DC B23-0987 | 2019-2020 | 23rd Council
Status
Spectrum: Partisan Bill (Democrat 1-0)
Status: Introduced on October 21 2020 - 25% progression, died in chamber
Action: 2020-12-08 - Public Hearing Held
Text: Latest bill text (Introduced) [PDF]
Status: Introduced on October 21 2020 - 25% progression, died in chamber
Action: 2020-12-08 - Public Hearing Held
Text: Latest bill text (Introduced) [PDF]
Summary
As introduced Bill 23-987 requires the Department of Energy and Environment (DOEE) to develop a methodology to estimate greenhouse gas emissions that occur through the life cycle of certain foods and establish a baseline measurement of emissions associated with the District’s food and beverage purchase. DOEE is also required to prepare a report on how to reduce greenhouse gas emissions associated with District procurement. Contracting agencies are required to reduce overall greenhouse gas emissions associated with food and beverages according to a reduction schedule.
Title
Green Food Purchasing Amendment Act of 2020
Sponsors
Cnc. Mary Cheh [D] |
History
Date | Chamber | Action |
---|---|---|
2020-12-08 | Council | Public Hearing Held |
2020-11-20 | Council | Notice of Public Hearing Published in the DC Register |
2020-11-16 | Council | Notice of Public Hearing Published in the DC Register |
2020-11-10 | Council | Referred to Committee on Transportation and the Environment |
2020-10-30 | Council | Notice of Intent to Act on B23-0987 Published in the DC Register |
2020-10-21 | Council | Introduced in Office of the Secretary |
Washington D.C. State Sources
Type | Source |
---|---|
Summary | https://lims.dccouncil.gov/Legislation/B23-0987 |
Text | https://lims.dccouncil.gov/downloads/LIMS/45879/Introduction/B23-0987-Introduction.pdf |