. This section shall not apply to grocery

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and convenience stores.

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(c)  Definition.--As used in this section, the term "fast

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food" means food sold at a public eating place that is not

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prepared to order and is typically received promptly after an

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order for it is placed.

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Section 2.  This act shall take effect in 60 days.

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