CT HB05995 | 2021 | General Assembly
Status
Spectrum: Partisan Bill (Democrat 5-0)
Status: Introduced on January 28 2021 - 25% progression, died in committee
Action: 2021-01-28 - Referred to Joint Committee on Public Health
Pending: Joint Public Health Committee
Text: Latest bill text (Introduced) [PDF]
Status: Introduced on January 28 2021 - 25% progression, died in committee
Action: 2021-01-28 - Referred to Joint Committee on Public Health
Pending: Joint Public Health Committee
Text: Latest bill text (Introduced) [PDF]
Summary
To require food allergy training in restaurants.
Title
An Act Requiring Food Allergy Training In Restaurants.
Sponsors
Rep. Robin Comey [D] | Rep. Quentin Williams [D] | Rep. Michael Winkler [D] | Rep. Caroline Simmons [D] |
Sen. Saud Anwar [D] |
History
Date | Chamber | Action |
---|---|---|
2021-01-28 | House | Referred to Joint Committee on Public Health |
Connecticut State Sources
Type | Source |
---|---|
Summary | https://www.cga.ct.gov/asp/cgabillstatus/cgabillstatus.asp?selBillType=Bill&bill_num=HB05995&which_year=2021 |
Text | https://www.cga.ct.gov/2021/TOB/H/PDF/2021HB-05995-R00-HB.PDF |