19626.
A “vending facility” is (a) For purposes of this article, “vending facility” means a location which that may sell, at wholesale or retail, foods, beverages, confections, newspapers, periodicals, tobacco products, and other articles or services dispensed automatically or manually and prepared on or off the premises in accordance with applicable health laws.A “vending facility”
(b) A vending facility may consist, exclusively or in appropriate combination, of automatic vending machines, cafeterias, snackbars, catering or food concession vehicles, cart service, shelters, counters and any appropriate equipment as the director may by regulation prescribe as being necessary for the sale of the articles or services described in the first paragraph of this section. subdivision (a).
A “vending facility”
(c) A vending facility may encompass more than one building.
Licensed blind vendors shall not be
(d) A licensed blind vendor is not required to purchase supplies or services from wholesalers who may be
a wholesaler licensed under this article.